158164 roasted sweet potato apple hash Recipes

sweet potatoes,unpeeled , halved lengthwise, each half cut into 4 to 5 wedges (red sweet potatoes are best), extra virgin olive oil, divided, nutmeg, sea scallops , side muscles removed, apple cider, whipping cream, lemon juice, butter

turnips, peeled and cubed 1/2 inch, sweet potatoes, peeled and cubed 1/2 inch, granny smith apples, cubed 1/2 inch, cranberries, dried, brown sugar, lemon juice, butter, cut in small pieces

all-purpose flour, pumpkin pie spice, baking soda, baking powder, salt, diced apples, raisins, butter, at room temperature, light brown sugar, eggs, leftover mashed sweet potatoes or 1 1/2 cups mashed candied yams, apple cider or 1/3 cup apple juice

ground turkey, salt, black pepper, dried sage, dried thyme, ground ginger, ground allspice, cayenne pepper , to taste, crushed red pepper , to taste, olive oil, sweet potato, red bell pepper, yellow onion, salt, black pepper, dried thyme, egg beaters egg substitute (or 1 egg beaten), olive oil, eggs, sour cream

unsalted butter, granny smith apples, peeled, cored , cut into 1/4-inch slices, sweet potatoes, peeled, sliced into rounds, 1/8-inch thick for even baking, cinnamon, salt, white pepper

sweet potatoes (3 or 4), olive oil, onion, halved and sliced, coarse salt & fresh ground pepper, red bell pepper , ribs and seeds removed, thinly sliced, jalapeno peppers , ribs and seeds removed, thinly sliced, garlic cloves, coarsely chopped, dry sherry (optional), vegetable broth, white wine vinegar, honey, curry powder, tart apple, peeled, cored, and diced, plain yogurt, chopped mint, for garnish

bacon slices, sweet potato (about 1 large), cubed, onion, cut into wedges, cider vinegar, chopped fresh thyme, kosher salt, freshly ground black pepper, granny smith apple, cut into chunks

sweet potatoes, cut into 1-inch cubes, olive oil, toasted sesame oil, ground cumin, salt and pepper, dried cranberries, toasted almond, olive oil, apple cider vinegar, maple syrup, curry paste, dijon mustard

sweet potatoes , baked until soft and peeled (or two 15.5 oz. cans , drained), unsalted butter, melted, light brown sugar, dark corn syrup, brandy, ground cinnamon, ground nutmeg , a pinch, apples, peeled, cored, and sliced 1/4-inch thick

i love fresh sweet potatoes but for this i use bruces canned., this is all by how you like it, big can or cans of sweet potatoes (how much you need), several small cans of apple pie filling or large jar of apple pie filling

apple cider or juice, plus more if needed, ground cinnamon, salt, boneless, center-cut loin pork chops, about 3/4 in/2 cm thick, freshly ground black pepper, olive oil, sweet potato, about 1/2 lb/225 g, peeled and very thinly sliced, braeburn , gala, or other sweet-tart apple, cored and thinly sliced, shallot, minced, dijon mustard, smooth or whole-grain (see it s that easy ), minced fresh flat-leaf parsley

sweet potato, peeled and cut into 1/4-inch dice, butter, olive oil, divided, red onion, peeled and chopped, red bell pepper, cored, seeded and diced, skinless turkey breast, cooked and cut into 1/2-inch dice, salt , to taste, pepper , to taste, eggs, fresh chives, chopped, fresh parsley, chopped

sweet potatoes, apple juice, brown sugar, butter, lemon juice, lemon zest, golden delicious apples

sweet potatoes (3 cups) or 1 lb yam, peeled and cut into 1/2-inch pieces (3 cups), onion, cut into thin wedges, margarine or 2 tbsp butter, cooked turkey sausage, cut diagonally into 1/2-inch slices, cooking apples, cut into wedges, sweet and sour sauce, caraway seed, torn spinach

cooking apple peeled and quartered, mashed sweet potatoes, eggs separated at room temperature, vanilla extract, vegetable cooking spray, margarine, apple slices, lemon juice

red-skinned sweet potato (yam), peeled, cut into 1 1/2-inch chunks, unsalted butter, granny smith apple, peeled, cut into 1/2-inch chunks, whole milk, golden brown sugar, chopped fresh sage, coarse salt, white cornmeal, eggs, separated, baking powder

amaretti (italian almond macaroons; from 4 paper-wrapped bundles), finely ground in a food processor (1/3 cup), italian fontina, coarsely grated (1/2 cup), grated parmigiano-reggiano, black pepper, sweet potatoes (2 medium), unsalted butter, melted and cooled, gala apples (3 medium), salt

sweet potatoes (about 2 1/2 lb), cinnamon applesauce, salt, apple chips, broken in large pieces