29887 russet skin mashed es Recipes
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russet potatoes, oil, salt and pepper and7 Morerusset potatoes, oil, salt and pepper, grated parmesan cheese (optional), bacon (cooked until crisp and chopped), cheddar cheese, finely grated, chopped fresh parsley, cayenne pepper, green onions, finely chopped, sour cream or barbecue sauce26 min, 10 ingredients
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russet potatoes (about 1 1/2 lb), fat free sour cream and7 Morerusset potatoes (about 1 1/2 lb), fat free sour cream, parmesan cheese, shredded, mozzarella cheese, shredded, sun-dried tomato, chopped, green onion, tops only and chopped, italian parsley, chopped, kosher salt, fresh ground black pepper16 min, 9 ingredients
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russet potatoes, baked and halved , meat scooped out leav... and7 Morerusset potatoes, baked and halved , meat scooped out leaving a 1/4 inch of meat, olive oil, chopped fresh parsley, fresh thyme leave, fresh hot horseradish, diced smoked ham, diced swiss cheese or 1/2 cup cheddar cheese, baked beans40 min, 8 ingredients
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Mac & Cheese Stuffed Potato Skins
russet potatoes , 6-8 oz. each and4 Morerusset potatoes , 6-8 oz. each, prepared macaroni and cheese, shredded monterey jack and cheddar cheese blend, ground chipotle chile pepper, sliced scallion21 min, 5 ingredients
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