246790 rum ice cream mexican hot chocolate Recipes

chocolate cake mix, cookies & cream ice cream, softened, eggs

oreo cookies (or generic brand !), melted butter or 3 tbsp melted margarine, ice cream (any flavor ), chocolate ice cream topping (not syrup!), cream or cool whip

crunch cereal, froot loops cereal, fruity pebbles cereal, rice krispies treats (3.12 oz each), halved lengthwise, dulce de leche ice cream, softened, hot caramel ice cream topping, warmed

waffles (depending on size of and how much ice cream you want), vanilla ice cream, softened lightly, chocolate ice cream, softened lightly, pistachios , rough chopped, brown sugar, chili powder, butter, melted, strawberry preserves, fresh cranberries or 1/4 cup frozen cranberries

ice cream sandwiches (a 12 pack), cool whip, thawed, chocolate-covered toffee bits, caramel ice cream topping

chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), vanilla ice cream, softened, oreo cookies, powdered sugar , as garnish

ice cream sandwiches, divided (miniature), caramel ice cream topping, chocolate syrup, symphony candy bar, chopped

half-and-half, honey, semisweet chocolate, chopped, espresso crepes, low-fat coffee ice cream

whole rectangular graham crackers, butter, brown sugar, chopped pecans, dulce de leche ice cream, slightly softened, chocolate fudge topping, coffee ice cream, slightly softened, whipping cream, coffee-flavored liqueur

evaporated milk, butter (or margarine), unsweetened chocolate squares (1 oz sq each), sugar, coffee ice cream, slightly softened, chocolate-flavored pie crust (save the plastic lid!), heavy whipping cream, coffee liqueur, pecans, coarsely chopped

coconut, pecans, chopped, all purpose flour, margarine, melted, mix flour with coconut and pecans; add melted margarine and stir. pat into 10-inch pie plate. bake for 10-20 minutes, or until lightly, vanilla ice cream, crushed peanut brittle, mix softened ice cream and peanut brittle. place into cooled pie, shell for at least 6 hours ., fudge sauce, cocoa, granulated sugar, light corn syrup, butter or margarine, light cream, salt, vanilla, mix first five ingredients in sauce pan. bring to boil, boiling for, three minutes , stirring constantly. remove from heat, add salt and, vanilla. cool and drizzle over whipped cream, atop pie. all steps may, be done before presentation .

vanilla ice cream, milk, instant chocolate pudding mix, prepared graham cracker crust, non-dairy whipped topping , to taste, chocolate shavings, to garnish

vanilla ice cream, softened, mint-flavored creme-filled chocolate sandwich cookies, chopped, chewy chocolate cookies

vanilla wafers, finely crushed (about 1-1/2 cups), chopped toasted planters pecans, angel flake coconut, toasted, margarine or 1/4 cup butter, melted, vanilla ice cream, softened, divided, chocolate ice cream, softened, divided

vanilla ice cream, melted, instant chocolate pudding mix, graham cracker pie crust

recipe pate a choux , recipe follows, egg, beaten, store-bought vanilla ice cream, store-bought chocolate sauce, special equipment : a pastry bag fitted with a #10 star tip, baking sheet, parchment paper, pastry brush, water, salt, sugar, butter, cut in pieces, all-purpose flour , sifted, eggs, beaten

eggs, sugar, vanilla extract, all-purpose flour, cocoa, baking soda, salt, powdered sugar, coffee ice cream, softened, rich chocolate sauce, white chocolate leaves (optional)