1995 rosemary roast olives Recipes

salmon fillets (1 inch thick ), garlic cloves, olive oil, country-style dijon mustard, chopped rosemary, salt, fresh ground pepper

onions, sliced, garlic cloves, minced, olive oil, fresh rosemary, minced, salt, fresh ground pepper

potatoes, quartered, olive oil, lemon juice, chopped rosemary, garlic, minced, salt, pepper

red potatoes, unpeeled and quartered, garlic cloves, minced, salt, dried thyme, olive oil, chopped fresh rosemary, pepper

garlic cloves, pork tenderloin, fresh rosemary , cut into 2 inch pieces, salt, black pepper, olive oil, fat free chicken broth, chopped fresh thyme, sage

yellow potatoes, quartered (petite golden delight recommended), red onion , cut into sections with stem left in tact (see recipe description above), zucchini, cut in to thick , 1-in . coins, carrots, peeled and cut diagonally into 1/4 inch strips, garlic cloves, peeled and slightly crushed to release flavor, fresh rosemary, leaves removed and chopped, olive oil , just enough to coat (you don tsp want a pool of oil on your pan), sea salt , to taste, black pepper , to taste

green beans, brussels sprout, green onions, trimmed and cut up, fresh rosemary sprigs, pancetta or 8 slices bacon, partially cooked, drained, and cut up, olive oil, salt, black pepper, lemon, halved

red potatoes, cornstarch, rosemary, garlic powder, salt, pepper, olive oil, parmesan cheese

refrigerated red potato wedges (such as simply potatoes), chopped fresh rosemary, garlic cloves, crushed, olive oil, onion powder, salt, pepper

russet potatoes (8 oz. each), olive oil, chopped fresh rosemary leaves, salt, pepper

olive oil, balsamic vinegar, cider vinegar, honey, garlic cloves, chopped, chopped fresh rosemary or 2 tsp dried, dijon mustard, pork tenderloin

pork tenderloin, olive oil, dried rosemary, minced garlic, salt and pepper

tomatoes, olive oil, chopped fresh rosemary, garlic cloves, minced, salt, pepper, vegetable oil cooking spray

red potatoes, red onion, large, cut in 1-inch pieces, garlic cloves, chopped, fresh rosemary, chopped, olive oil, butter, melted, kosher salt, black pepper, parsley, chopped, fresh rosemary sprig, as needed

red potatoes cut in wedges, olive oil, chopped garlic, chopped rosemary leaves, salt and pepper

potatoes peeled & cut into 1-inch cubes, sweet potatoes peeled & cut into 1-inch cubes, whole large onion cut into wedges, garlic minced, olive oil, fresh rosemary minced, salt, pepper

red potatoes , cut into 1-inch pieces, dried rosemary, crushed, water, olive oil, freshly ground pepper, salt, vegetable cooking spray, sweet red pepper, seeded and cut into 1-inch pieces, eggplant (1/2 lb), cut into 1-inch pieces, garlic

new potatoes , scrubbed, halved, heads garlic, cloves separated, rosemary, chopped, olive oil, kosher salt and pepper to taste