81 rose sauce sauce Recipes

lean ground beef, bourbon (such as four roses), worcestershire sauce, brown sugar, steak seasoning (such as montreal ), garlic salt, cooked bacon, cut into halves, cheddar cheese, hamburger buns, split, tomato slices, leaves lettuce

cream cheese, softened, shredded sharp cheddar cheese, blue cheese, butter, melted, chopped black olives, chopped green onions, garlic salt, worcestershire sauce, chopped walnuts

ham, cooked, thinly sliced, water, dark sweet cherries, cinnamon, cornstarch, nutmeg, sugar, allspice, white vinegar, rose wine (optional)

oranges , juice of, lemons , juice of, limes , juice of, canola oil or 1/2 cup vegetable oil, soy sauce, beer or 1/2 cup white wine, garlic cloves, minced, course black pepper, skirt steaks

pasta shell, links italian sausage, cut into bite size pieces (i used chicken mozzarella sausage from sam s club), fresh spinach (i imagine frozen would work just as well too), diced tomatoes, rose wine (or whatever you prefer), cream cheese, italian cheese blend, dried basil, garlic powder

white bread, butter, melted, evaporated skim milk, sugar, rose water, sugar, egg yolks, lightly beaten, whole milk, ground cardamom, pistachio nut, finely chopped

rose wine, soy sauce, oil, water, garlic cloves (i use the chopped in a bottle), ginger, oregano, brown sugar, chicken (breasts and legs)

sesame oil, ground pork or 1 lb italian sausage meat, removed from casings, chopped celery, minced fresh ginger, garlic cloves, minced, white mushroom, finely chopped (any finely chopped mushroom can be substituted), chopped red bell pepper, rice wine vinegar, soy sauce, salt & freshly ground black pepper, to taste, cilantro, stemmed and chopped, wonton wrappers, rice wine vinegar, water, sugar, minced fresh ginger, garlic cloves, sliced, red pepper flakes, sesame oil, light soy sauce

tomato soup, crused pineapple, corn syrup, mustard, hp sauce, dried parsley, worsershire sauce, rice, chicken parts (parts of your choice; legs, thighs etc.), seasoning salt

orange juice, rose wine, shallots, chopped, raisins, butter, parsley, chopped

potatoes, marjoram, onion, diced, chicken bouillon cubes, king crab (drained ), lemon, juiced, lemon peel, heavy cream, tabasco sauce (to taste)

bacon, chopped, chopped onion, green pepper, chopped (optional), garlic clove, minced, chopped tomatoes, chicken broth, white wine (optional), salt, basil, thyme, paprika, tabasco sauce, marjoram, meat (eg shrimp, chicken, ham, sausage etc) or 2 cups seafood (eg shrimp, chicken, ham, sausage etc), uncooked rice

chopped green onion, sliced deli ham, worcestershire sauce, softened cream cheese

oil, red onions, thinly sliced, eggplant, cubed (i use 2 or 3), salt, ground cinnamon, ground ginger, ground allspice, vegetable broth, dates, pitted, lemon , juice of, rose water (i have subbed a smaller amount of orange water and it was fine), water , as needed

butterfly pork chops, each cut about 1 inch thick, mushroom, thickly sliced, rose wine, salt, pepper, all-purpose flour, heavy cream or 1/2 cup whipping cream, hot cooked rice or 4 cups noodles

olive oil, sliced garlic, julienned basil leaves, applewood-smoked bacon, diced and cooked crisp, littleneck clams from wellfleet , ma, manila clams, rose wine, canned clam broth, butter, fennel, finely diced, preserved meyer lemon peel , julienned, salt and pepper, meyer lemon juice , to adjust acidity

graham cracker crumbs, ground pecans, finely ground, sugar, cinnamon, butter, melted, cream cheese (softened ), sweetened condensed milk, cold water, egg yolks, beaten, salt, flour, rose sweetened lime juice, key lime juice or 5 tbsp reconstituted lime juice, lime zest, very fine, raspberry preserves, water

deboned quail, olive oil, chopped fresh thyme leaves, chopped fresh sage leaves, sweet potato brioche, cut in half and lightly buttered , recipe follows, foie gras, lightly seasoned with salt and pepper, rose geranium sauce , recipe follows, sweet potato shoestrings , recipe follows, shallots, minced, riesling , or other fruity white wine, apple cider vinegar, quail or dark chicken broth, rose geranium jelly (or other rose-scented jelly, usually available at middle eastern grocery stores), unsalted butter, salt and pepper, sweet potatoes , baked whole until tender, eggs, whole milk, yeast, all-purpose flour, butter (cut into small pieces), sweet potatoes, peeled and cut into matchsticks, salt, preheat a fryer to 325 degrees f. add the potatoes and fry until crispy. drain on paper towels and season with salt.