116882 roasted vegetable antipasto pot Recipes

pork roast, vegetable oil, cubed onions (1/2 diced ), honey, dijon mustard, ground pepper, red delicious apples, quartered and cored, acorn squash , sliced horizontally 1 1/2 inch thick, fresh cranberries, fresh minced garlic

yellow bell peppers or 1 medium green bell pepper, cut into 1-inch pieces, onion, cut into thin wedges, zucchini , halved lengthwise, cut into 1-inch pieces, whole mushrooms, quartered, garlic cloves, finely chopped, olive oil, coarse salt (kosher or sea salt), crushed red pepper flakes, muir glen organic fire roasted diced tomatoes, undrained, yellow cornmeal, water, boiling water, coarse salt (kosher or sea salt)

rib ) standing roast, vegetable oil, salt and freshly ground black pepper, dried thyme, dried basil, dried sage, garlic cloves

beef roast, vegetable oil, zesty italian dressing, water, red bell pepper, sliced into strips, yellow onion, sliced into strips, onion powder , garlic powder, thyme, pepper, basil and oregano

boneless pork roast, vegetable oil, dry white wine or 3/4 cup chicken broth, flour, salt, black pepper, carrots, finely chopped, onion, finely chopped, shallot, finely chopped, half-and-half, dijon mustard

venison roast, vegetable oil, flour, cream of onion soup, water

roasting chicken, essence , recipe follows, baking potatoes, sweet onion, baby carrots, olive oil, lemons, garlic cloves, fresh parsley, unsalted butter, at room temperature

vegetable oil, boneless center-cut pork loin roast (about 2 lb), trimmed and tied (see below), kosher salt and freshly ground pepper, whole-grain mustard, cider vinegar

roasted garlic, chopped assorted mild herbs , such as basil, oregano, parsley, etc., drizzle of olive oil, salt and pepper, eggplant, olive oil, minced onions, minced garlic, vegetable or chicken stock, heavy cream, cayenne pepper to taste

roasted red peppers (from water-packed jar), reduced-sodium vegetable or chicken broth, balsamic vinegar, olive oil, fresh basil leaves, salt and freshly ground black pepper

italian sausage, chopped, chopped baldwin apples, minced shallots, chopped walnuts, toasted, chopped parsley leaves, plus extra for garnish, salt and freshly ground black pepper, boneless pork loin roast, vegetable oil

rubbed sage, garlic salt, ground ginger, black pepper, boneless center cut pork loin roast (3 lb), vegetable oil, apple juice, cold water, pork gravy mix

roasted red peppers, drained, olive oil, chopped onion, garlic, minced, sliced mushrooms, dried thyme, dried oregano, bay leaves, reduced-sodium vegetable broth, low-fat milk, chopped fresh basil, salt and cayenne pepper, feta cheese

vegetable broth, red wine vinegar, olive oil, salt, dijon mustard, dried thyme, black pepper, roasted red bell peppers, drained

boneless chuck roast, vegetable oil, divided, salt, pepper, all-purpose flour, water, vinegar, worcestershire sauce, prepared mustard, catsup, drops hot sauce

boneless rib roast, vegetable oil, dry sherry, dried whole thyme, dried whole rosemary, crushed, coarsely ground pepper, onion salt, whipping cream , whipped, sour cream, prepared mustard, hot sauce

beef sirloin tip roast, vegetable oil, onion, chopped, garlic cloves, minced, brewed coffee, water, divided, beef bouillon cubes, salt, dried basil, coarsely ground pepper, all-purpose flour

water, olive oil, minced fresh or 1 1/2 tsp dried oregano, balsamic vinegar, dijon mustard, fresh lemon juice, salt, freshly ground black pepper, garlic cloves, minced, whole mushrooms (about 4 oz), thick) slices eggplant (about 1/2 lb), thick) slices onion, yellow squash , halved lengthwise, zucchini , halved lengthwise, remaining ingredients, diced tomato, chopped bottled roasted red bell peppers, whole-wheat pitas, cut in half and toasted, part-skim mozzarella cheese