79210 rolls fall wine Recipes

  • Fall Breakfast
    rolled oats, water, pumpkin puree and
    5 More
    rolled oats, water, pumpkin puree, skim milk or 1/2 cup soymilk lite, artificial vanilla flavoring, cinnamon, nutmeg, maple syrup (i don tsp find they re needed) (optional) or brown sugar (i don tsp find they re needed) (optional)
    6 min, 8 ingredients
  • Beef Rolls in Wine for 2
    mushroom stems and pieces, drained and chopped and
    10 More
    mushroom stems and pieces, drained and chopped, chopped onions, cooked beef, salad oil, whole carrots, drained (reserve liquid), red wine, gravy mix (dry ), salt, pepper, thyme, snipped parsley
    35 min, 11 ingredients
  • Rolled Oatmeal Cookies
    rolled oats, all-purpose flour, baking powder, baking soda and
    6 More
    rolled oats, all-purpose flour, baking powder, baking soda, butter, granulated sugar, brown sugar, egg, beaten, vanilla, flaked coconut
    20 min, 10 ingredients
  • Wine Jelly
    wine, fresh lemon juice, dry pectin, white sugar
    4 ingredients
  • Wine Jelly
    wine, sugar, water, liquid certo
    4 ingredients
  • Fall Harvest Apple-Spiked Pumpkin Bread
    all-purpose flour, rolled oats, baking soda, brown sugar and
    8 More
    all-purpose flour, rolled oats, baking soda, brown sugar, pumpkin, prepared, apple, peeled and roughly chopped, unsweetened applesauce, egg, egg white, cinnamon, allspice, salt
    1 hour , 12 ingredients
  • Fall-Apart-Tender Braised Topside of Beef Fall-Apart-Tender Braised Topside of Beef
    rolled beef (topside with no added fat), olive oil and
    12 More
    rolled beef (topside with no added fat), olive oil, red onions, peeled and quartered, a celeriac, peeled and cut into chunks, shatanay carrots, peeled and halved lengthways, garlic cloves, beef bouillon cubes, just boiled water, red wine, bay leaf, dried oregano, dried herbs, ground black pepper, gravy mix
    8 hour 30 min, 14 ingredients
  • Gorgonzola Veal Rolls With Fall Fruits in a Port Wine Sauce Gorgonzola Veal Rolls With Fall Fruits in a Port Wine Sauce
    veal scallopini (8 thin individual pieces) and
    17 More
    veal scallopini (8 thin individual pieces), gorgonzola (you can use blue cheese too), fresh thyme, butter, olive oil, flour, port wine, chicken broth, granny smith apple (1 apple fine diced, i prefer to peel), bosc pear (1 pear ...i find a anjou is a bit soft, i like a firmer pear, fine diced, i prefer to peel), dried cranberries, dried apricot, diced, shallot (you can also use a small onion), honey, dried thyme, dried rosemary, kosher salt, ground black pepper
    40 min, 18 ingredients
  • Divine Chicken Rolls With Wine Sauce Divine Chicken Rolls With Wine Sauce
    artichoke heart, chopped & drained and
    12 More
    artichoke heart, chopped & drained, frozen spinach, chopped, asiago cheese, grated, cream cheese with garlic and herbs, softened, lemon zest, salt, boneless skinless chicken breasts, all purpose greek seasoning, butter, flour, chicken bouillon granule (heaping), milk, white wine
    1 hour 15 min, 13 ingredients
  • Rolled Oats Hot Cakes Rolled Oats Hot Cakes
    rolled oats, whole wheat flour, brown sugar, baking powder and
    5 More
    rolled oats, whole wheat flour, brown sugar, baking powder, cinnamon, salt, skim milk, oil, egg whites, slightly beaten
    25 min, 10 ingredients
  • Rolled Oats Breakfast Muffins Rolled Oats Breakfast Muffins
    rolled oats, buttermilk, egg, sugar, salt, oil and
    3 More
    rolled oats, buttermilk, egg, sugar, salt, oil, all-purpose flour, baking soda, baking powder
    40 min, 9 ingredients
  • Rolled Oats Chocolate Cake Rolled Oats Chocolate Cake
    rolled oats, margarine, brown sugar, eggs, vanilla, flour and
    4 More
