319 roasted tenderloin roasted olive Recipes

  • Roasted Pork With Smoky Red Pepper Sauce (Giada De Laurentiis)
    pork tenderloins, trimmed, olive oil and
    14 More
    pork tenderloins, trimmed, olive oil, kosher salt and freshly ground black pepper, olive oil, onion, diced, red bell pepper, cored, seeded and diced into 1/2-inch pieces, yellow bell pepper, cored, seeded and diced into 1/2-inch pieces, orange bell pepper, cored, seeded and diced into 1/2-inch pieces, garlic, minced, kosher salt for seasoning , plus 2 tsp, freshly ground black pepper, red wine , such as syrah or cabernet sauvignon, smoked paprika, tomato puree, dried bay leaf, chopped flat-leaf parsley
    1 hour 38 min, 16 ingredients
  • Herbed and Spiced Roasted Beef Tenderloin
    fresh rosemary, fresh thyme leaves, bay leaves, garlic and
    8 More
    fresh rosemary, fresh thyme leaves, bay leaves, garlic, shallot, peeled and quartered, grated orange zest, coarse salt, freshly ground black pepper, ground nutmeg, olive oil, beef tenderloin roasts, trimmed
    55 min, 12 ingredients
  • Roast Pork Tenderloin With Potatoes
    olive oil, fresh thyme and
    8 More
    olive oil, fresh thyme, fresh sage or 1 tbsp fresh rosemary, chopped, garlic clove, chopped, pork tenderloin, new potatoes, olive oil, garlic clove, chopped, salt, water
    11 min, 10 ingredients
  • Roast Pork Tenderloin With Mustard Vinaigrette
    olive oil (extra-virgin), olive oil (extra-virgin) and
    7 More
    olive oil (extra-virgin), olive oil (extra-virgin), pork tenderloin, salt, fresh ground pepper, asparagus, shallots, cut in wedges, cider vinegar, whole grain mustard
    45 min, 9 ingredients
  • Herbed Beef Tenderloin
    beef tenderloin roast (4 to 5 lb), olive oil and
    7 More
    beef tenderloin roast (4 to 5 lb), olive oil, green onions, finely chopped, garlic cloves, minced, dried basil , thyme and rosemary, crushed, balsamic vinegar, dijon mustard, salt, pepper
    5 min, 9 ingredients
  • Herbed Beef Tenderloin
    beef tenderloin roast (3 lb), olive oil and
    5 More
    beef tenderloin roast (3 lb), olive oil, garlic cloves, minced, dried basil, dried rosemary, crushed, salt, pepper
    45 min, 7 ingredients
  • Peppered Beef Tenderloin
    coarsely ground pepper, olive oil, grated lemon peel, salt and
    2 More
    coarsely ground pepper, olive oil, grated lemon peel, salt, garlic cloves, minced, beef tenderloin roast (3 to 4 lb)
    55 min, 6 ingredients
  • Marinated Beef Tenderloin
    soy sauce, beef broth, olive oil, red wine vinegar and
    7 More
    soy sauce, beef broth, olive oil, red wine vinegar, garlic cloves, minced, coarsely ground pepper, dried thyme, salt, hot pepper sauce, bay leaf, beef tenderloin roast (3-1/2 to 4 lb)
    1 hour 5 min, 11 ingredients
  • Beef Tenderloin Lollipops
    onions, halved and thinly sliced, olive oil and
    5 More
    onions, halved and thinly sliced, olive oil, butter, divided, beef tenderloin roast (2 lb), salt, pepper, crumbled blue cheese
    40 min, 7 ingredients
  • Roasted Tenderloin of Beef With Spicy Crab Salad Roasted Tenderloin of Beef With Spicy Crab Salad
    lump crabmeat , picked over for bits of shell and cartila... and
    13 More
    lump crabmeat , picked over for bits of shell and cartilage, mayonnaise, chili paste (recommended ( sambal oelek), chopped fresh cilantro leaves, lime , juice of, kosher salt & freshly ground black pepper, extra virgin olive oil, center-cut beef tenderloin steaks, each about 2 inches thick (about 2 lb total ), vine-ripened cherry tomatoes, washed and dried, arugula, extra virgin olive oil, plus more, extra virgin olive oil, for drizzling, lemon juice, kosher salt & freshly ground black pepper
    25 min, 14 ingredients
