95030 roasted sesame asparagus ginger drizzle Recipes
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roasting chickens, salt and pepper, fresh ginger, grated and7 Moreroasting chickens, salt and pepper, fresh ginger, grated, olive oil, lemon , juice of, white wine, elbow macaroni, garlic cloves, crushed, peeled, chopped, tomato, peeled, seeded, coarsely chopped, basil leaves, fresh31 min, 10 ingredients
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dried egg noodles, chicken stock and7 Moredried egg noodles, chicken stock, shaoxing rice wine (or dry sherry), minced ginger, greens onions, chopped, shredded bok choy leaves, chinese roast duck with crispy skin, chopped into bite-size pieces, handful of fresh mung bean sprouts or soybean sprouts, toasted sesame oil, for drizzling25 min, 9 ingredients
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Sesame Asparagus Vinaigrette (Ming Tsai)asparagus, blanched and refreshed, dijon mustard and5 Moreasparagus, blanched and refreshed, dijon mustard, juice of 1 lemon, sesame oil, canola oil, salt and black pepper, to taste, toasted white sesame seeds10 min, 7 ingredients
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Sesame Asparagusasparagus, ends trimmed, rice vinegar and3 Moreasparagus, ends trimmed, rice vinegar, low-sodium soy sauce, sesame oil, sesame seeds (white or black )5 ingredients
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Sesame Asparagusasparagus cut into 2 inch pieces, toasted sesame oil and3 Moreasparagus cut into 2 inch pieces, toasted sesame oil, cornstarch, salt, sesame seeds apply after asparagus is cooked3 min, 5 ingredients
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Warm Salad of Duck with Sesame and Gingerbarbary duck breasts or 2 gressingham duck breasts and10 Morebarbary duck breasts or 2 gressingham duck breasts, vegetable oil, sesame seeds, preserved gingerroot, finely chopped plus, ginger syrup , from the jar, sesame oil, lime juice, salt, black pepper (to season ), plums, stoned and sliced, mixed salad greens20 min, 11 ingredients
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Roasted Pencil Asparagus with Cherry Tomatoes, Garlic and Extra-Virgin Olive Oilasparagus , pencil size, woody ends trimmed and6 Moreasparagus , pencil size, woody ends trimmed, tomatoes, washed and stemmed, garlic, peeled and smashed, extra-virgin olive oil, kosher salt, freshly ground black pepper, fresh lemon juice , reserve lemon halves7 ingredients
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Roasted Garlic and White Bean Puree with Thai Basil Shrimp Salad (Ming Tsai)bacon, onions, roughly chopped, salt and black pepper and17 Morebacon, onions, roughly chopped, salt and black pepper, fresh minced thyme, heads roasted garlic, cloves squeezed out (oven roasted: tops cut off, drizzled with olive oil, seasoned, wrapped in foil, roasted at 350 degrees f for 45 minutes, until soft and colored), white beans , soaked in water overnight, drained, chicken stock, croutons, thai basil shrimp salad , recipe follows, rock shrimp, canola oil, to cook, limes, juiced, minced thai bird chiles, minced shallot, fish sauce, sugar, canola oil, thai basil chiffonade , save 1 tbsp, for garnish, salt and black pepper, italian bread croutons, sliced 1-inch thick1 hour 10 min, 20 ingredients
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Triple Sesame Asparagusasparagus spear, trimmed, white sesame seeds, toasted and3 Moreasparagus spear, trimmed, white sesame seeds, toasted, black sesame seed, toasted, dark sesame oil, kosher salt5 min, 5 ingredients
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