387 roasted rice powder Recipes

light mayonnaise, roasted red peppers, finely chopped, dill weed (mccormick gourmet collection), mustard, ground (mccormick gourmet colection), garlic powder (mccormick gourmet collection), black pepper , coarse grind (mccormick gourmet collection), flour, old bay seasoning, baking powder, chopped green onion, cooked wild rice (unsalted ), chopped cooked shrimp , medium size, dill seed, toasted (mccormick gourmet collection), thyme leaves (mccormick gourmet collection), butter, melted, milk, eggs, beaten

puffed rice cereal (murmura, arisi pori, maramaralu), onion, finely chopped, tomato, cut into small cubes, green chilies, finely chopped, mustard seeds, asafetida powder, red chili powder, coriander powder, cumin powder, chickpeas , roasted and coarsely powdered, salt, vegetable oil

butter, curry powder, sugar, turmeric, garlic powder, onion powder, diced red bell pepper, diced green bell pepper, chicken base (or salt), molasses, water, light coconut milk, mahatma jasmine rice, roasted peanuts, snipped fresh cilantro, fresh lime, cut into wedges

chicken rice-a-roni, marinated artichoke hearts, mayonnaise, curry powder (to taste), green olives, sliced thin, minced green pepper, minced red bell pepper, green onions, sliced thin, black olives, sliced thin, dried cranberries, shelled roasted sunflower seeds, seasoned rice vinegar

pork belly (bones removed and scored ), table salt, fennel seed (ground ), five-spice powder, cinnamon, grapeseed oil (for rubbing), sea salt, granny smith apples (peeled cored and sliced ), caster sugar, rice wine vinegar, lemon (juice of)

parsnips, about 3, peeled, carrot, about 3, peeled, beets, without greens, about 3, peeled, celery root, without top, peeled, onions, about 3, peeled, olive oil, olive oil, carrot juice, ground curry powder, dijon mustard, rice vinegar, seasoned, salt and pepper

sherry vinegar, fresh lemon juice, fresh lime juice, honey, ancho chile powder, garlic, coarsely chopped, fresh oregano leaves, pure olive oil, salt and pepper, chickens, 2 1/2 lb each, quartered, roasted red bell peppers, peeled, seeded and diced, roasted yellow bell peppers, peeled, seeded and diced, pitted and coarsely chopped nicoise olive, garlic, finely chopped, fresh thyme leaves, coarsely chopped parsley, sherry vinegar, honey, salt and freshly ground pepper, water, home-made or low sodium canned chicken stock, saffron threads, unsalted butter, olive oil, spanish onion, converted white rice, tomatoes, seeded and diced, salt and pepper, to taste

basmati rice, salt, water, vegetable oil or 4 tbsp butter, plain yogurt, egg, saffron threads , dry-roasted, crumbled to a powder, and dissolved in 3 tbsp warm water (optional)

white rice or 3 cups brown rice, sweet onions, diced, pigeon peas, butter, turmeric, chicken base or 1 tbsp vegetable stock base, dark roasted, sea salt (optional), onion, garlic powder or 2 garlic cloves, chopped fine, fresh ground pepper (melange), water

poblano peppers (try to get as large of pepper as possible. they are much easier to stuff), cooked white rice, green chilies, drained, frozen corn, thawed (i love to roast fresh corn, but frozen will work great), monterey jack pepper cheese, 1 cup for the filling, 1/2 cup for the topping (monterey jack is also fine), sour cream, cilantro, fine chopped, chili powder (more or less to taste), cumin, salt, pepper

cooked white rice , such as basmati, cooked wild rice, coarsely chopped toasted pecans or toasted slivered almonds, chopped dried fruits , such as dried apricots, cranberries and/or currants, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, butter, plus more for greasing pan, all-purpose flour, milk (or combination and chicken broth), egg yolks, slightly beaten, essence , recipe follows, shredded roast turkey breast, grated gruyere, grated cheddar, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

whole pepper (i used orange) cubed, whole cherry tomatoes, whole pickling onions halved, whole courgettes (nice young ones ) cur into good size pieces, basmati rice or more if you prefer, soy sauce, sugar (i use soft brown ), garlic powder, ground ginger, whole shallot chopped, sugar, roasted peanuts (shelled) i use 130 g, coconut milk about 150-200 ml, whole lemon (just the juice)

basmati rice, green cardamom bods , 1 black cardamom bod, onion diced finely, garlic cloves mashed well or chopped finely, diced ginger, freshly ground black pepper, chicken broth, dried golden large raisins, hot green chilies chopped, sized tomato pealed and chopped well, turmeric powder, garam massala, cumin powder, dried coriander powder, salt, table spoons vegetable oil, table spoons butter, fresh coriander leaves chopped (for garnishing only), roasted almonds and pine nuts (for garnishing only), sugar

brown rice , rinsed three times and drained (instant or quick works, too, but not as well), water (adjust amount depending on type of rice and method used for cooking), mixed herbs, divided (herbes de provence or fine herbes, e.g.), garlic powder, divided, dark red kidney beans, drained and rinsed, pitted black olives, drained and rinsed (small), canned artichoke bottoms in water, drained, rinsed, and coarsely chopped, tomatoes, coarsely chopped or 2 cups grape tomatoes, carrots, shaved with a peeler into strips, stalks celery, washed and coarsely chopped, cucumber, peeled, seeded, and coarsely chopped, fresh parsley (chopped ), red onion, coarsely chopped , about 1 cup, roasted cashews (almonds work well, too), capers, sharp cheddar cheese, very coarsely chopped (may also use other sharp or tangy cheese, such as gruyere, feta, even blue), cooked chicken breasts, cold, coarsely chopped, mandarin orange segments, drained and rinsed, hass avocado, pitted, peeled, and chopped (1 large or two small), head bronze leaf lettuce, olive oil, red wine vinegar, balsamic vinegar, herb seasoning mix (fine herbes or some other commercial blend, your choice), lemon juice, salt & pepper

cooked long grain rice, cooled, sliced pimiento-stuffed olives, dry roasted peanuts, green onions, chopped, mayonnaise, lemon juice, curry powder, ground mustard, salt, garlic powder, pepper

oil, spanish onion, chopped, chopped garlic, calrose rice (or whatever rice you prefer), chicken stock, tomatoes, chopped, fire roasted diced green chilies, chili powder (i prefer gebhardt), salt

uncle ben s long grain and wild rice blend, dried cranberries, honey-roasted cashews, red pepper, chopped fine, yellow pepper, chopped fine, frozen peas, cooked and drained, scallion, chopped, honey, white wine or 1/2 cup rice vinegar, salad oil, curry powder

grain rice (basmati or other), cooking oil (i prefer sunflower), roasted peanuts (optional), mustard seeds, cayenne powder, turmeric powder (available at indian groceries), coconut (just the scrapings), fresh hot green peppers (depending on how spicy), fresh ginger, cooking oil, mustard seeds