59 rosemary infusion Recipes

sugar, fresh gingerroot , sliced into 1/8-in .-thick coins (1 small piece), fresh rosemary (5 in . each), fresh lemon juice (at least 5 lemons), lemon, citrus-infused vodka

milk, onion, fresh thyme, fresh rosemary, bay leaves, garlic cloves, peeled and halved, polenta, parmesan cheese, freshly grated, butter, salt and pepper, mixed mushrooms, sliced, chopped fresh herb , try rosemary, mint, thyme, chervil, sage etc, butter or oil, salt and pepper, verjuice (optional)

chilled still water or 6 cups mineral water, unpeeled cucumbers (thin slices), lemons (thin slices), fresh mint, 2 inches long,slightly crushed, fresh rosemary, 2 inches long,slightly crushed

olive oil, lemon peel, garlic cloves, sliced, fresh rosemary, chopped, fresh basil sprig, bruised, red pepper flakes (optional)

peppercorn (black, pink , etc.), sea salt, dried lemon rind, dried lemon thyme leaves or 1 tsp plain thyme leaves, dried blood oranges or 1 tsp dried orange peel, dried rosemary

leaves fresh basil, fresh thyme, fresh rosemary, fresh oregano, extra virgin olive oil

extra virgin olive oil, lemon peel strips, rosemary sprigs, dried crushed red pepper, black peppercorns

dry red wine, olive oil, garlic cloves, crushed, fresh thyme, fresh rosemary, fresh sage , bruised, fresh ground black pepper, wooden skewers

red potatoes, sliced, carrots, sliced, shallot, sliced, vegetable broth, olive oil, garlic cloves, minced, parsley, minced, fresh thyme, fresh rosemary, fresh sage, salt, ground pepper

cream cheese, sun-dried tomato vinaigrette dressing, garlic cloves, minced, fresh rosemary (3 sprigs, stems removed ), fresh thyme (6 sprigs, cut into pieces), black peppercorns, lemon , rind of ( peel, of 1 , cut into strips)

raspberry infused vodka, orange-flavored liqueur, lime juice, freshly squeezed, cranberry juice, simple syrup, raspberries , muddled, i rosemsry sprig and 2 raspberries (to garnish)

honey, skinless boneless salmon filets, fresh rosemary leaves, zest and juice of 1 lemon, olive oil, salt and pepper to taste

sushi-grade tuna (have the fishmonger cut the tuna in 5-ounce blocks, more like filet mignon, rather than steaks), kosher salt and freshly ground black pepper, extra-virgin olive oil, thyme, lemon, sliced, garlic, peeled and crushed, crushed red pepper, shallots, sliced, rosemary stewed lentils, recipe below, fleur de sel, for seasoning, suggestion : sauteed broccoli rabe, french green lentils, extra-virgin olive oil, shallots, finely chopped, garlic chopped fine, crushed red pepper, rosemary, leaves removed and chopped, tomato puree

canola oil, for frying, dozen chicken wings split at the joint , wing tips removedand discarded, greek yogurt, chopped fresh chives, garlic , smashed and minced, juice of 1/2 lemon, celery salt, butter, chile-infused honey , such as mike s hothoney, garlic , smashed and minced, fresh rosemary, leaves finely chopped, lemon , zested and juiced, crushed red pepper

water, sugar, fresh mint leaves, minced fresh lemon verbena, minced fresh basil, minced fresh thyme, minced fresh rosemary, club soda, chilled, citrus vodka, ice cubes

earl grey tea bags, brandy (or marsala), caster sugar, lemon zest, cinnamon stick, rosemary, soft prunes, soft dried figs, pot greek yogurt, vanilla pod

leaves fresh basil, fresh thyme, fresh rosemary, fresh oregano, garlic crushed, private selection olive oil

leaves fresh basil, fresh thyme, fresh rosemary, fresh oregano, extra virgin olive oil