5 fusilli with peas and mint Recipes

  • Fusilli With Carrots, Peas & Mint
    fresh breadcrumb, olive oil, shallot, finely chopped and
    6 More
    fresh breadcrumb, olive oil, shallot, finely chopped, peas (fresh or frozen ), chicken broth, carrots, coarsely grated, heavy cream, fusilli (twisted spaghetti) or 1/2 lb fettuccine, fresh mint leaves, minced
    45 min, 9 ingredients
  • Shrimp Fusilli With Sweet-Pea Pesto
    dry fusilli, olive oil and
    9 More
    dry fusilli, olive oil, frozen uncooked large shrimp, without tails peeled and deveined, thawed (26-30 shrimp per lb count), salt, ground black pepper, frozen baby peas, chicken broth, bottled minced garlic, loosely packed fresh mint leaves, butter, white wine vinegar
    30 min, 11 ingredients
  • Pasta Salad With Tuna, Chickpeas, and Lemon-Mint Dressing Pasta Salad With Tuna, Chickpeas, and Lemon-Mint Dressing
    fusilli pasta, frozen peas, grated lemon zest and
    11 More
    fusilli pasta, frozen peas, grated lemon zest, fresh lemon juice , plus more to taste, low sodium chicken broth or 1/4 cup vegetable broth, chopped fresh mint, sliced mint, chopped fresh flat leaf parsley, chopped shallot, salt, freshly ground black pepper, olive oil, tuna packed in oil, drained and broken into pieces, chickpeas, drained (canned or freshly cooked )
    45 min, 14 ingredients
  • Shrimp Fusilli With Sweet-Pea Pesto Shrimp Fusilli With Sweet-Pea Pesto
    dried fusilli or 1 lb linguine or 1 lb spaghetti or 1 lb ... and
    10 More
    dried fusilli or 1 lb linguine or 1 lb spaghetti or 1 lb rotini pasta, olive oil, uncooked frozen shrimp, thawed peeled and deveined (26 to 30 shrimp per lb count), salt, ground black pepper, frozen baby peas, chicken broth, bottled minced garlic, loosely packed fresh mint leaves, butter, white wine vinegar
    15 min, 11 ingredients




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