21 roasted red onions blue butter Recipes

  • Roast Beef, Blue Cheese and Caramelised Onion Bagels
    leftover roast beef, firm blue cheese, mayonnaise, bagels and
    11 More
    leftover roast beef, firm blue cheese, mayonnaise, bagels, butter lettuce leaves or 2 dozen baby spinach leaves, tomatoes, sliced, sea salt, to taste, sprinkled on the tomato (optional), fresh ground black pepper, to taste, sprinkled on the tomato (optional), fresh basil leaf , to sprinkle on the tomato (optional), olive oil, red onions, thinly sliced, garlic cloves, crushed , to taste (optional), brown sugar, sea salt , to taste, fresh ground black pepper , to taste
    15 min, 15 ingredients
  • Blue Corn Bread Dressing
    all-purpose flour, sugar, butter, softened, eggs and
    14 More
    all-purpose flour, sugar, butter, softened, eggs, fat-free buttermilk, all-purpose flour, blue cornmeal, baking powder, baking soda, salt, fat-free , less-sodium chicken broth, olive oil, chopped onion, frozen corn kernels, thawed, bottled roasted red bell peppers, drained and chopped, cubed french bread (about 8 oz), chopped green onions
    19 ingredients
  • The Palm's Monday Night Salad
    red bell peppers , roasted, cored, seeded, and peeled (di... and
    10 More
    red bell peppers , roasted, cored, seeded, and peeled (directions below, or skip the work and use bottled roasted red peppers!!!), garlic cloves, crushed with the side of a large, heavy knife, olive oil, mixed greens (iceberg, red leaf , salad bowl, butter, and or or romaine), radishes, ends trimmed, thinly sliced, ripe beefsteak tomatoes, cored and chopped , including seeds and juices, fine sea salt, anchovies packed in oil, fillets, rinsed and chopped, yellow onion, peeled and finely chopped, vinaigrette (palm s basic ), crumbled blue cheese (optional)
    2 hour , 11 ingredients
  • Best Brussels Sprouts
    brussels sprouts, sweet onion (thick slice, quartered ) and
    7 More
    brussels sprouts, sweet onion (thick slice, quartered ), roasted red pepper, sliced thin (1/4-inch or less ), baby portabella mushrooms, quartered, bacon drippings, vegetable oil or 1 tbsp olive oil, balsamic vinegar, butter, diced gorgonzola or 1/3 cup blue cheese
    25 min, 9 ingredients
  • Blue Cheese and Roasted Red Pepper Spread Blue Cheese and Roasted Red Pepper Spread
    butter, cream cheese, crumbled blue cheese and
    5 More
    butter, cream cheese, crumbled blue cheese, green onions (chopped ), roasted red peppers (drained and chopped finely), dry mustard, hot pepper sauce, worcestershire sauce
    15 min, 8 ingredients
  • Roasted Lobster on Blue Corn Pancakes with Red Curry Sauce and Corn Relish Roasted Lobster on Blue Corn Pancakes with Red Curry Sauce and Corn Relish
    unsalted butter, coarsely chopped fresh ginger and
    26 More
    unsalted butter, coarsely chopped fresh ginger, chopped garlic, red curry paste, coarsely chopped white onion, white wine, fish stock, heavy cream, roasted red bell pepper, peeled and seeded, sugar, salt and freshly ground pepper, blue cornmeal, all-purpose flour, baking powder, salt, honey, egg, lightly beaten, milk, unsalted butter, melted, roasted corn kernels, diced red onion, minced jalapeno, coarsely chopped cilantro, fresh lime juice, diced roasted red bell pepper, olive oil, salt and freshly ground pepper, combine all ingredients and refrigerate until ready to serve.
    28 ingredients
  • Blue Cheese & Roasted Pepper Spread Blue Cheese & Roasted Pepper Spread
    unsalted butter or 1/2 cup unsalted margarine, softened and
    8 More
    unsalted butter or 1/2 cup unsalted margarine, softened, cream cheese, softened, crumbled blue cheese, chopped green onions, roasted red peppers, drained & finely chopped, toasted almond, finely chopped, dry mustard, hot pepper sauce (optional), worcestershire sauce
    15 min, 9 ingredients
  • Roasted Garlic Burger (Michael Chiarello) Roasted Garlic Burger (Michael Chiarello)
    ground chuck, salt and freshly ground black pepper and
    23 More
    ground chuck, salt and freshly ground black pepper, roasted garlic paste , recipe follows, loaves levain bread, sliced tomatoes , for serving, sliced dill pickles , for serving, blue cheese , for serving, peeled garlic cloves, extra-virgin olive oil, dijon mustard, roasted garlic paste, freshly ground pepper, salt, dill pickles, diced small, dill pickle juice , from the jar, extra-virgin olive oil, whole portobello mushroom caps, cut into 1/2-inch dice, unsalted butter, sea salt , preferably gray salt, freshly ground black pepper, sliced shallots or red onion, sliced garlic, minced fresh thyme leaves, dry red wine, flat-leaf parsley, chopped
    1 hour 30 min, 25 ingredients
  • Pan Roasted Cornish Hen with Blue Corn Chorizo Dressing with Cranberry Mango Relish Pan Roasted Cornish Hen with Blue Corn Chorizo Dressing with Cranberry Mango Relish
    unsalted butter, chorizo, finely diced and
    27 More
    unsalted butter, chorizo, finely diced, garlic cloves, finely diced, diced celery, onion, finely diced, diced carrot, poblano, finely diced, recipe blue cornbread, crumbled, coarsely chopped thyme leaves, coarsely chopped sage leaves, coarsely chopped cilantro, egg, chicken stock, salt and freshly ground black pepper, cranberry mango relish, fresh cranberries, brown sugar, mango, peeled, seeded and coarsely chopped, diced red onion, minced jalapeno, coarsely chopped cilantro, fresh lime juice, salt and freshly ground pepper, unsalted butter, olive oil, cornish game hens, salt and freshly ground pepper, preheat the oven to 450 degrees f., in a hot roasting pan , melt the butter and oil. season the hens with salt and pepper to taste and sear until browned all over. place, breast side down in the pan and roast for approximately 12 to 14 minutes. check for doneness by seeing if juices run clear when bird is tipped. remove from the oven and let rest for 5 minutes. plate hens alongside of the dressing and serve with the relish.
