511 roll wrappers wrappers Recipes
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oyster sauce, soy sauce, asian sesame oil, sugar, salt and12 Moreoyster sauce, soy sauce, asian sesame oil, sugar, salt, peanut or vegetable oil, chopped peeled fresh ginger, chopped garlic, scallions (about 10), white and pale green parts cut into 2-inch lengths, then cut lengthwise into very thin matchsticks (2 1/2 cups), celery ribs, cut into very thin matchsticks (2 cups), carrots , cut into very thin matchsticks (1 cup), fresh shiitake mushrooms , stems discarded and caps sliced 1/4 inch thick (3 cups), shrimp in shell (31 to 35 per lb), peeled, deveined, and coarsely chopped, chinese roast pork (char siu) or leftover roast pork, cut into 2-inch lengths, then cut lengthwise into very thin matchsticks, asian egg roll or spring roll wrappers, egg, lightly beaten, accompaniments: asian sweet chile sauce ; chinese mustard2 hour 15 min, 17 ingredients
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onion - cut into strips, carrot - julienne and20 Moreonion - cut into strips, carrot - julienne, bamboo shoot (strips), approx. 10 leaves) cabbage - shred (discard lower portion of middle vein), sugar, salt , pepper to taste, corn or tapioca starch, spring roll wrapper (20 medium), fry onion in 1 tbsp oil until slightly soft ., add carrot and cook for about 1 min., then add in cabbage and fry until soft., put in bamboo shoot and stir well., add sugar , salt, and pepper., turn off heat and add tapioca starch directly to veggies., stir well. cool before wrapping ., place 1 wrapper on working surface , with 1 corner towards you., put 1 heaping tbsp of the above filling on the wrapper , leaving about 2 on either side, and roll away (just 1 turn) from you., fold 1 side of wrapper over filling , make another roll, then fold the other side over filling and finish rolling towards other end of wrapper., place seam side down ., using tongs or wooden chopsticks, place seam side down into hot oil and hold for a few seconds to seal., deep fry until golden-brown and drain on paper towels., serve with your favourite dipping sauce .30 min, 22 ingredients
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wonton wrappers (can substitute egg roll wrappers) and15 Morewonton wrappers (can substitute egg roll wrappers), olive oil, sesame seeds, sushi-grade tuna, cut into 1/4-inch dice, green onions, green parts only, finely chopped, sesame seeds, toasted, soy sauce, sesame oil, peeled and grated fresh ginger, garlic clove, minced, orange zest, cilantro, finely chopped, kosher salt, avocado, cut into 1/4-inch dice, lime juice, fresh cilantro stem (to garnish )30 min, 16 ingredients
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cream cheese, at room temperature and8 Morecream cheese, at room temperature, crabmeat or 1/2 cup canned tuna, mayonnaise, dried breadcrumbs (panko works the best), soy sauce, sea salt, hot pepper sauce (tabasco or equivalent), pepper, spring roll wrappers or 15 -16 wonton wrappers25 min, 9 ingredients
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dried rice vermicelli (3 1/2 oz) and9 Moredried rice vermicelli (3 1/2 oz), rice paper , wrappers (16 cm, 6 1/2 inch round wrappers), mint leaves, cooked shrimp, peeled, deveined , and cut in half lengthwise, garlic chives, hoisin sauce, soy sauce, chili sauce (use sweet chilli sauce), red chili, finely chopped, chopped roasted peanuts25 min, 10 ingredients
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vegetable oil, garlic cloves, finely chopped and14 Morevegetable oil, garlic cloves, finely chopped, onion, finely chopped, diced pork, cooked, shrimp, peeled, chopped and cooked, bamboo shoots , cut into julienne strips, chinese cabbage, shredded, salt, fresh bean sprout, philippine lumpia skins (can use spring-roll wrappers), head lettuce (separated into leaves ), peanut oil (for frying lumpia), cornstarch, brown sugar, soy sauce, water1 hour 30 min, 16 ingredients
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A Spring Rollsmeduim sprimp shelled and deveined, boneless lean pork and14 Moremeduim sprimp shelled and deveined, boneless lean pork, fresh muchrooms, green onions, red bell pepper, head bok choy or napa cabbage, water chestnuts drained, soy sauce, sherry, minced fresh ginger, sugar, salt, water, cornstarch, spring roll or egg roll wrappers, oil for frying35 min, 16 ingredients
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Spring Rollslumpia wrappers (i buy the frozen ones) and9 Morelumpia wrappers (i buy the frozen ones), bundle cellophane noodles ( the 1 i ve found come in a package with 2 or three bundles in a package), shredded carrots, chopped green onions, ground pork, soy sauce, ginger and garlic stir fry seasoning (if you can tsp find it, mince a couple cloves garlic and a tbsp fresh ), pepper, egg, beaten, egg beaten with 1 tbsp water (egg wash)10 ingredients
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Won Ton Crispiesbutter, melted, wonton wrappers or 5 egg roll wrappers and2 Morebutter, melted, wonton wrappers or 5 egg roll wrappers, grated parmesan cheese, instant minced onion ; or any dry herb or blend.6 min, 4 ingredients
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Lumpia With Spicy Sweet And Sour Saucelumpia, ground beef or pork, shredded cabbage and18 Morelumpia, ground beef or pork, shredded cabbage, shredded carrots, shredded celery, garlic crushed, whole onion, chopped, soy sauce, spring roll wrappers (contains about 35 wrappers), sm bowl of water, peanut oil for frying, dipping sauce, cider vinegar, soy sauce, sugar, pineapple juice, ginger root -- finely grated, garlic clove; -- crushed, cornstarch; -- blended with, cold water, salt21 ingredients
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Rollsrice (California Roll in a Wonton Cone)peanut or vegetable oil, for frying, wonton wrappers and19 Morepeanut or vegetable oil, for frying, wonton wrappers, egg, beaten , for egg wash, soy sauce, rice wine vinegar, wasabi powder, sugar, mayonnaise, peanut oil, diced cucumber, diced avocado, stalk scallion, white part only, minced, shiso leaves, minced, sushi grade tuna, mayonnaise, lemon juice, sour cream, tobiko eggs, furikaki (japanese rice seasoning), available at japanese markets, special equipment needed : cone-shaped, heat resistant molds (such as pastry-piping tips) to use to shape wontons; paper (or aluminum foil) cone wrappers, for serving40 min, 21 ingredients
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Egg rollbean spouts, bell pepper for sauce, head cabbge, carrots and10 Morebean spouts, bell pepper for sauce, head cabbge, carrots, cererly, chicken breast, and a half cup sugar for sauce, egg roll wrapper, ketceup for sauce, oil for frying, onoins chopped save 1 for sauce, red wine vigar for sauce, soy sauce for sauce and egg roll mix, water chestnut14 ingredients
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Pulled Pork Egg Rollspulled pork, pork butt, cut into 4 pieces and18 Morepulled pork, pork butt, cut into 4 pieces, salt and freshly ground black pepper, red onion, diced, white vinegar, bbq sauce, cole slaw, mayonnaise, apple cider vinegar, sugar, celery salt, garlic salt, freshly ground black pepper, pre-shredded coleslaw mix, red onion, halved, egg rolls, vegetable oil, eggs, milk, egg roll wrappers3 hour , 20 ingredients
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