720 rosemary and red wine vinegar Recipes
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racks of lamb (8-10 oz each, 4-6 chops ), olive oil and16 Moreracks of lamb (8-10 oz each, 4-6 chops ), olive oil, fresh ground black pepper, fresh rosemary, chopped, fresh thyme, chopped, fresh sage, chopped, dijon mustard, red wine vinegar, minced garlic, fresh fig, 1/2 cut in quarters, 1/2 cut in half (you can also use 6-8 oz of dried figs but cook them all at once in the sauce. i just love the fresh ), shallot, chopped fine, olive oil, fresh rosemary, minced garlic, port wine, chicken broth, balsamic vinegar, butter , to top off the sauce24 hour 30 min, 18 ingredients
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vinaigrette, a few drops of freshly squeezed lemon juice and20 Morevinaigrette, a few drops of freshly squeezed lemon juice, red wine vinegar, chopped garlic, dijon-style mustard, chopped rosemary leaves, olive oil, salt, freshly ground black pepper, squid, olive oil, chopped onion, chopped celery, chopped garlic, lump crabmeat, salt , plus more as needed, freshly ground white or black pepper, dry white wine, plain fine dried bread crumbs, chopped thyme leaves, squid tubes cleaned, after every ingredient45 min, 22 ingredients
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beef brisket, kosher salt and coarsely ground black pepper and23 Morebeef brisket, kosher salt and coarsely ground black pepper, extra-virgin olive oil, garlic, peeled and crushed, celery stalks, cut into chunks, carrot, cut into chunks, yellow onion, cut into chunks, red wine, beef stock, fresh rosemary, bay leaves, fresh thyme sprigs, mayonnaise, stone-ground mustard, onion rolls, buttered and toasted until golden, smoked mozzarella, red cabbage slaw , recipe follows, freshly squeezed lemon juice (about 1 1/2 lemons), red wine vinegar, sugar, extra-virgin olive oil, sliced jarred cherry peppers, shallot, thinly sliced, head red cabbage, thinly sliced (about 4 cups), kosher salt and freshly ground black pepper3 hour 40 min, 25 ingredients
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Vinegar Glossed Chickenbest quality red-wine vinegar and6 Morebest quality red-wine vinegar, garlic cloves, minced (about 2 tbsp), fresh rosemary (about 1 tbsp minced ), bone in chicken pieces (each part should be cut in half), coarse salt and freshly ground black pepper, extra-virgin olive oil, chicken broth , plus more as needed1 hour , 7 ingredients
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Italian Country Vinegarred wine vinegar, oregano, basil, parsley, rosemary, sage and2 Morered wine vinegar, oregano, basil, parsley, rosemary, sage, black peppercorns, garlic clove, peeled25 min, 8 ingredients
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Grilled Rosemary Shrimp Pastastar extra virgin olive oil, star red wine vinegar and13 Morestar extra virgin olive oil, star red wine vinegar, dry wine (white or red ), lemon, large, chopped (using all juices), rosemary, fresh, garlic cloves, minced, shrimp , large, star extra virgin olive oil, star red wine vinegar, lemon juice, fresh, star spanish olives, chopped, chopped parsley, chopped mint, rosemary, linguine20 min, 15 ingredients
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Bistecca alla Florentine with Balsamic-Rosemary Steak Sauce and Grilled Treviso with Gorgonzola (Bobby Flay)canola oil, plus more drizzling and22 Morecanola oil, plus more drizzling, olive, plus more drizzling, garlic, finely chopped, chopped fresh rosemary, porterhouse steaks, about 2 lb each and 1 1/2-inches thick, kosher salt and freshly ground black pepper, balsamic-rosemary steak sauce , recipe follows, heads treviso, balsamic vinegar, for drizzling, crumbled gorgonzola, fresh parsley leaves, for garnish, special equipment : 1 cup almond or cherry wood chips, soaked for 30 minutes, balsamic vinegar, garlic , smashed, fresh rosemary, red bell peppers, grilled, peeled, seeded and diced, honey, prepared horseradish, molasses, red wine vinegar, worcestershire sauce, kosher salt, coarsely ground black pepper50 min, 23 ingredients
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Crock Pot Short Ribs in Red Wine Sauce or Stove Topporcini mushrooms or 1 (14 g) package shiitake mushrooms,... and16 Moreporcini mushrooms or 1 (14 g) package shiitake mushrooms, dried, beef simmering beef short ribs, vegetable oil, button mushrooms, onions, chopped, garlic cloves, minced, carrots, diced, crumbled dried rosemary, salt, pepper, diced tomatoes , 796 ml, red wine (or 3/4 cup beef stock and 1 tbsp. wine vinegar), tomato paste, all-purpose flour, balsamic vinegar or 2 tbsp wine vinegar, water, chopped fresh parsley8 hour 30 min, 17 ingredients
