20221 rosemary citrus sorbet Recipes

sugar, water, fresh rosemary leaves, pink grapefruit juice, lime juice

all-purpose flour, rolled oats, sugar, baking powder, orange zest, dried rosemary, crushed, salt, fat-free evaporated milk, cooking oil, egg substitute

nonstick cooking spray (such as pam ), flour, rolled oats, sugar (or use splenda- combination), baking powder, shredded orange rind, dried rosemary, crushed, salt, fat-free evaporated milk, canola oil, refrigerated or frozen fat-free liquid egg product, thawed or 1 egg

citrus-infused vodka (absolut citron), chambord raspberry liquor, champagne (fill to the top), lemon peel

citrus liqueur, orange , juice and zest of, limes , juice of, sugar, monkfish fillets, cut into of 2 . 5-cm (1-inch), fresh cilantro, finely chopped, salt and pepper, wooden skewers , soaked in water for 30 minutes or 8 -10 small metal skewers

rosemary, potatoes, cubed, garlic cloves, roughly chopped, olive oil, salt and pepper

sugar, water, rosemary , about 4-inch long, minced rosemary, orange juice, strained & freshly squeezed, lemon juice, strained & freshly squeezed, grated orange zest, orange zest, twists (to garnish )

orange juice, lemon juice, lime juice, honey, chopped onion, olive oil or 1/4 cup salad oil, dijon mustard, fresh rosemary or 1 tsp dried rosemary, salt, ground coriander, ground nutmeg, fresh ground pepper

all-purpose flour, rolled oats, sugar, baking powder, shredded orange peel, dried rosemary, crushed, salt, fat-free evaporated milk, cooking oil, frozen fat-free liquid egg product, thawed

sliced garlic cloves, vegetable oil, fresh lemon juice, fresh lime juice, balsamic vinegar, fresh orange juice, fresh rosemary, whole peppercorns, swordfish, roasted artichoke ragout , recipe follows, whole artichokes, cleaned, lemon and salt, butter, salt and pepper, to taste, sliced garlic, minced shallots, chopped fresh thyme, chopped fresh italian parsley, roasted chicken veloute sauce, pine nuts, toasted

red grapefruit, navel oranges (or 3 clementines), orange-flavored liqueur such as grand marnier or triple sec, sugar, raspberry sorbet

all-purpose flour, chopped fresh rosemary, lemon zest, salt, baking powder, softened unsalted butter, vegetable shortening, sugar, eggs, milk, lemon juice, orange marmalade, water, garnish: sugared orange zest

citrus juice , reserved from salad fruit, olive oil, white wine vinegar, garlic cloves, minced, dijon mustard or 1 tbsp spicy brown mustard, ground cumin, salt, black pepper, leaves red leaf lettuce , cut in half crosswise, endives, sliced, fennel , sliced in slivers (optional), grapefruits, peeled, sectioned, and seeded , 1/3 cup juice reserved, oranges, peeled, sectioned, and seeded , 1/3 cup juice reserved, red onion, chopped

citrus squeezed, sugar dissolved, pure soda, water, some ice cubes