6868 roulade figs goat Recipes

chopped dried fig, shelled pistachios, boiling water, butter, dark brown sugar, egg, vanilla extract, flour (i use soft whole wheat ), baking soda

all-purpose flour (about 6 oz), brown sugar , packed, salt, butter, chilled and cut into small pieces, dried figs, stems removed, water, granulated sugar, divided, fresh lemon juice, reduced-fat cream cheese, softened, pure vanilla extract, egg, powdered sugar

prosciutto, thinly sliced, spinach or 12 cups other greens, fresh basil, figs, stemmed, quartered, balsamic vinegar (use the good stuff), truffle oil or extra virgin olive oil

boneless beef top sirloin steak, cut 3/4 inch thick, red onion, cut into 12 pieces, fig preserves, chopped, balsamic vinegar, olive oil, minced garlic, salt, pepper, salt

french baguette, cut into 36 slices 1/2-inch thick, cream cheese, crumbled blue cheese, fig preserves or 1/2 cup jam

shortening, salt, sugar, all-purpose flour, egg, well beaten, baking powder, milk, vanilla extract, fig, finely chopped

fresh figs, washed, water, sugar, cinnamon, allspice, ginger, dark rum or 1/2 cup grand marnier, pecans (or nuts of choice) or 3 cups walnuts, coarsely chopped (or nuts of choice)

figs, peeled, sugar, brandy (use a good quality ), sheets 4 x 4 inch puff pastry, unsalted butter, warmed, powdered sugar

figs, peeled and cut up, sugar, honey, lemon, sliced, orange, sliced, cinnamon stick (very fine )

sugar (or flavored or splenda or lavender with vanilla), candied ginger, fresh lavender blossoms, fresh figs, rinsed, lemon , juice and zest of, pine nuts

flour tortillas , 18-20cm, blue cheese, mozzarella cheese, fresh figs, sliced thinly (used dried if fresh isnt available), prosciutto

dried calimyrna figs, stemmed and cut into 1/4 inch pieces (1 3/4 cups), sugar, fresh lemon juice

black figs, unsalted butter, ground cinnamon, vanilla sugar, rose water (this is optional, i m not a big fan so i leave it out, but it does add to the overall flavour) (optional), orange flower water, mascarpone cheese, pistachios

balsamic vinegar, honey, salt, fresh ground black pepper, very thin slices prosciutto , cut into 1/8-inch-wide strips, dark-skinned fresh figs, halved (such as black mission, celeste, or brown turkey, about 1 lb), crumbled gorgonzola

chopped fresh fig, butter, sugar, eggs, all-purpose flour, baking powder, baking soda, ground nutmeg, ground cinnamon, ground ginger, buttermilk, vanilla, chopped pecans

dried fig, raisins or 1/2 cup dried dates, pitted, water, brown sugar, pressed firmly, white sugar, unsalted butter, eggs, pure vanilla extract, orange extract (optional), lemon juice, cinnamon, baking powder, salt, all-purpose flour, rolled oats or 3 cups old-fashioned oatmeal, chopped walnuts (optional) or 1/2 cup pecans (optional)

fresh figs, stemmed and quartered, fresh raspberries, washed and drained well, white sugar, brown sugar, flour, fresh grated ginger, fresh grated fresh lemon rind, cinnamon sticks, fresh ground cinnamon (if you can), pastry for double-crust pie (see no-fail pie crust or #17834), white sugar