54 roll cheese balls Recipes

cream cheese, green onion, tops too,chopped, lemon juice, worcestershire sauce, dried beef , use in cheese ball save some to roll cheese ball in, mild cheddar cheese, shredded ,use some in cheese ball and save some to roll cheese ball in

cream cheese, chopped green onions, chopped pimiento (gives nice color), garlic, pressed (optional), worcestershire sauce, lemon juice, grated strong cheddar cheese, crushed pecans , to roll the cheese ball in

cream cheese, room temperature, shredded cheddar cheese, room temperature, chopped green bell pepper or jalapeno for some zip, chopped onion, onion powder, worcestershire sauce, freshly squeezed lemon juice, a pinch of cayenne pepper, a pinch of mrs. dash s seasoning, chopped parsley for coating

cream cheese, blue cheese, crumbled, old english cheese, chopped pecans , for rolling ball

cream cheese, softened, dijon mustard, dry sherry, caraway seeds, vegetable oil, shredded cheddar cheese, caraway seeds, for rolling

pork sausage (roll, if you want it extra spicey you can use the hot sausage), baking mix (i use bisquick), shredded sharp white cheddar cheese (8 ozs, i like extra sharp), onion, finely chopped, jalapeno pepper, finely chopped (canned ), garlic, minced, chili powder, cayenne pepper, fresh cilantro, chopped

cream cheese, chopped pecans, plus extra for rolling, chopped green bell pepper, chopped onions, crushed pineapple, very well drained (squeeze the juice out), seasoning salt

frozen dinner rolls, thawed (the ball kind), grated asiago cheese, grated cheddar cheese, grated parmesan cheese, butter, melted, garlic powder, garlic clove, cracked

cream cheese, softened, blue cheese, celery, finely chopped, white onion, grated, dried parsley, walnuts, chopped (for rolling )

pine nuts, butter or margarine, softened, all-purpose flour, ground red pepper, garlic cheese roll, pimiento-stuffed olives, drained

cream cheese ,softend, roka blue cheese spread, old english cheese spread, onion (1/2 is plenty) chopped very fine, mix all togheter and chill until it can be shaped into a ball, roll in parsley flakes and chopped pecans, let set for a few hours to blend flavors, enjoy

cream cheese,softened, butter melted, black olives,chopped, only) chopped, sweet relish, nuts to roll in

water, salt, nutmeg, butter, all-purpose flour, eggs, shredded swiss cheese, sliced almonds, dalad oil (for deep frying)

butter, flour , plus additional for rolling balls, hot milk, swiss cheese, grated, salt and pepper, nutmeg, egg yolks, oil (for deep frying)

chocolate chips, divided in half, cream cheese, icing sugar, graham cracker crumbs (you could take whole graham crackers, put them in a ziploc bag and go over them with a rolling pin), vanilla extract, salt, oreo cookie crumbs , to roll the balls in

pine nuts, butter, softened, all-purpose flour, ground red pepper, garlic cheese roll, pemiento stuffed olives, drained

bone) rack of lamb, approximately 1 1/4 to 1 1/2 lb fully frenched, olive oil, garlic, crushed with the flat end of a knife, thyme, butter, lamb stock , reduced by 1/2 (lamb jus, yellow flesh spring potatoes, peeled, butter, cold and cubed, goat s cheese , rolled into balls, salt and pepper, bacon, diced, pearl onions, sliced very thin, butter, salt and pepper, peas, shucked, blanched and peeled (approximately 1 lb in the pod), garlic puree (see recipe below, garlic cloves, peeled, water

bone) rack of lamb, approximately 1 1/4 to 1 1/2 lb fully frenched, olive oil, garlic, crushed with the flat end of a knife, thyme, butter, lamb stock , reduced by 1/2 (lamb jus), yellow flesh spring potatoes, peeled, butter, cold and cubed, goat cheese , rolled into balls, salt and pepper, bacon, diced, pearl onions, sliced very thin, butter, salt and pepper, peas, shucked, blanched and peeled (approximately 1 lb in the pod), garlic puree (see recipe below