755 rosemary olive lamb Recipes

  • Rosemary Grilled Lamb Chops
    chopped fresh rosemary, olive oil, kosher salt, divided and
    4 More
    chopped fresh rosemary, olive oil, kosher salt, divided, garlic clove, minced, lamb loin chops, trimmed, freshly ground black pepper
    7 ingredients
  • Rosemary-Garlic Lamb with White Beans
    lemons, leg of lamb (bone in ), garlic cloves, minced and
    7 More
    lemons, leg of lamb (bone in ), garlic cloves, minced, chopped fresh rosemary, olive oil, kosher salt, dijon mustard, white beans, rinsed and drained, shallot or 1/2 small red onion, thinly sliced, chopped fresh parsley
    20 min, 10 ingredients
  • Rosemary Mustard Lamb
    olive oil, lamb shanks, onions, sliced into quarters and
    6 More
    olive oil, lamb shanks, onions, sliced into quarters, bay leaves, rosemary, vegetable stock or 250 ml chicken stock, red wine, garlic, peeled and squashed, grain mustard
    16 min, 9 ingredients
  • Rosemary Roast Lamb With Herbed Potatoes
    olive oil and
    11 More
    olive oil, boneless leg of lamb (up to 2k easy-carve leg at room temperature), garlic cloves (cut into slivers), fresh rosemary (sprigs), grainy mustard (seeded mustard), fresh ground salt (to taste), fresh ground black pepper (to taste), white wine (dry ), olive oil, fresh ground salt (to taste0), k potatoes (peeled ), herbs (fresh such as parsley chives and rosemary)
    16 min, 12 ingredients
  • Lamb Chops
    lamb chops, crushed tomatoes, garlic clove, fresh rosemary and
    1 More
    lamb chops, crushed tomatoes, garlic clove, fresh rosemary, olive oil
    25 min, 5 ingredients
  • Rosemary-Pesto Lamb Rack
    parsley leaves and stems and
    5 More
    parsley leaves and stems, chopped fresh rosemary plus rosemary sprigs, grated parmesan cheese, garlic clove, olive oil, rack of lamb
    6 ingredients
  • Rosemary-Scented Lamb over Pasta
    rigatoni pasta, cooked and drained, olive oil and
    12 More
    rigatoni pasta, cooked and drained, olive oil, garlic cloves, chopped, lamb , cut ino thin strips, yellow bell pepper , cut into strips (or red bell pepper), dry white wine or 1/4 cup chicken stock, crushed tomatoes, fresh rosemary, heavy cream, salt & pepper, to taste, shredded parmesan cheese (freshly shredded parmigiano-reggiano is the best), chopped fresh rosemary, chopped fresh sage, chopped fresh oregano
    30 min, 14 ingredients
  • Rosemary-Rubbed Lamb Chops
    frenched racks of lamb (1-1/2 lb each), olive oil and
    7 More
    frenched racks of lamb (1-1/2 lb each), olive oil, dijon mustard, garlic cloves, minced, minced fresh rosemary, minced fresh marjoram, soy sauce, salt, pepper
    45 min, 9 ingredients
  • Garlic and Rosemary Grilled Lamb Chops
    lamb chops (large), rosemary, chopped, garlic, chopped and
    2 More
    lamb chops (large), rosemary, chopped, garlic, chopped, olive oil, salt and pepper
    11 min, 5 ingredients
  • Red Wine and Rosemary Braised Lamb Shanks
    lamb shanks, salt and pepper, olive oil, onions, diced and
    8 More
    lamb shanks, salt and pepper, olive oil, onions, diced, carrots, cut into 1/4 inch rounds, garlic, minced, red wine, whole peeled tomatoes with juice, chicken broth, beef broth, chopped fresh rosemary, chopped fresh thyme
    22 min, 12 ingredients
  • Chargrilled Lamb Steaks With Garlic and Rosemary
    lamb steaks , cut from the top of the leg each about 2/3-... and
    5 More
