311455 roasted tomato penne salad goat cheese Recipes
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balsamic vinegar, fresh lemon juice, fresh orange juice and9 Morebalsamic vinegar, fresh lemon juice, fresh orange juice, lemon zest, grated, garlic cloves, minced, sliced fresh basil, dried oregano, fresh rosemary, diced, extra virgin olive oil, soft fresh goat cheese, cut into 1 inch thick rounds, sun-dried tomato, sliced thinly, chopped black olives15 min, 12 ingredients
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vegetable broth, lentils, rinsed and drained and9 Morevegetable broth, lentils, rinsed and drained, thyme, chopped, orecchiette or 8 oz medium pasta shells, white wine vinegar, parsley, chopped, olive oil, honey (or to taste), garlic, minced or pressed, crumbled goat cheese or 1/2 cup crumbled feta cheese, salt and pepper45 min, 11 ingredients
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low-fat goat cheese, low fat cottage cheese and12 Morelow-fat goat cheese, low fat cottage cheese, shredded mozzarella cheese, pepper, olive oil, flour tortillas, chopped onions (i didn tsp use quite this much, personal preference), chopped tomato, chopped fresh spinach, chopped fresh cilantro, chopped fresh chives, minced seeded jalapenos, garlic cloves, minced, chopped fresh parsley25 min, 14 ingredients
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olive oil, skinless, boneless chicken breast halves and8 Moreolive oil, skinless, boneless chicken breast halves, chicken stock, frozen artichoke hearts, thawed, fresh pearl onions, peeled, dried thyme, salt, ground black pepper, soft goat cheese, sliced into 4 pieces, cornstarch1 hour 25 min, 10 ingredients
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Athens Pork Tenderloin With Goat Cheeseolive oil, butter, mushrooms, sliced, onion, chopped and7 Moreolive oil, butter, mushrooms, sliced, onion, chopped, sun-dried tomato packed in oil, drained and chopped, kalamata olive, pitted and chopped, goat cheese, crumbled (such as feta), dried oregano, pork tenderloin, trimmed and butterflied, salt, black pepper1 hour 5 min, 11 ingredients
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Poached Chicken Breast With Goat Cheesechicken breasts, skinned and boned, tomatoes, zucchini and5 Morechicken breasts, skinned and boned, tomatoes, zucchini, goat cheese, herbes de provence, olive oil, salt, pepper55 min, 8 ingredients
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Mixed Spring Greens With Goat Cheesemixed spring greens, diced ripe tomato, diced green onions and9 Moremixed spring greens, diced ripe tomato, diced green onions, goat cheese , cylinder, seasoned bread crumbs, basil, chopped, chives, chopped, italian parsley, chopped, olive oil, balsamic vinegar, dijon mustard, salt and pepper13 min, 12 ingredients
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Sugar Snap Peas and Goat Cheesefresh sugar snap peas, shallots, minced, olive oil and5 Morefresh sugar snap peas, shallots, minced, olive oil, grape tomatoes, chopped fresh basil, goat cheese log, crumbled, salt, freshly ground pepper8 ingredients
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Linguine With Asparagus and Goat Cheesefresh asparagus, low sodium chicken broth, dry white wine and6 Morefresh asparagus, low sodium chicken broth, dry white wine, shallot, chopped, pepper, neufchatel cheese, softened, goat cheese, crumbled, fresh lemon juice, red bell pepper, thinly sliced35 min, 9 ingredients
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Sweet 'n Spicy Grilled (Goat) Cheeseapricot preserves, monterey jack pepper cheese and3 Moreapricot preserves, monterey jack pepper cheese, goat cheese, sourdough bread, butter20 min, 5 ingredients
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Toasted Tortillas with Herbed Goat Cheesesoft mild goat cheese, fresh thyme leaves and5 Moresoft mild goat cheese, fresh thyme leaves, fresh rosemary leaves, chopped fine, coarsely ground black pepper, coarse salt, extra-virgin olive oil, four 6-inch flour tortillas7 ingredients
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Baked Radicchio and Herbed Goat Cheeseheads radicchio ,cut into 1/4 inch-thick strips and8 Moreheads radicchio ,cut into 1/4 inch-thick strips, goat cheese , cut into 1/2-inch pieces, olive oil, garlic clove, flattened, dried basil, crumbled, dried marjoram, crumbled, dried rosemary, crumbled, pepper, sliced italian bread9 ingredients
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Frico Cups with Herbed Goat Cheeseshredded fresh parmigiano-reggiano (3 oz) and8 Moreshredded fresh parmigiano-reggiano (3 oz), all-purpose flour, soft mild goat cheese (1/3 cup) at room temperature, heavy cream, chopped fresh chives, chopped fresh flat-leaf parsley, salt, black pepper, garnish: tiny mesclun leaves such as baby romaine , arugula, and red mustard40 min, 9 ingredients
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