63 roasted skin sour Recipes

barbecued chicken, skin and bones removed, diced, iceberg lettuce , small roll, tomatoes (or to taste), cucumber, yellow pepper, red pepper, sour cream, mustard, soy sauce, lemon juice, sugar, chili sauce (like sambal oelek, adjust for hotness and taste), feta , cubes instead of chicken, roasted sunflower seeds , instead of chicken, soya yoghurt , instead of sour cream

walnut halves, whole almonds, with skins, old-fashioned rolled oats, unsalted butter, melted, honey, at room temperature, salt, salted , roasted green pumpkin seeds (see tip, below), dried currants, chopped dates, chopped dried strawberries or dried sour cherries

potatoes (red or white skinned ), olive oil, sour cream, crumbled gorgonzola (or any blue cheese), roasted walnut, chopped, chives, finely chopped, divided, bacon, cooked, crumbled, coarse salt, fresh cracked pepper

raisins or dried currants, major grey or other fruit chutney, sour cream or plain yogurt (regular or nonfat), minced shallot, curry powder, cooked basmati or other long-grain white rice, warm or cold, diced (1/2 in.) cooked boned , skinned chicken or turkey, salt, butter lettuce leaves, rinsed and crisped, coarsely chopped roasted , salted almonds, sliced or diced bananas, chopped fresh cilantro, limes, rinsed and halved, hot sauce

flour tortillas, ancho chilies, seeded and stemmed, chicken stock, vegetable oil, ears corn on the cob, husked , kernels removed or 1 cup frozen corn kernels, defrosted, red onion, chopped, jalapeno chile, seeded and chopped, red chili pepper, seeded and chopped, garlic cloves, finely chopped, ground cumin, sweet smoked paprika, diced fire-roasted tomatoes, rotisserie-cooked chicken, skinned and shredded, salt & freshly ground black pepper, water, limes, hass avocadoes (optional), sour cream (optional), cilantro leaf (optional)

chicken breasts, skinned ,boned, flour, garlic , roasted, oregano leaves, dried, paprika, salt, pepper, olive oil, green onions, thinly sliced, mushrooms, large,thinly sliced, green olives , large,sliced coarsley, white wine, dry, sour cream, tomato paste, lemon, juiced, gruyere cheese, grated (may substitute swiss)

vegetable oil, garlic clove, chopped, onion, chopped, curry paste (preferably madras or korma), fresh ginger, grated, sweet potatoes, peeled and cubed, red pepper , roasted, seeded, skin and chopped (jarred s is fine), chicken stock or 3 1/2 cups vegetable stock, sour cream (optional)

water, beef bouillon, chopped cabbage, yellow hominy, drained, minced mild green chilies, with liquid, minced yellow onion, stalks celery, chopped, minced roasted garlic, chopped roasted red peppers or 1/2 cup yellow bell pepper, fresh ground black pepper, to taste (or black or pink or green mixture ), extra virgin olive oil, fresh chorizo sausage, removed from the skin, salt and pepper, to taste, chopped fresh cilantro, for garnish, sour cream, for garnish, shredded cheese, for garnish (cheddar, monterey jack, pepper jack, etc)

olive oil, silver tequila, limes, juiced, chipotle pepper in adobo sauce, ground cumin, chili powder, garlic, mexican oregano, salt, freshly cracked black pepper, chicken thighs, bone-in, skin removed, jalapeno , roasted and minced, vegetable oil, yellow onion, diced, garlic, minced, chili powder , plus some for dust tortilla strips, ground cumin, salt and freshly ground black pepper, chicken stock , make sure this is stock, not broth (recommended: kitchen essentials), crushed fire roasted tomatoes (recommended : muir glen), lime , zested and juiced, corn tortilla , cut into strips, vegetable oil, for frying, corn tortillas , cut into strips, salt, plus more for seasoning, chili powder, sour cream, tequila, freshly cracked black pepper, hass avocado, halved, pitted and flesh diced, cilantro, leaves roughly chopped, lime wedges, for garnish

whole chicken (3-31/2 lbs) skin & extra fat removed, fozen corn, fresh spinach, light sour cream, diced, fire roasted green chilis, garlice, minced, green onions sliced, black olives, quartered, chicken broth, jack cheese, shredded, salt & pepper to taste, corn tortillas, sauce, green enchilada sauce, light sour cream, slasa verde, chicken broth, shredded jack cheese for sprinkling on top

whole dried pasilla (negro) chile stemmed and seeded, diced tomatoes in juice (preferably fire-roasted), vegetable or olive oil, whole medium white onion sliced 1/4 inch thick, garlic peeled, chicken broth, whole large epazote sprig (if you have 1), boneless, skinless chicken breast halves cut into 1/2 inch cubes, whole large ripe avacoto pitted , flesh scooped from the skin and cut into 1/4 inch cubes, mexican melting cheese (like chihuahua, quesadilla or asadero) shredded, roughly broken tortilla chips , generous portion, mexican crema , sour cream or creme fraiche, whole large lime cut into 6 wedges

boned , skinned chicken breast halves (1/2 lb. total), sliced white onion, cider vinegar, sesame seed, head (1 1/2 lb.) cabbage, chopped fresh cilantro, chopped fresh mint leaves, chopped fresh vietnamese mint leaves (rau ram) or more mint leaves, roasted , unsalted peanuts, crushed or finely chopped, sweet and sour fish sauce

bottled ranch dressing, chopped roasted red pepper, light sour cream, dried dill weed, crumbled, salt, firmly cooked and cooled long-grain rice (not instant ), chunks rotisserie chicken, skin removed, shredded cheddar cheese, frozen peas, thawed, green onions, thinly sliced, pepper (to taste), torn romaine lettuce leaves or 6 cups baby spinach leaves

chicken stock, corn , whole kernel, cumin, diced green chilies, diced tomatoes, light sour cream, light velveeta, mccormick fajita seasoning, olive oil, onion, chopped, roasted chicken, skin and bones removed, chopped, rotel tomatoes

walnut halves, whole almond, with skins, old fashioned oats, unsalted butter, melted, honey, at room temperature, salt, salted roasted green pumpkin seeds (see tip, below ), dried currant, chopped dates, chopped dried strawberries or 3/4 cup dried sour cherries

poblanos , roasted, seeded, skins removed, butter, onion, diced or 1/2 large onion, red bell pepper, diced, pepita seeds, tomato, diced, yellow cooked rice , recipe follows, salt, black pepper, freshly chopped cilantro leaves, shredded monterey jack cheese, sour cream, water, salt, yellow rice

crushed tomatoes, undrained, onion, quartered, garlic cloves, halved, diced tomatoes and green chiles, undrained, ground cumin, crushed red pepper, fat-free milk, carton 50%-less-fat sour cream (such as daisy), corn tortillas, cut in half, ready-to-eat roasted chicken breast halves, skinned , boned, and cut into bite-size pieces (about 2 cups), shredded reduced fat monterey jack cheese

grain and wild rice mix, salt-free herb -and-spice seasoning, skinned and boned chicken breast halves, cut into small pieces, vegetable cooking spray, sweet onion, chopped, fat-free cream of mushroom soup, undiluted, sliced water chestnuts, drained, nonfat sour cream, roasted red bell peppers, drained and chopped, pepper, shredded reduced-fat sharp cheddar cheese