41954 rosemary nut jam Recipes

canola oil, chopped shallots, minced garlic, divided, chopped tomato, water, white balsamic vinegar, salt, freshly ground pepper, divided, minced fresh rosemary, salt, beef tenderloin steaks, trimmed (1 inch thick )

unsalted butter, pine nuts, green onions, minced green parts only, frozen peas , slighty thawed, fresh rosemary , or, dried rosemary, sugar, salt & pepper

sweet potatoes , cut into 1 1/2 inch pieces, garlic, chopped, fresh rosemary, chopped, olive oil, pine nuts, fresh parsley, chopped, salt, fresh ground black pepper

cashew nuts, coarsely chopped fresh rosemary leaves, cayenne, dark brown sugar, kosher salt, melted butter

fresh rosemary, fresh parsley , rough chopped, garlic cloves, parmesan cheese, freshly grated, walnuts (or favorite nut variety), olive oil, salt and pepper

cream cheese, softened, chopped dates, chopped pecans, toasted (divided ), chopped fresh rosemary

king arthur unbleached all-purpose flour, cornmeal, sugar, baking powder, dried rosemary, crushed, salt, baking soda, egg, sour cream, orange marmalade, pine nuts, toasted

butter, softened, sugar, almond extract, all-purpose flour, apricot jam or 1 cup peach jam or 1 cup raspberry jam, powdered sugar, rum, almond extract, chopped almonds

peanut brittle, coarsely chopped, honey, mango jam, mayonnaise

butter, softened, cream cheese, softened, all-purpose flour, strawberry jam or apricot jam/preserves, sugar

garlic, chopped, olive oil, macadamia nut oil, honey, chopped rosemary, lemon, dried red chile pepper, halved, salt, pepper, lean lamb stew meat , cut into thin strips, uncooked israeli couscous, fresh apricots, sliced (or 2 dried apricots, chopped and soaked i, chopped mint, chopped green onions, macadamia nut oil, salt, pepper, canola oil, sliced shiitake mushrooms, halved green beans, sugar snap peas, red wine, baby spinach

butter, cream cheese, flour, baking powder, chopped nuts, apricot jam, sugar, powdered sugar

butter, cream cheese, flour, baking powder, chopped nuts, apricot jam, sugar, powdered sugar

cashew nuts, coarsely chopped fresh rosemary leaves, cayenne, dark brown sugar, kosher salt, melted butter

sliced garlic cloves, vegetable oil, fresh lemon juice, fresh lime juice, balsamic vinegar, fresh orange juice, fresh rosemary, whole peppercorns, swordfish, roasted artichoke ragout , recipe follows, whole artichokes, cleaned, lemon and salt, butter, salt and pepper, to taste, sliced garlic, minced shallots, chopped fresh thyme, chopped fresh italian parsley, roasted chicken veloute sauce, pine nuts, toasted

uncooked multigrain rotini (corkscrew pasta), halved grape tomatoes, pimiento-stuffed olives, chopped, pine nuts, toasted, chopped fresh rosemary, garlic clove, minced, salt, divided, navy beans, undrained, baby spinach, coarsely chopped, reduced-fat feta cheese, extra-virgin olive oil

softened butter (120 ml), shallots, peeled and thinly sliced (about 1 lb or 500 g), beets, trimmed, peeled and thinly sliced (1 kg), salt and pepper, red wine (250 ml), beef medallions (approx 2 lb or 1 kg), fresh rosemary, finely diced, all-purpose flour (for dredging, 125 ml), eggs, lightly beaten, very finely chopped mixed nuts (chestnuts, cashews, almonds 375 ml), canola oil (45 ml) or 3 tbsp grapeseed oil (45 ml)