    lamb steaks , cut from the top of the leg each about 2/3-inch thick (1.5 cm), garlic cloves, bruised and cut into small pieces, fresh rosemary, olive oil (125 ml), salt, pepper, freshly ground
    25 min, 6 ingredients
  • Rosemary Roasted Lamb Rosemary Roasted Lamb
    olive oil, garlic cloves, minced, kosher salt and
    2 More
    olive oil, garlic cloves, minced, kosher salt, minced fresh rosemary, leg of lamb (7 to 9 lb)
    10 min, 5 ingredients
  • Rosemary-Braised Lamb Shanks with Mascarpone Polenta (Emeril Lagasse) Rosemary-Braised Lamb Shanks with Mascarpone Polenta (Emeril Lagasse)
    all purpose flour, essence , recipe follows, lamb shanks and
    23 More
    all purpose flour, essence , recipe follows, lamb shanks, salt and freshly ground black pepper, olive oil, unsalted butter, chopped yellow onions, chopped carrots, chopped celery, minced garlic, dry red wine, peeled, seeded and chopped tomatoes, bay leaves, freshly chopped parsley leaves, minced fresh rosemary leaves, fresh thyme, chicken broth, beef broth, water, milk, olive oil, freshly ground white pepper, polenta (coarsely ground yellow cornmeal), heavy cream, mascarpone cheese, rosemary, for garnish
    3 hour 10 min, 26 ingredients
  • Rosemary-Crusted Lamb With Tzatziki Sauce Rosemary-Crusted Lamb With Tzatziki Sauce
    chopped fresh rosemary, garlic cloves, fresh lemon juice and
    5 More
    chopped fresh rosemary, garlic cloves, fresh lemon juice, olive oil, salt, pepper, leg of lamb , boned and trimmed, garnish: fresh rosemary sprigs
    10 min, 8 ingredients
  • Rosemary Grilled Lamb Chops Rosemary Grilled Lamb Chops
    red wine, olive oil, worcestershire sauce and
    10 More
    red wine, olive oil, worcestershire sauce, chopped fresh parsley, bay leaves, green onions, chopped, garlic cloves, minced, dried oregano, salt, pepper, thick) lamb chops (about 2 lb), rosemary sprigs, fresh lemon juice
    13 ingredients
  • Rosemary-Roasted Lamb with Pan Juices Rosemary-Roasted Lamb with Pan Juices
    garlic cloves, salt and
    6 More
    garlic cloves, salt, leg of lamb , boned, trimmed, butterflied, bone reserved, chopped fresh rosemary plus 20 large sprigs, extra-virgin olive oil, water, lemons, thinly sliced, chopped fresh parsley
    8 ingredients
  • Lamb Ragu with Potato Gnocchi: Pasticcio di Agnello con Gnocchi di Patate Lamb Ragu with Potato Gnocchi: Pasticcio di Agnello con Gnocchi di Patate
    potato gnocchi , recipe follows and
    11 More
    potato gnocchi , recipe follows, boned leg of lamb, trimmed and cut into 1-inch cubes, yellow onion, sliced thinly, bay leaves, garlic, peeled and smashed, fresh rosemary, olive oil, kosher salt and freshly ground black pepper, dry red wine (recommended : montepulciano), lamb or veal stock, eggplant, pecorino romano (4 oz grated and the rest broken into medium to large pieces )
    2 hour 25 min, 12 ingredients
  • Middle Eastern Lamb Fondue Middle Eastern Lamb Fondue
    lamb, lemons , juice of and
    27 More
    lamb, lemons , juice of, garlic cloves (more if you prefer ), fresh oregano, fresh rosemary, olive oil, salt and pepper, cucumber, preferably seedless, greek yogurt, garlic cloves, fresh mint leaves, salt and pepper, olive oil, onion, garlic cloves, minced, apricots , in juice, not syrup, dry sherry (optional), lemon , juice of, chopped parsley, salt and pepper, tomatoes, bell pepper, any color, cucumber, olive, oil, vinegar, salt and pepper, pita bread rounds, cut into wedges, vegetable oil (for frying )
    7 hour , 29 ingredients




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