3310 rosemary lemons Recipes

boneless skinless chicken breast halves, vegetable oil, lemon juice, rosemary, oregano, pepper

chicken thighs (leave skin on ), vegetable oil or 2 -3 tbsp olive oil, lemons , juice of, divided use, butter or 2 tbsp margarine, rosemary

couscous, water, extra virgin olive oil (or butter), rosemary, lemon juice (fresh ), salt , to taste, pepper , to taste

flour, kosher salt, fresh rosemary, chopped, lemon zest, extra virgin olive oil, warm water

flour , all purpose, active dry yeast, salt, fresh rosemary, chopped, lemon zest, chopped, water, cornmeal , as needed

oil for rack, butter, softened, garlic cloves, coarsely chopped (i love garlic and often use more), chopped fresh rosemary, whole chicken (3.5 to 4 lb), rinsed and patted dry, giblets removed, lemon, halved, salt and pepper

dry white wine, fresh lemon juice, olive oil, salt, freshly ground black pepper, garlic clove, minced, shrimp, peeled and deveined (about 3/4 lb), rosemary sprigs, lemon wedges (optional)

rhubarb, cleaned and cut into 1/2 pieces, water, sugar, chopped fresh rosemary leaves, lemon juice, soda water or carbonated water

lemon , zest of, large removed in long strips with a vegetable peeler, extra virgin olive oil , more as needed, chopped fresh rosemary, chopped fresh thyme, potato, peeled , scrubbed, and cut into 1-inch pieces (red, yellow or russet), kosher salt, more to taste, fresh ground black pepper

milk, minced fresh rosemary, grated lemon peel, king arthur unbleached all-purpose flour, baking powder, salt, eggs, butter, melted, sugar

extra virgin olive oil, grated parmesan cheese, minced fresh rosemary, juice of 2 lemons and 1 lime, salt, freshly ground black pepper, uncooked white rice

mayonnaise, chopped fresh rosemary, lemon zest, garlic clove, pressed

baby potatoes, cut in half, lemon juice, minced garlic, dried rosemary, olive oil, salt and pepper

chicken, chopped, a green apple, cubed, mayonnaise, a lemon , juice of, rosemary, finely chopped, salt, fresh ground black pepper

zucchini , cut in half lengthwise then into 1/2-inch slices, yellow squash , cut in half lengthwise, then into 1/2-inch slices, tomatoes, washed and tops removed, lemon , juice of, balsamic vinegar, extra virgin olive oil, salt and pepper, fresh rosemary, 6 to 8-inch lengths

sugar, fresh rosemary, leaves removed, fresh lemon juice, vanilla-flavored vodka, handfuls of small or crushed ice cubes