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Pork Medallions With a Blackberry Wine Sauceolive oil, red wine vinegar, dried thyme, dried rosemary and16 Moreolive oil, red wine vinegar, dried thyme, dried rosemary, minced garlic, kosher salt, fresh ground pepper, pork loin , cut into medallions (i prefer to take a or tenderloin and cut in 1-1 1/2-inch chops, but you could use boneless), olive oil , to saute the pork, butter , to saute the pork, blackberry jelly, shallots, thin sliced, chicken broth, white wine, balsamic vinegar, fresh thyme, minced, fresh rosemary, minced, butter, salt, pepper35 min, 20 ingredients
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Citrus and Rosemary Grilled Pork (Rachael Ray)a couple of glugs ) dark molasses and21 Morea couple of glugs ) dark molasses, splashes ) balsamic vinegar, turns around the bowl in a slow stream ) extra-virgin olive oil, fresh rosemary, leaves finely chopped to equal 2 tbsp, navel orange , zested, thick) boneless, center cut pork chops, montreal steak seasoning, coarse salt and pepper, sun-dried tomatoes and potatoes, as an accompaniment, recipe follows, orange and oregano salad, as an accompaniment, recipe follows, loosely packed) sun-dried tomatoes, coarsely chopped, red skinned very small potatoes, quartered, broccoli, cut in to florets, a handful of parsley, chopped, turns around the pan ) extra-virgin olive oil, salt and pepper, navel oranges, fresh oregano, leaves striped and chopped about 2 tbsp, red onion, thinly sliced, a generous drizzle extra-virgin olive oil, red wine vinegar, salt and pepper23 min, 22 ingredients
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Fishy Mixed Grill: Swordfish Kabobs with Garlic and Lemon, Tuna Steaks with Orange and Rosemary (Rachael Ray)swordfish steak , trimmed of skin, lemons and25 Moreswordfish steak , trimmed of skin, lemons, garlic , cracked away from skin, coarse salt, a generous handful flat-leaf parsley , about 1/4 cup of leaves, coarse black pepper, extra-virgin olive oil, divided, tuna steak, oranges, rosemary, stripped and finely chopped, aged balsamic vinegar , eyeball it, scallions, chopped, panzanella with the works , recipe follows, cubed day-old crusty bread, roma or plum tomatoes, cubed, red onion, chopped, cubanelle pepper or green bell pepper, seeded and chopped, pepperoncini or hot cherry peppers, chopped, roasted red peppers, drained, chopped, pitted olives , kalamata or sicilian green or a combination, flat fillets of anchovies, drained and chopped, basil leaves , torn, lemon, juiced, red wine vinegar, extra-virgin olive oil , eyeball it, splash of liquid from bottled pepperoncini or hot cherry peppers, coarse salt and black pepper20 min, 27 ingredients
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Grilled Portobello and Red Pepper Salad with Rosemary Dressingportabella mushrooms, stemmed (about 2 lbs), olive oil and5 Moreportabella mushrooms, stemmed (about 2 lbs), olive oil, red bell peppers, red wine vinegar, chopped fresh rosemary, garlic, peeled40 min, 7 ingredients
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Grilled Portobello and Red Bell Pepper Salad with Rosemary Dressingportobello mushrooms (about 2 lb total), stemmed and6 Moreportobello mushrooms (about 2 lb total), stemmed, olive oil, red bell peppers, red wine vinegar, chopped fresh rosemary, garlic clove, peeled7 ingredients
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Italian Herb Vinegarchopped fresh oregano, chopped fresh rosemary and7 Morechopped fresh oregano, chopped fresh rosemary, chopped fresh basil, chopped fresh sage, chopped fresh parsley, peppercorns, garlic, crushed, red wine vinegar, rosemary , basil, or sage (optional)9 ingredients
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Dijon Rosemary Marinadedijon mustard, olive oil, red wine vinegar and3 Moredijon mustard, olive oil, red wine vinegar, herb with garlic soup mix (lipton), chopped fresh rosemary (or 1 tbsp dried rosemary), fresh ground black pepper15 min, 6 ingredients
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Tagliata with Rosemary and Garlic Potatoes (Nigella Lawson)garlic, peppercorns and13 Moregarlic, peppercorns, steak , cut along the whole length of the rump, about 1 1/2 lb and 1 1/4 inches thick, onion, quartered, olive oil, good red wine vinegar, worcestershire sauce, coarse salt (recommended : maldon), approximately 8 cups arugula, lemons, quartered, rosemary and garlic potatoes, recipe follows, potatoes, garlic-infused oil, few sprigs fresh rosemary , torn, coarse salt (recommended : maldon)25 min, 15 ingredients
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