44114 roasted rhode island clam chowder Recipes
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quahogs or 8 lbs cherrystone clams and14 Morequahogs or 8 lbs cherrystone clams, bacon , cut into 1/2 inch pieces, unsalted butter, chopped yellow onions, chopped celery, minced garlic, fresh thyme leaves, bay leaves, cubed potatoes, 1/2 inch cubes,peeled (about 1 1/4 lbs.), heavy whipping cream, fresh ground black pepper, salt, cold unsalted butter, cut into tsp size pieces, fresh minced flat leaf parsley, chopped scallion1 hour 15 min, 15 ingredients
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minced clams, water , if necessary and8 Moreminced clams, water , if necessary, turkey bacon , cut into 1/4-inch pieces (about 2 oz), onion, chopped fine, minced garlic clove, unbleached all-purpose flour, red potatoes , scrubbed and cut into 1/2-inch pieces (about 3/4 lb), heavy cream, fresh parsley (minced ), table salt & fresh ground pepper40 min, 10 ingredients
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bacon , cooked crisp and broken and13 Morebacon , cooked crisp and broken, yellow onions, finely chopped, chicken broth, potatoes, cubed, salt, cayenne pepper, butter, flour, whole milk, heavy cream, baby clams, undrained, worcestershire sauce, parsley, chopped, paprika1 hour 5 min, 14 ingredients
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bacon, chopped, whole shelled clams and13 Morebacon, chopped, whole shelled clams, butter or 3 tbsp margarine, chopped celery, chopped onion, green onions with tops, chopped, chopped potatoes, all-purpose flour, milk, half-and-half, hot sauce, salt, white pepper, paprika, fresh parsley sprig1 hour , 15 ingredients
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Pearson Clam Chowderclams, cream or 1 cup milk, potato, cooked and well-mashed and1 Moreclams, cream or 1 cup milk, potato, cooked and well-mashed, butter10 min, 4 ingredients
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Clam Chowder Hyde Park Styledozen chowder clams, bottled clam juice, bacon, minced and10 Moredozen chowder clams, bottled clam juice, bacon, minced, onion, diced, all-purpose flour, potatoes, peeled and diced, heavy cream or 3 cups half-and-half, dry sherry, salt , to taste, fresh ground black pepper , to taste, tabasco sauce , to taste, worcestershire sauce , to taste, oyster crackers or saltine crackers, as needed1 hour 20 min, 13 ingredients
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Clam Chowder-Spinach Pot Pie (6 Ww Pts)all-purpose flour, yellow cornmeal, sugar, salt and17 Moreall-purpose flour, yellow cornmeal, sugar, salt, vegetable shortening, ice water, cider vinegar, chopped clams, undrained, low-fat milk, divided, dried thyme, diced peeled baking potatoes (about 1 1/4 lb), chopped onion, all-purpose flour, dry white wine, bacon, cooked and crumbled, celery salt, hot sauce, worcestershire sauce, black pepper, frozen spinach, thawed, drained, and squeezed dry1 hour 5 min, 21 ingredients
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Clam Chowder #5FIXsimply potatoes diced potatoes with onion, bay leaf and3 Moresimply potatoes diced potatoes with onion, bay leaf, bacon, chopped, chopped clams , liquid reserved, whole milk35 min, 5 ingredients
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Spenger's Clam Chowderclams , in shells scrubbed and drained and12 Moreclams , in shells scrubbed and drained, bacon, cut in 1-inch pieces, yellow onion , fined diced, tomatoes, peeled and chopped, celery, chopped, green pepper, chopped, thyme, accent seasoning (optional), parsley, chopped, white potato, cut in 1/2 inch cubes, salt and pepper, butter, flour30 min, 13 ingredients
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