101198 rosemary nut bread pudding Recipes
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day-old bread , torn into 1-inch pieces, sugar, eggs, milk and8 Moreday-old bread , torn into 1-inch pieces, sugar, eggs, milk, ground cinnamon, salt, vanilla extract, apple pie filling, slices cut in half, coarsely chopped pecans, golden raisins, butter, melted, cream , optional1 hour , 12 ingredients
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country bread pudding with a twist, soft french bread and29 Morecountry bread pudding with a twist, soft french bread, half and half, milk, eggs, lightly beaten, sugar, applesauce, chopped pecans, raisins, vanilla extract, ground cinnamon, butter, melted, whiskey sauce (recipe below ), tear bread into small pieces; place in a large bowl. add half and half and milk to bowl; let mixture stand 10 minutes., stir mixture well with a wooden spoon. add eggs and next 6 ingredients, stirring well., pour batter into a 13x9 inch pan ; tilt pan to coat evenly. spoon pudding mixture into pan. bake, uncovered, at 325 for 55 to 60 mins . or until pudding is firm. remove from oven; cool., cut into squares; spoon whiskey sauce over each serving., whiskey sauce, butter, sugar, half and half, whiskey, flavorings. we have also had this in restaurants with just, brandy ., combine first 3 ingredients in a heavy saucepan ; cook over medium heat unti sugar dissolves., bring to a boil; reduce heat, and simmer 5 minutes. remove from heat; cool. add whiskey., sauce ., we like to have extra of this to warm and dip over chilled pudding (later)1 hour , 31 ingredients
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bread (any type white , wheat, etc. 16 oz.ish) and8 Morebread (any type white , wheat, etc. 16 oz.ish), eggs, beaten, vanilla, brown sugar (hard ), light cream or 5 cups half-and-half or 5 cups milk (or a combination), raisins, butter or 1/2 cup margarine, brown sugar , packed, whiskey1 hour 20 min, 9 ingredients
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ROUND 2 RECIPE: Savory Bread Pudding Bites with Apple Mustard Sauce (Sandra Lee)canola oil, egg, milk and16 Morecanola oil, egg, milk, salt and freshly ground black pepper, leftover bread puddings , from the savory bread pudding with sausage and mushrooms recipe, applesauce, sour cream, brown mustard, chopped fresh parsley leaves, for garnish , optional, canola oil, sliced white mushrooms, sweet italian sausage, removed from casing, eggs, milk, salt, fresh ground black pepper, baguette , day old, cubed14 min, 19 ingredients
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Rosemary Bread Stuffing With Speck, Fennel, and Lemonrosemary-olive bread, crust removed , bread cut into 1/2-... and14 Morerosemary-olive bread, crust removed , bread cut into 1/2-inch cubes, extra virgin olive oil, divided, butter, melted, divided, dry white wine, golden raisin, fennel seed, chopped fresh fennel bulbs, chopped fresh fennel , fronds (from 1 large), chopped shallot, coarse kosher salt, freshly ground black pepper, sliced speck or 8 oz prosciutto, coarsely chopped, lemon zest, low sodium chicken broth (or more ), eggs, beaten to blend3 min, 15 ingredients
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Spiced Coffee with Liqueur and Date Nut Bread with Chutney Spread (Rachael Ray)cream cheese, cut into chunks, shredded sharp cheddar and10 Morecream cheese, cut into chunks, shredded sharp cheddar, mango chutney, a handful ) macadamia nuts, crystallized ginger, shaved or grated, for garnish, date nut bread , halved across if round, lengthwise if loaf, then cut into 1/2-inch thick slices, ground coffee, fresh orange rind, sprinkle cinnamon, cognac or coffee liqueur, granulated sugar , for rimming glasses15 min, 12 ingredients
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Classic Cranberry Nut Breadclassic cranberry nut bread, flour, sugar, baking powder and11 Moreclassic cranberry nut bread, flour, sugar, baking powder, salt, baking soda, orange juice, grated orange peel, shortening, egg, well beaten, fresh or frozen cranberries, coarsely chopped, chopped nuts, preheat oven to 350of. grease a 9 x 5-inch loaf pan., mix together flour , sugar, baking powder, salt and baking soda in a medium mixing bowl. stir in orange juice, orange peel, shortening and egg. mix until well blended. stir in cranberries and nuts. spread evenly in loaf pan., bake for 55 minutes or until a toothpick inserted in the center comes out clean. cool on a rack for 15 minutes. remove from pan; cool completely. wrap and store overnight. makes 1 loaf (16 slices).55 min, 15 ingredients
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Bread Pudding With Whiskey Saucepudding, milk, coarse bread, melted butter, sugar and9 Morepudding, milk, coarse bread, melted butter, sugar, eggs, slightly beaten, salt, raisins, cinnamon, sauce, margarine, sugar, egg, whiskey1 hour , 14 ingredients
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