25859 royal fusilli with asparagus and peas Recipes
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asparagus, trimmed and cut diagonally into 1/2-inch-thick... and8 Moreasparagus, trimmed and cut diagonally into 1/2-inch-thick slices, bow-tie pasta, unsalted butter, heavy cream, freshly grated lemon zest (from about 3 lemons), fresh lemon juice, salt, chopped fresh parsley leaves, freshly grated parmesan cheese9 ingredients
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Asparagus with Walnut-Chive Vinaigretteasparagus, trimmed and peeled, sherry vinegar, sugar and4 Moreasparagus, trimmed and peeled, sherry vinegar, sugar, walnut oil, olive oil, sliced fresh chives, coarse salt to taste7 ingredients
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