Figs for 1001 Nights Recipe

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Figs for 1001 Nights
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Ingredients:

Directions:

  1. Preheat a grill or oven to the fiercest it will go.
  2. Quarter the figs, taking care not to cut all the way through to the bottom, so that they open like flowers, and sit them, in a heatproof dish into which they fit snugly.
  3. Melt the butter in a small saucepan, then add the cinnamon, sugar and flower waters. Stir to combine and pour some into the figs, save a small amount for serving.
  4. Blister under the hot grill or bake in the oven for a few minutes and then serve; it's that quick. Just give each person a couple of figs on a side-plate.
  5. Splodge alongside some mascarpone over which you drizzle some of the conker-dark syrup, then sprinkle over some of pistachio. MMMM!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 604.32 Kcal (2530 kJ)
Calories from fat 474.84 Kcal
% Daily Value*
Total Fat 52.76g 81%
Cholesterol 126.08mg 42%
Sodium 52.68mg 2%
Potassium 411.54mg 9%
Total Carbs 27.87g 9%
Sugars 17.49g 70%
Dietary Fiber 4.9g 20%
Protein 10.37g 21%
Vitamin C 3mg 5%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 151.4mg 15%
Amount Per 100 g
Calories 284.43 Kcal (1191 kJ)
Calories from fat 223.49 Kcal
% Daily Value*
Total Fat 24.83g 81%
Cholesterol 59.34mg 42%
Sodium 24.8mg 2%
Potassium 193.69mg 9%
Total Carbs 13.12g 9%
Sugars 8.23g 70%
Dietary Fiber 2.3g 20%
Protein 4.88g 21%
Vitamin C 1.4mg 5%
Iron 0.3mg 4%
Calcium 71.2mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.7
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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