94816 rolled pork roast prune stuffing Recipes

salt, pepper, boneless rolled pork loin roast (3 lb), jellied cranberry sauce, orange juice, brown sugar

garlic salt, ground ginger, pepper, paprika, boneless rolled pork loin roast (4 to 4-1/2 lb), onions, sliced, water

boneless rolled pork loin roast (2-1/2 to 3 lb), jellied cranberry sauce, sugar, cranberry juice, ground mustard, cornstarch, cold water, salt to taste

boneless rolled pork loin roast (4 to 5 lb), trimmed, garlic clove, cut into lengthwise strips, king arthur unbleached all-purpose flour, prepared mustard, salt, sugar, pepper, applesauce, brown sugar, vinegar

onion powder, garlic powder, celery seed, crushed, worcestershire sauce, pepper, boneless rolled pork loin roast (4 to 5 lb), sauerkraut, undrained, sugar , optional, johnsonville polish kielbasa sausage or polish sausage, cut into 1/2-inch pieces

boneless rolled pork loin roast (3 lb), salt, pepper, fresh or frozen cranberries, sugar, orange juice, barbecue sauce

salt, celery salt, onion powder, garlic powder, paprika, pepper, dill weed, dried rosemary, crushed, rubbed sage, boneless rolled pork loin roast (4 lb)

whole-berry cranberry sauce, unsweetened apple juice, barbecue sauce, salt, cornstarch, cold water, boneless rolled pork loin roast (4 lb)

boneless rolled pork loin roast (3-1/2 lb), chopped green onions, butter, divided, orange juice, bay leaf, whole-berry cranberry sauce, chicken broth, chopped pecans, red wine vinegar, salt, pepper, sugar, apricot preserves

water, orange peel strips (1 to 3 inches), sugar, salt, fennel seed, crushed, dried thyme, whole peppercorns, boneless rolled pork loin roast (4 lb)

beef rib eye roast or 4 lbs rolled rib roast or 4 lbs standing rib roast, butter, softened, dijon mustard, horseradish, garlic clove, mincecd

pork shoulder chop, olive oil (or less , depends on you), white pearl onions (don tsp cut them in pieces), brandy, orange juice, fresh lemon juice, salt, white pepper, dried plums (or you can use as much as you prefer)

pork chops, stove top pork stuffing mix, cream of mushroom soup, water, mixed with, pork dripping, melted butter

boneless rolled pork loin roast (4 to 5 lb), garlic cloves, peeled and cut into thin slivers, salt and pepper to taste, white wine or chicken broth, horseradish , optional

pork loin, salt, ground black pepper, fresh sage leaves, fontina cheese (1/8 inch thick ), prosciutto di parma (thin slices, at the deli), extra virgin olive oil

soy sauce, sherry, garlic, minced, dry mustard, ground ginger, dried whole thyme, rolled pork roast, brown rice bread, mayonnaise , mustard, and/or catsup, tomato slices, lettuce leaves

cherry cola (flat ), cherry jam or preserves, dijon-style mustard with horseradish, soy sauce, apple cider vinegar, hot sauce, pork roast or 7 lb of pork ribs

pork chop suey meat or boneless pork loin, cut into 1/2-inch cubes, pepper, canola oil, water, crushed chicken stuffing mix, shredded cheddar cheese