80 roasting beef chuck rib roast Recipes

  • Mile High Shredded Beef
    boneless beef chuck roast (3 lb), beef broth and
    14 More
    boneless beef chuck roast (3 lb), beef broth, onion, chopped, celery rib, chopped, ketchup, brown sugar, white vinegar, salt, ground mustard, worcestershire sauce, garlic clove, minced, bay leaf, garlic powder, paprika, drops hot pepper sauce, hoagie buns
    3 hour 35 min, 16 ingredients
  • Braised Italian Beef Stew
    boneless beef chuck roast (shoulder and blade will work t... and
    11 More
    boneless beef chuck roast (shoulder and blade will work too), salt, fresh ground black pepper, olive oil, celery ribs, chopped, carrots, chopped, onion, chopped, garlic cloves, minced (about 2 tbsp), red wine or 2 cups beef broth, crushed tomatoes, thyme, bay leaf
    3 hour 15 min, 12 ingredients
  • Italian Beef Barley Stew
    boneless beef chuck roast (2 lb), cut into 3/4-inch cubes and
    13 More
    boneless beef chuck roast (2 lb), cut into 3/4-inch cubes, onions, coarsely chopped, celery ribs, thinly sliced, carrots , halved lengthwise and thinly sliced, potatoes, peeled and cubed, garlic cloves, minced, tomato juice, diced tomatoes, undrained, bay leaf, dried marjoram, dried thyme, salt, coarsely ground pepper, pearl barley
    30 min, 14 ingredients
  • Beef Barley Soup
    chuck roast, tomatoes or 2 cups v8 vegetable juice and
    6 More
    chuck roast, tomatoes or 2 cups v8 vegetable juice, celery rib, finely chopped, carrots, diced, no-salt-added beef broth, quick-cooking barley, salt & pepper, bay leaves
    16 min, 8 ingredients
  • Sweet and Sour Cabbage Soup
    chuck roast or 3 lbs chuck steaks or 3 lbs beef short ribs and
    15 More
    chuck roast or 3 lbs chuck steaks or 3 lbs beef short ribs, onion, chopped, parsnips, peeled and diced, carrots, peeled and diced, stalk celery, diced, stewed tomatoes, condensed beef consomme, cabbage, coarsely shredded, sauerkraut, drained, lemons, juiced, brown sugar (or more ), salt , to taste, pepper , to taste, garlic powder , to taste, olive oil, water
    32 min, 16 ingredients
  • Another Beef Slow Cooker Pot Roast -- Hubby & Kids Favorite
    chuck roast, extra light olive oil and
    10 More
    chuck roast, extra light olive oil, carrots, peeled and cut into chunks, celery ribs, cut into chunks, onion, peeled and sliced thick, potatoes, peeled, beef broth, ketchup, brown sugar, worcestershire sauce, seasoned salt, salt and pepper
    8 hour , 12 ingredients
  • Balsamic Roast
    chuck roast, black pepper, coarse ground and
    13 More
    chuck roast, black pepper, coarse ground, onions, quartered, balsamic vinegar, soy sauce, water, brown sugar, beef broth, dry white wine, garlic cloves, minced, bay leaves, potatoes , scrubbed and quartered, celery ribs, cut in large chunks, carrots , scrubbed, cut in thirds, arrowroot (optional) or 1 tbsp cornstarch (optional)
    18 min, 15 ingredients
  • Pot Roast With Root Vegetables
    roast (about 3 1/2 lbs. boneless chuck-eye ) and
    14 More
    roast (about 3 1/2 lbs. boneless chuck-eye ), vegetable oil, onion (chopped medium), carrot, chopped medium, celery (rib chopped medium), garlic (cloves minced medium), granulated sugar, chicken broth, beef broth, fresh thyme, water, dry red wine, carrots (about 8 medium sliced 1/2 inch thick, about 3 cups), potatoes (small red halved if larger than 1 1/2 inches in diameter about 5 cups), parsnip (about 5 large sliced 1/2 inch thick about 3 cups)
    3 hour 30 min, 15 ingredients
  • Beef Braised in Red Wine
    olive oil, chuck roast, salt, black pepper and
    12 More
    olive oil, chuck roast, salt, black pepper, thick bacon, chopped, onion, finely chopped, carrot, finely chopped, celery ribs, finely chopped, sliced mushrooms (or more ), garlic cloves, thinly sliced, fresh thyme, fresh rosemary, tomato paste, full-bodied red wine, low sodium beef broth, water
    5 hour 50 min, 16 ingredients
  • My Beef Stew
    chuck roast, cut in bite-size pieces, onion, diced and
    14 More
    chuck roast, cut in bite-size pieces, onion, diced, celery ribs, diced, garlic clove, minced, stewed tomatoes or 1 (14 1/2 oz) can diced tomatoes or 1 (14 1/2 oz) can whole tomatoes, onion soup mix, water, bay leaves, dried thyme leaves, carrots, chopped, potatoes, diced, turnip, diced (optional), frozen green beans (you can use canned if you like ), frozen lima beans (or canned if you like ) (optional), water, flour
