28370 rosemary rib porcini jus Recipes
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well-trimmed 8- to 9-lb rib roast (with 4 bones ) and13 Morewell-trimmed 8- to 9-lb rib roast (with 4 bones ), crushed dried rosemary, divided, coarse kosher salt, freshly ground black pepper, olive oil, boiling water, dried porcini mushrooms, butter, room temperature, divided, fresh button mushrooms , cut into 1/4-inch-thick slices, garlic cloves, minced, all purpose flour, low-salt beef broth, dry red wine, fresh rosemary (for garnish )14 ingredients
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rib ) prime roast with s (sometimes called standing roast... and19 Morerib ) prime roast with s (sometimes called standing roast; 9 to 10 lb), dried porcini mushrooms, ground to a powder in a blender, kosher salt, black pepper, onions (1 left unpeeled and halved lengthwise, and 1 peeled and chopped), unsalted butter, chopped shallots (about 3 large), carrot, finely chopped, celery rib, finely chopped, garlic cloves, smashed, tomato paste, fresh flat-leaf parsley, fresh thyme, turkish or 1/2 california bay leaf, black peppercorns, dry red wine such as a good-quality cotes du rhone, dried porcini mushrooms, boiling-hot water, veal demi-glace, salt3 hour 45 min, 20 ingredients
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Rosemary Vinaigrette (Vinagreta Con Romero)rosemary, water (optional), oil, vinegar, salt (to taste) and2 Morerosemary, water (optional), oil, vinegar, salt (to taste), paprika, mexican preferred, garlic clove, bruised5 min, 7 ingredients
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Rosemary Lemon & Garlic Seitan and Brown Riceoxes seitan, rosemary, olive oil, lemon, dill weed and4 Moreoxes seitan, rosemary, olive oil, lemon, dill weed, minced garlic cloves, water, brown rice, salt and pepper35 min, 9 ingredients
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Rosemary Mint Tisanerosemary, minced, mint, minced, grated orange zest and2 Morerosemary, minced, mint, minced, grated orange zest, boiling water, dried cranberries (optional)10 min, 5 ingredients
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Rosemary and Balsamic Marinaderosemary sprigs, broken into small pieces and4 Morerosemary sprigs, broken into small pieces, balsamic vinegar, extra virgin olive oil, garlic cloves, bashed so the skins are split, clear honey5 min, 5 ingredients
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Rosemary Bread Stuffing With Speck, Fennel, and Lemonrosemary-olive bread, crust removed , bread cut into 1/2-... and14 Morerosemary-olive bread, crust removed , bread cut into 1/2-inch cubes, extra virgin olive oil, divided, butter, melted, divided, dry white wine, golden raisin, fennel seed, chopped fresh fennel bulbs, chopped fresh fennel , fronds (from 1 large), chopped shallot, coarse kosher salt, freshly ground black pepper, sliced speck or 8 oz prosciutto, coarsely chopped, lemon zest, low sodium chicken broth (or more ), eggs, beaten to blend3 min, 15 ingredients
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Rosemary Vegetable Kebabs (Ellie Krieger)rosemary , each 8-9 inches long and5 Morerosemary , each 8-9 inches long, zucchini (about 4 oz each), tomatoes, crusty bread (about 1 oz each), olive oil, salt and pepper to taste21 min, 6 ingredients
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Porcini Crusted Lamb With Rosemary-Garlic Emulsiondried porcini mushrooms, breadcrumbs (fresh ) and13 Moredried porcini mushrooms, breadcrumbs (fresh ), parmigiano-reggiano cheese, grated, flat-leaf parsley, chopped, kosher salt , to taste, plus, kosher salt, fresh ground pepper , to taste, racks of lamb (each with 8 ribs, about 2 1/2 lb. total, frenched), olive oil , plus, olive oil, garlic clove, red wine vinegar, parsley, leaves (flat-leaf ), mint leaf, fresh, rosemary, leaves. fresh50 min, 15 ingredients
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Standing Rib Roast with Cabernet au Jus (Tyler Florence)rib ) prime beef roast, about 6 lb, garlic cloves, smashed and10 Morerib ) prime beef roast, about 6 lb, garlic cloves, smashed, fresh rosemary and thyme, roughly chopped, kosher salt and freshly cracked black pepper, olive oil, carrots, cut in chunks, potatoes, peeled and cut in chunks, onion, cut in half, cabernet sauvignon, sugar, water or beef drippings, chopped parsley2 hour 40 min, 12 ingredients
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Rosemary-And-Pepper Standing Rib Roast With Two-Mushroom Pan Sauwell-trimmed 8- to 9-lb rib roast (with 4 bones ) and13 Morewell-trimmed 8- to 9-lb rib roast (with 4 bones ), crushed dried rosemary, divided, coarse kosher salt, fresh ground black pepper, olive oil, boiling water, dried porcini mushrooms, butter, room temperature, divided, fresh button mushrooms , cut into 1/4-inch-thick slices, garlic cloves, minced, all-purpose flour, low sodium beef broth, dry red wine, fresh rosemary (for garnish )3 hour 40 min, 14 ingredients
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Rosemary and Mustard Chicken with Vegetable Bolognese (Giada De Laurentiis)unsalted butter, at room temperature and19 Moreunsalted butter, at room temperature, chopped fresh rosemary leaves , plus 1 sprig, dijon mustard, herbes de provence, kosher salt and freshly ground pepper, chicken, rinsed and patted dry, dried porcini mushrooms, low-sodium chicken broth, heated, carrots, coarsely chopped, onion, coarsely chopped, red bell pepper, stemmed , seeds and ribs removed, coarsely chopped, garlic , smashed, extra-virgin olive oil, chopped fresh oregano, chopped fresh thyme, kosher salt and freshly ground pepper, assorted mushrooms , such as shiitake, cremini and/or button (about 1 1/2 cups), stemmed and chopped, dry red wine , such as merlot or cabernet sauvignon, tomato paste, mascarpone cheese, at room temperature2 hour 25 min, 20 ingredients
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