259491 romaine blue cheese and spiced pecan salad Recipes

bacon, red onion, chopped, orange juice, blue cheese, crumbles, cream cheese (light or fat free are fine), chopped pecans, divided, pitted dates

pillsbury refrigerated crescent dinner rolls, butter, melted, crumbled blue cheese (1/4 cup), chopped pecans, red plum jam, ground red pepper (cayenne), crumbled blue cheese

bacon strips, diced, fresh green beans , cut into 2-inch pieces, crumbled blue cheese, chopped pecans, pepper to taste

baby spinach, blue cheese, crumbled, walnut halves, toasted, maple syrup, warmed, cider vinegar, extra virgin olive oil, salt and pepper

fresh pears, peeled, maytag blue cheese, crumbled, walnut halves (toasted ), baby green lettuce (to serve as a bed for the rest of the salad), oil, raspberry vinegar, sugar, salt, fresh ground pepper, tabasco sauce

ea. ready to bake pie shell, ea. russet potatoes, butter, onion (minced ), ea. granny smith apples, alouette crumbled blue cheese, baby arugula salad, olive oil, balsamic vinegar

chill time 2 hrs, water, salt, red potaotes, washed, cut in half, chopped green onions, chopped walnuts, chopped fresh parsley, crumbled blue cheese, land o lakes sour cream, sugar, milk, dry mustard, salt, pepper, walnut halves, if desired, fresh parsley leaves , if desired

flat iron steaks, vegetarian worcestershire sauce, salt, fresh-ground black pepper, sliced bacon, head shredded iceberg lettuce, head red leaf lettuce , torn, baby salad greens, blue cheese salad dressing, crumbled blue cheese, shredded cheddar cheese (optional)

extra-virgin olive oil, fresh lemon juice, fresh thyme leaves, divided, dry mustard, salt, freshly ground black pepper, arugula (about 13 cups), marionberries or blackberries (1 1/2 cups), mild blue cheese

cream cheese, softened, kraft pimento spread, blue cheese, crumbled, pecans, chopped and toasted

refrigerated crescent rolls, butter, melted, crumbled blue cheese, chopped pecans, sauce, red plum jam, ground red pepper (cayenne), crumbled blue cheese

mixed salad greens (wtih baby spinach), shredded carrot, roasted turkey , pulled into strips (or rotisserie chicken), dried cranberries, crouton, blue cheese dressing

fat-free cream cheese, softened, crumbled blue cheese, chopped pecans, toasted

water, salt, red potatoes, washed, cut in half, chopped green onion, chopped walnuts, chopped fresh parsley, crumbled blue cheese, sour cream, sugar, milk, dry mustard, salt, pepper, walnut halves, if desired, fresh parsley leaves , if desired

lemon sherbet, blue cheese, crumbles, marinated artichoke hearts, bibb lettuce

asparagus, mandarin oranges, drained , juices reserved, reserved mandarin orange juice, extra virgin olive oil, crumbled blue cheese, salt

garlic infused olive oil, greek yogurt (fat-free is good here), worcestershire sauce, kosher salt and freshly ground black pepper, blue cheese, crumbled, water, heirloom tomatoes, sliced 1/2-inch thick (different colors are best here)

arugula torn, head romaine lettuce torn, fresh cored and thinly sliced pears, buttermilk, blue cheese, garlic cloves minced, freshly ground black pepper, chopped toasted walnuts