31574 rum raisin loaf machine Recipes

apples, peeled and cored, sheets phyllo dough (14 inches x 9 inches), butter, melted, almonds, toasted, sugar, ground cinnamon, cornstarch, cold water, brown sugar, raisins, rum, vanilla ice cream

margarine, brown sugar, eggs, orange juice, all-purpose flour, baking powder, salt, dried apricots, chopped, raisins, pecans, coarsely chopped, orange zest, apricot jam, water

all-purpose flour or 3 -3 1/2 cups unbleached, sugar, salt, ground cinnamon, nutmeg, active dry yeast, milk, water, vegetable oil, whole wheat flour, quick oats, raisins, melted butter

pitted dates, chopped, seedles raisins, large golden, baking soda, boiling water, sugar, all-purpose flour, baking powder

thawed apple juice concentrate, undiluted, ground cinnamon, ground ginger, granny smith apples, each cut into 1/4-inch wedges and halved (about 3 medium), raisins, white rum or 1/4 tsp vanilla extract, vanilla low-fat ice cream

piecrust or 1/2 (15-oz) package refrigerated pie dough (such as pillsbury), golden raisins, dark rum, sugar, cornstarch, salt, eggs, reduced-fat milk, butter, vanilla extract, frozen fat-free whipped topping, thawed

dark rum, golden raisins, vanilla ice cream, softened, chewy oatmeal cookies

navel orange, golden raisins, fresh or frozen cranberries, sugar, water, rum, cinnamon stick (3 inches)

dark brown sugar, dark rum, water, kosher salt, ground nutmeg, ground cinnamon, apples , preferably a sturdy variety like rome or granny smith, washed and cored, cinnamon sticks, butter, cut into small pieces, apple cider, rum raisin ice cream , optional, sour cream , optional

dark brown sugar, dark rum, kosher salt, ground nutmeg, ground cinnamon, apples , preferably a sturdy variety like rome or granny smith, washed and cored, cinnamon sticks, butter, cut into small pieces, unsweetened apple cider, rum raisin ice cream , optional

milk (warm ), butter (softened ), brown sugar, egg, salt, cinnamon (can add more if you like), dried yeast, bread flour (strong flour), raisins (or sultanas), glace cherries (halved )

frozen bread dough , thawed throughly, butter, melted and divided, light brown sugar, ground cinnamon, sun-maid raisins, orange zest, powdered sugar, ground cinnamon, orange zest, orange juice

butter , soften, sugar, grated zest of 1 lemon, extra large eggs, beaten, whole wheat flour, baking powder, salt, juice of 1/2 lemon, milk, chopped almonds, golden raisins

butter, brown sugar, eggs, orange juice, all purpose flour, baking powder, salt, dried apricots chopped, raisins, pecans coarsely chopped, orange zest, apricot jam, water

granulated sugar, soft shortening ( i did 2 tbsp applesauce + 2 tbsp butter), egg, milk (me: soy ), a-p flour (me: 1 cup whole wheat pastry, and 1 1/2 all purpose flour), baking powder, salt and cinnamon (i cut back on the , and doubled the cinnamon), raisins (me: currants), preheat oven 350 degrees

unsalted butter,softened, sugar, grated zest of 1 lemon, extra-large eggs ,beaten, whole wheat flour, baking powder, salt, juice of 1/2 lemon, milk, chopped or slivered almonds, golden raisins

raisins, ground almonds, sugar, egg whites, almond extract, king arthur unbleached all-purpose flour, baking powder, salt, cold butter, cubed, milk, sugar, egg yolks, grated lemon peel, half-and-half cream, sugar, sugar, milk

french bread, 1-inch cubes, raisins, golden raisin, fat-free half-and-half, butter, egg substitute, sugar, cinnamon, rum extract, nutmeg, powdered sugar (optional)