  • Roasted Tenderloin and Cherry Tomatoes with Spicy Crab Salad (Tyler Florence) Roasted Tenderloin and Cherry Tomatoes with Spicy Crab Salad (Tyler Florence)
    center-cut beef tenderloin, extra-virgin olive oil and
    10 More
    center-cut beef tenderloin, extra-virgin olive oil, salt and freshly ground black pepper, yellow cherry or grape tomatoes, arugula, trimmed, recipe spicy crab salad , recipe follows, lump crabmeat , picked through, mayonnaise, chili paste (such as sambal), chopped fresh cilantro leaves, lime, juiced, salt and freshly ground black pepper
    50 min, 12 ingredients
  • Herbed and Spiced Roasted Beef Tenderloin Herbed and Spiced Roasted Beef Tenderloin
    fresh rosemary, fresh thyme leaves, bay leaves, garlic and
    8 More
    fresh rosemary, fresh thyme leaves, bay leaves, garlic, shallot, peeled and quartered, grated orange zest, coarse salt, fresh ground black pepper, ground nutmeg, olive oil, beef tenderloin, roasts trimmed
    55 min, 12 ingredients
  • Roast Pork Tenderloins with Balsamic-Chestnut Glaze Roast Pork Tenderloins with Balsamic-Chestnut Glaze
    olive oil, balsamic vinegar and
    8 More
    olive oil, balsamic vinegar, pork tenderloins , each 12 to 16 oz, dijon mustard, butter, peeled roasted chestnuts *, or jarred chestnuts, finely chopped, garlic cloves, chopped, sugar, chopped fresh sage, water
    10 ingredients
  • Pan-Roasted Pork Tenderloin With Olives Pan-Roasted Pork Tenderloin With Olives
    sliced sun-dried tomatoes , packed without oil (about 6 p... and
    14 More
    sliced sun-dried tomatoes , packed without oil (about 6 pieces), boiling water, chopped green olives, dry vermouth, lemon juice, chopped fresh or 1/4 tsp dried rosemary, crushed red pepper, garlic cloves, minced, olive oil, pork tenderloin, black pepper, salt, water, cornstarch, low-salt chicken broth
    15 ingredients
  • Pork Tenderloin Pan Roast With Black Olives and Orange Pork Tenderloin Pan Roast With Black Olives and Orange
    garlic cloves, orange , zested and juiced and
    7 More
    garlic cloves, orange , zested and juiced, extra virgin olive oil, plus more for browning, dried basil, salt and pepper, pork tenderloin , about 12 to 16 oz, black kalamata olives, pitted, dry white wine, water
    40 min, 9 ingredients
  • Rosemary Pork Tenderloin Rosemary Pork Tenderloin
    good olive oil, red wine vinegar, fresh parsley leaves and
    12 More
    good olive oil, red wine vinegar, fresh parsley leaves, fresh rosemary, leaves stripped and lightly crushed, coarse grain mustard, dry mustard, minced garlic, salt, ground pepper, juice of 1 lemon, pork tenderloins (1 1/2 to 2 lb each), butter, olive oil, rough , largely chopped root vegetables (most root vegetables - i used potatoes. will roast just fine with the pork...red onions, sweet potatoes and carrots are a few i ve tried and been greatly pleased!), buttermilk biscuits, cut in half and toasted , for serving
    1 hour 25 min, 15 ingredients
  • Roast Pork Tenderloin With Apple-Onion Marmalade Roast Pork Tenderloin With Apple-Onion Marmalade
    olive oil, olive oil, white onion, sliced and
    11 More
    olive oil, olive oil, white onion, sliced, balsamic vinegar, sherry wine vinegar, water, salt & freshly ground black pepper, pork tenderloin , about 3/4 lb, each, fresh sprigs thyme, unsalted butter, green apple, peeled cored, and cut into 1/2 inch cubes, pitted prunes, thinly sliced, veal stock or 1 cup chicken stock, fresh parsley, finely chopped
    30 min, 14 ingredients
  • Jerk-Spiced Beef Tenderloin Jerk-Spiced Beef Tenderloin
    extra-virgin olive oil, dried jamaican jerk seasoning and
    4 More
    extra-virgin olive oil, dried jamaican jerk seasoning, balsamic vinegar, bay leaves, crumbled finely, garlic cloves, minced, thick-end) beef tenderloin roasts
    6 ingredients




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