    rolled oats, margarine, brown sugar, eggs, vanilla, flour, salt, cocoa, baking powder, baking soda
    30 min, 10 ingredients
  • Wine Jelly Spread Wine Jelly Spread
    wine jelly, cream cheese, chopped pecans
    5 min, 3 ingredients
  • Fall River Clam Roll (Emeril Lagasse) Fall River Clam Roll (Emeril Lagasse)
    egg, minced garlic, fresh lemon juice and
    20 More
    egg, minced garlic, fresh lemon juice, chopped fresh parsley leaves, capers, chopped green onions, olive oil, creole or whole-grain mustard, salt, cayenne pepper, dozen ipswich clams, shucked, essence , recipe follows, milk, vegetable oil, for frying, cornmeal, all-purpose flour, hot dog rolls, melted butter , for brushing the rolls, shredded lettuce, parchment paper, cut in half, vinegar , for serving, lemon wedges, for serving, potato chips , for serving
    35 min, 23 ingredients
  • Fall Bounty Fruit Pie Fall Bounty Fruit Pie
    ingredients topping and
    38 More
    ingredients topping, tub margarine (not light ) softened, brown sugar, flour, rolled oats, ground cinnamon, chopped walnuts, method topping, in a medium bowl, combine the margarine, brown sugar, flour, rolled oats, cinnamon and walnuts using a pastry blender until mixture resembles coarse meal; set aside., ingredients glaze, egg, milk, method glaze, in a small dish , whisk together the egg and milk to make a glaze; set aside., ingredients pie dough: (pate brisee ), flour, sugar, salt, unsalted butter, softened, canola oil, cold water, method pie dough, in a medium bowl, combine flour, sugar and salt with a pastry blender., blend in butter and oil until mixture resembles coarse meal., add 2tsp cold water and blend ; add more water, 1 t at a time until mixture holds together (do not over mix)., form dough into a ball ; flatten in to a disc shape., wrap in wax paper and chill, at least, 1 hour., on a lightly floured surface , roll out refrigerated dough to a 1/4-inch thickness circle, about 14 inches in diameter., drape dough over a 10-inch pie plate ; trim edges; set aside excess dough., crimp edges with a fork or your fingers., refrigerate pie plate for about 30 minutes (while assembling fruit filling)., ingredients fruit filling, fresh cranberries, fresh or frozen peeled, pitted peaches , cut into 1 slices, lemon juice, sugar, ground cinnamon, nutmeg, cornstarch
    1 hour , 39 ingredients
  • Fall Harvest Apple-Spiked Pumpkin Bread Fall Harvest Apple-Spiked Pumpkin Bread
    all-purpose flour, rolled oats, baking soda, brown sugar and
    8 More
    all-purpose flour, rolled oats, baking soda, brown sugar, pumpkin, prepared, apples, peeled and roughly chopped, applesauce, unsweetened, egg, egg white, cinnamon, allspice, salt
    12 ingredients
  • Fall Fruit Crisp Fall Fruit Crisp
    apples, cored and diced, pears, cored and diced and
    12 More
    apples, cored and diced, pears, cored and diced, cranberries (fresh or frozen ), raisins or 1/4 cup blueberries, maple syrup, allspice or 1/2 tsp cinnamon, flour, flour, rolled oats, cinnamon, brown sugar, salt, cold butter , cut into pieces, maple syrup (optional)
    1 hour , 14 ingredients
  • Fall River Chicken Chow Mein Fall River Chicken Chow Mein
    dried shiitake mushroom, boiling water, vegetable oil and
    13 More
    dried shiitake mushroom, boiling water, vegetable oil, diced onion, minced garlic, celery salt, low sodium beef broth or 3 cups beef stock, cornstarch, kitchen bouquet , gravy enhancer for color only (recommended ( ) (optional), soy sauce, dark corn syrup, diagonally sliced celery, about 1/4-inch thick, shredded cooked chicken, salt & freshly ground black pepper, vegetable oil, sheets egg roll wraps, cut into thin strips (about 1/8 to 1/4-inch wide each)
    44 min, 16 ingredients




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