120 rolled cream tartar Recipes

castor sugar or superfine sugar, divided, cake flour, salt, egg whites, vanilla extract, cream of tartar, sugar for dusting, white sugar, fresh or frozen cranberries, water, cornstarch, heavy cream, sugar

egg whites (or you can use 6 small ), caster sugar (confectioners sugar), cider vinegar, vanilla essence, cream of tartar, almonds (optional), desiccated coconut (optional)

all-purpose flour, butter (slightly cold ), cream of tartar, baking soda, salt, milk, brown sugar, cinnamon, butter or 3 tbsp margarine

egg whites, vanilla extract, cream of tartar, salt, sugar, cake flour, fresh or frozen cranberries, sugar, water, divided, cornstarch

eggs, separated, sugar, divided, milk, grated lemon peel, king arthur unbleached all-purpose flour, cream of tartar, carton (8 oz) mascarpone cheese, lemon juice, sugar, sliced fresh strawberries, sugar

butter, softened, shortening, white sugar, sugar, egg, all-purpose flour, baking soda, salt, vanilla extract, cream of tartar

sugar, vegetable shortening, chilled, eggs, milk, cream of tartar, baking soda, salt, flour, vanilla, brown sugar, mixed with cinnamon, cinnamon

powdered sugar, margarine, granulated sugar, egg, vanilla, lemon flavoring, flour, baking soda, cream of tartar

eggs, separated, water, sugar, divided, vanilla extract, lemon extract, cake flour, baking powder, salt, cream of tartar, sugar, strawberry , raspberry or currant jelly

butter, softened, sugar, divided, egg yolks, honey, divided, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt, cream of tartar, ground cinnamon, white baking chocolate, chopped

semisweet chocolate, broken into pieces (i just use ghiradelli semi sweet or dark chocolate depending on the mood.), coffee, brewed strong and cold, eggs, separated, at room temperature, granulated sugar (i switched from white to turbinado. equal parts), salt, cream of tartar, heavy cream, semisweet chocolate, broken into pieces (i use ghiradelli chips.), espresso coffee (i have used kahlua also.)

toasted ground hazelnuts, cake flour, grated fresh lemon rind, eggs, separated, sugar, vanilla, cream of tartar, whipping cream, fresh lemon juice, sugar, rum (optional), fresh lemon rind, fresh lemon juice, sugar, butter, eggs, icing sugar , for sprinkling over the cake

eggs, separated, margarine, all-purpose flour, cayenne pepper, salt, milk, grated parmesan cheese, coarsely grated sharp cheddar cheese, cream of tartar, frozen chopped spinach, butter or 2 tbsp margarine, chopped onion, salt, grated sharp cheddar cheese, sour cream, cheddar cheese, sliced

bread flour, cream of tartar, sugar, salt, egg, milk, warm water (2 tbsp=1/8 cup), dry yeast

corn syrup, water, granulated sugar, egg white, cream of tartar, vanilla extract, caramels, water, coarsely chopped pecans

all-purpose flour, baking powder, salt, egg yolks, vanilla, granulated sugar, butter, melted (no substitutes), egg whites, cream of tartar, granulated sugar, chopped pistachio nut, powdered sugar, strawberry and brandied apricot jam or 3/4 cup jam, bittersweet chocolate (optional) or semisweet chocolate, shavings (optional), ricotta cheese, granulated sugar, vanilla, bittersweet chocolate or 1/3 cup semisweet chocolate, shavings

milk, cream of tartar (1 egg may replace), butter, salt, hot cocoa mix (milk chocolate), all-purpose flour (bread flour can be used also), yeast (bread machine)