1304 rose roz laban Recipes

dried apricot, lamb shoulder, trimmed and cut into 2-inch cubes, salt and pepper, olive oil, onions, chopped, fresh ginger, chopped, fresh ginger, chopped, ground coriander, cinnamon, saffron, rose water (optional)

fennel seed, rose hips (organic ), sage leaf, thyme leaves, fresh ginger (thin), orange (thin), honey or lemon, if desired

sparkling rose wine, caster sugar, sachets unflavored gelatin, fresh lime juice, strawberries, raspberries, black currants or 12 oz red currants or 12 oz blueberries

ground semolina (medium or coarse ), unsalted butter (or margarine), natural set honey, ground cinnamon, silver dragees, paper tea roses

deep dish pie shell, baked, strawberry, cleaned, sugar (or 1/3 cup honey and 1/2 cup ), cornstarch, water, butter, whipping cream , whipped

ham, cooked, thinly sliced, water, dark sweet cherries, cinnamon, cornstarch, nutmeg, sugar, allspice, white vinegar, rose wine (optional)

powdered milk, all-purpose flour, water, rose water, sugar, saffron, baking soda, heavy cream (enough to make dough), cardamoms (approximately ), ghee or 2 cups butter

toasted vermicelli (seviyan), sugar, pre packaged mixed nuts and dried fruit, ground cardamom, rose water, ghee, saffron

orange pekoe and black tea bags, flavored herbal tea bags (fruit, rose hip or hibiscus flower are great), fresh lemon (optional), fresh lime (optional), honey , amount to taste (optional)

sheets phyllo dough, butter, melted, walnuts (ground or well crushed ), dry coconut powder , crushed pistachio (to decorate), sugar, water, rose water, cardamom (optional), saffron (optional), drop lemon juice (fresh ) (optional)

balkan thick full fat yogurt, chilled, sugar, saffron, water, cardamom, rose water

cold 2% low-fat milk or 4 cups whole milk, saffron threads, sugar, pistachio nut (chopped, for garnish ), rose water (optional)

fresh pineapple, ripe, water, honey, tea bags, rose hips, vanilla frozen yogurt

raisins, water, uncooked long-grain white rice, sugar, cornstarch, hot milk (140 f), vanilla, chopped pistachios, rose water (can use a sprinkle of cinnamon instead)

greek yogurt (approximately-we like nancy s whole milk yogurt) or 1 cup plain yogurt (approximately-we like nancy s whole milk yogurt), rose water (i used about 1/2 tsp for 1 cup of plain yogurt) or orange blossom water, to taste (i used about 1/2 tsp for 1 cup of plain yogurt), agave or honey, for drizzling, rolled oats, wheat germ, chopped walnuts, almonds, pistachios, sunflower seeds, sesame seeds, maple syrup , and 2 tbsp demerara or 1/4 cup brown sugar, cinnamon, ground cardamom, salt, olive oil, raw agave syrup or 1/4 cup honey, filtered water, dried fruit (i added raisins, tart cherries, medjool dates and 1 tbsp barberries to equal 3/4 cup.)

bath soap (liquid castile soap is best), honey, rose water or 1/4 cup mineral water

all-purpose flour, ground ginger, ground cinnamon, baking soda, salt, light brown sugar , firmly packed, egg, unsulphured molasses (preferable grandma s), butter, softened