    2 hour 30 min, 16 ingredients
  • Pa Pot Roast
    boneless chuck roast, salt, black pepper, freshly ground and
    11 More
    boneless chuck roast, salt, black pepper, freshly ground, sp penzey s 4s seasoning salt, olive oil, carrot, chopped (1/2 cup), celery rib, chopped (1/2 cup), red onion, peeled, chopped (1 cup), bay leaves, fresh parsley sprigs, worcestershire sauce, liquid smoke, hearty red wine, low sodium beef broth (enough to cover meat) or 2 cups unsalted beef stock (enough to cover meat)
    2 hour 10 min, 14 ingredients
  • Local-Style Pressure Cooker Beef Stew Local-Style Pressure Cooker Beef Stew
    boneless beef chuck roast, flour, vegetable oil and
    10 More
    boneless beef chuck roast, flour, vegetable oil, bay leaves, ground ginger, salt and pepper, water, tomato paste, carrots, peeled and chopped to 2-inch pieces, celery ribs, cleaned and chopped to 2-inch pieces, potato, peeled and chopped to 3-inch pieces, white onion, peeled and chopped to 3-inch pieces, daikon radish, peeled and chopped to 2-inch pieces (optional)
    1 hour , 13 ingredients
  • Chili With Pulled Beef & Pork for a Crowd Chili With Pulled Beef & Pork for a Crowd
    flat, boneless beef chuck roasts, patted dry and
    13 More
    flat, boneless beef chuck roasts, patted dry, country-style pork ribs, patted dry, vegetable oil or other flavorless oil, salt and freshly ground black pepper, ground cumin, mild chili powder, dried oregano, ground cumin, onions, diced, crushed tomatoes, crushed tomatoes, garlic cloves, minced, bittersweet chocolate, coarsely chopped, pinto or kidney beans, rinsed (optional)
    14 ingredients
  • Hearty Beef, Potato, and Carrot Soup Hearty Beef, Potato, and Carrot Soup
    beef stock, leftover from roast, onion, chopped and
    12 More
    beef stock, leftover from roast, onion, chopped, celery ribs, chopped, water, ketchup, sazon goya (cilantro n tomato), apple cider vinegar, steak sauce (a-1), mustard (dijon ), quinoa , prewashed-no rinse kind, chuck roast, cubed, carrots, left-over and sliced, potatoes, drained and quartered, mushroom (baby portabellas, sliced)
    30 min, 14 ingredients
  • One Pot Sabbath Dish One Pot Sabbath Dish
    beef bone , cut into pieces, onions, sliced and
    11 More
    beef bone , cut into pieces, onions, sliced, dried lima beans, dried white kidney beans or 1 cup red kidney beans, salt, ground pepper, potatoes, peeled cut into quarters, ketchup, flour, carrots, sliced, beef short ribs or 2 lbs chuck roast, pieces, beef shank , with the bone in cross cut, water, to cover
    12 hour 10 min, 13 ingredients
  • Simple Beefy Barley Soup Simple Beefy Barley Soup
    beef short rib, beef tails or 2 -3 lbs oxtails and
    7 More
    beef short rib, beef tails or 2 -3 lbs oxtails, boneless chuck roast, vegetable oil, whole tomatoes with juice, carrot, sliced, quick-cooking barley, water, beef bouillon cubes
    47 min, 9 ingredients
  • Mom's Vegetable Soup Mom's Vegetable Soup
    beef chuck roast (3 to 4 lb), vegetable oil, water and
    8 More
    beef chuck roast (3 to 4 lb), vegetable oil, water, diced tomatoes, undrained, celery ribs, chopped, carrots, thinly sliced, onions, chopped, pearl barley, cut fresh green beans (1/2-inch pieces), whole kernel corn, drained, salt and pepper to taste
    10 min, 11 ingredients
  • Goof-Proof Cholent Goof-Proof Cholent
    baby lima beans , sorted and rinsed and
    10 More
    baby lima beans , sorted and rinsed, dry white beans (navy or northern) or 1/2 cup black-eyed peas, sorted and rinsed (you can also use a good cholent bean mix), chuck roast (don tsp use that fatty cholent plate and do put some bones in) or 1 1/4 lbs beef brisket (don tsp use that fatty cholent plate and do put some bones in) or 1 1/4 lbs top ribs (don tsp use that fatty cholent plate and do put some bones in) or 1 1/4 lbs beef shanks (don tsp use that fatty cholent plate and do put some bones in) or 1 1/4 lbs other pot roast (don tsp use that fatty cholent plate and do put some bones in), onion, chopped, pot barley, washed, dry lentils , sorted and rinsed, paprika, salt, ground black pepper, ground ginger, potatoes , scrubbed
    12 hour 40 min, 11 ingredients




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