1152 rosemary pepper pork Recipes
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red wine vinegar, olive oil, water, garlic cloves, minced and15 Morered wine vinegar, olive oil, water, garlic cloves, minced, prepared mustard, salt, sugar, basil, pepper, pork tenderloin, honey, brown sugar, molasses, prepared mustard, olive oil, soy sauce, ground ginger, pepper, fresh rosemary leaf30 min, 19 ingredients
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salt, dried thyme, ground ginger, pepper and12 Moresalt, dried thyme, ground ginger, pepper, pork tenderloins (1 lb each), onion, chopped, butter, quinces, peeled and cut into 1/2-inch pieces, reduced-sodium chicken broth, white wine or additional reduced-sodium chicken broth, honey, minced fresh rosemary or 1/2 tsp dried rosemary, crushed, bay leaf, salt, pepper30 min, 16 ingredients
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Rosemary Grilled Pork Tenderloingarlic clove, pressed, olive oil, dijon mustard, honey and5 Moregarlic clove, pressed, olive oil, dijon mustard, honey, salt, chopped fresh rosemary, pepper, pork tenderloin, lemon10 min, 9 ingredients
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Peppered Pork with Caramelized Pears and Rosemary Potatoessugar, vanilla bean, split and scraped, butter and4 Moresugar, vanilla bean, split and scraped, butter, pears, sliced, peppered pork , recipe follows, caramelized onions , recipe follows, rosemary potatoes , recipe follows1 hour 55 min, 7 ingredients
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Rosemary Grilled Pork Tenderloinolive oil, balsamic vinegar, lemon juice, lemon , zest of and5 Moreolive oil, balsamic vinegar, lemon juice, lemon , zest of, garlic cloves, chopped, rosemary, chopped, honey, pepper, pork tenderloin, well trimmed30 min, 9 ingredients
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Rosemary-Garlic Pork Tenderloin with Sweet-and-Sour Prunespitted prunes, water, sherry wine vinegar, sugar and8 Morepitted prunes, water, sherry wine vinegar, sugar, olive oil, garlic cloves, chopped fresh rosemary, cracked black pepper, pork tenderloins, generous pinch of dried crushed red pepper, sliced escarole (about 1 large head ), chicken stock or canned low-salt chicken broth12 ingredients
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Rosemary-Mustard Pork With Peaches (Food Network Kitchens)pork tenderloins, trimmed and8 Morepork tenderloins, trimmed, kosher salt and freshly ground pepper, vegetable oil, for the grill, firm-ripe peaches, halved, pitted and cut into wedges, dry white wine, light brown sugar, lemon, whole-grain mustard, chopped fresh rosemary , plus 1 or 2 small sprigs35 min, 9 ingredients
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Pork Stewed in Wine (Crock Pot)pork, cut in 1 inch cubes, olive oil and8 Morepork, cut in 1 inch cubes, olive oil, garlic cloves, crushed, carrots, sliced, green bell peppers, cut in 1 inch pieces, chopped tomatoes, salt, rosemary, pepper, dry white wine6 hour 10 min, 10 ingredients
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Pork Medallions With a Blackberry Wine Sauceolive oil, red wine vinegar, dried thyme, dried rosemary and16 Moreolive oil, red wine vinegar, dried thyme, dried rosemary, minced garlic, kosher salt, fresh ground pepper, pork loin , cut into medallions (i prefer to take a or tenderloin and cut in 1-1 1/2-inch chops, but you could use boneless), olive oil , to saute the pork, butter , to saute the pork, blackberry jelly, shallots, thin sliced, chicken broth, white wine, balsamic vinegar, fresh thyme, minced, fresh rosemary, minced, butter, salt, pepper35 min, 20 ingredients
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