    29 ingredients
  • Roasted Potato Salad with Blue Cheese Dressing (Paula Deen) Roasted Potato Salad with Blue Cheese Dressing (Paula Deen)
    red and white table potatoes , cut into 1-inch pieces and
    13 More
    red and white table potatoes , cut into 1-inch pieces, olive oil, minced garlic, salt, divided, ground black pepper, divided, butter, onion, chopped, balsamic vinegar, blue cheese dressing , recipe follows, mayonnaise, crumbled blue cheese, sour cream, prepared horseradish, ground black pepper
    1 hour 20 min, 14 ingredients
  • Blue Corn Crusted Rainbow Trout with a Roasted Pepper and Potato Hash and Cilantro Lime Cream Sauce Blue Corn Crusted Rainbow Trout with a Roasted Pepper and Potato Hash and Cilantro Lime Cream Sauce
    red bell pepper, yellow bell pepper, poblano pepper and
    25 More
    red bell pepper, yellow bell pepper, poblano pepper, olive oil, yellow onion, diced, russet potatoes, cut into 3/4-inch dice, salt and freshly ground black pepper, sliced green onions, freshly chopped cilantro leaves, lime juice, cayenne pepper, creme fraiche, rainbow trout fillets, southwest essence , recipe follows, blue corn flour, vegetable oil, divided, butter, divided, lime wedges, for serving, chili powder, ground cumin, paprika, black pepper, ground coriander, cayenne pepper, garlic powder, crushed red pepper, salt, dried oregano
    1 hour 10 min, 28 ingredients
  • Honey Roast Vegetables on Pepper Polenta With Creamy Blue Cheese Honey Roast Vegetables on Pepper Polenta With Creamy Blue Cheese
    baby fennel, halved and
    12 More
    baby fennel, halved, carrots, peeled and halved (preferable young ones), red onions, peeled and halved, sweet potato , orange colour peeled and quartered (kumara), honey (2 fl ozs), lemon juice, olive oil, instant polenta, boiling chicken stock or 4 1/2 cups vegetable stock, butter, sea salt, cracked pepper, creamy blue cheese (thick slices)
    1 hour 10 min, 13 ingredients
  • Stuffed Pork Chop with Three-Onion Cherry Jam and Buttered Green Beans (Brad Sorenson) Stuffed Pork Chop with Three-Onion Cherry Jam and Buttered Green Beans (Brad Sorenson)
    bone-in pork loin chops, vegetable oil and
    24 More
    bone-in pork loin chops, vegetable oil, kosher salt and freshly ground black pepper, granny smith apples, peeled and diced small, roquefort blue cheese, crumbled, jalapeno peppers , roasted, peeled, seeded, and diced small, sliced fresh chives, unsalted butter, shallot, sliced thin, garlic, sliced thin, green beans, ends trimmed and blanched quickly in boiling salted water, three-onion cherry jam , recipe follows, special equipment : toothpicks, vegetable oil, sweet yellow onion, sliced thin, red onion, diced small, shallots, sliced thin, kosher salt and freshly ground black pepper, to taste, red wine, tart cherry juice, red wine vinegar, stems thyme, stems rosemary, dry bay leaf, brown sugar, divided, honey
    50 min, 26 ingredients
  • Grilled Blue Fin Tuna Grilled Blue Fin Tuna
    minced red onion, extra-virgin olive oil , plus 1/2 cup and
    20 More
    minced red onion, extra-virgin olive oil , plus 1/2 cup, golden raisins, sherry vinegar, dijon mustard, california black olives, drained, nicoise olives, roasted garlic, anchovies in oil, fresh ground black pepper, whole butter, red bliss or assorted waxy potatoes, skin-on, washed, assorted summer beans, snipped, sushi grade tuna, red pear or cherry tomatoes, yellow pear or cherry tomatoes, pitted nicoise olives, pitted manzanilla olives, torn basil leaves, baby arugula, rinsed and dried, marinated white anchovies, sea salt and fresh ground pepper
    30 min, 22 ingredients
  • Scrambled Eggs Chiliquiles with Roasted Tomatillo Sauce (Bobby Flay) Scrambled Eggs Chiliquiles with Roasted Tomatillo Sauce (Bobby Flay)
    tomatillos, washed and halved and
    14 More
    tomatillos, washed and halved, red onions, peeled and quartered, olive oil , plus 3/4 cup, garlic, coarsely chopped, chipotle puree, fresh lime juice, spinach leaves, blanched, honey, salt and freshly ground pepper, canola oil, blue corn tortillas, salt, unsalted butter, eggs, lightly beaten, salt and pepper
    40 min, 15 ingredients
  • Scrambled Eggs Chiliquiles with Roasted Tomatillo Sauce (Bobby Flay) Scrambled Eggs Chiliquiles with Roasted Tomatillo Sauce (Bobby Flay)
    tomatillos, washed and halved and
    17 More
    tomatillos, washed and halved, red onion, peeled and quartered, garlic, coarsely chopped, canola oil , plus 3/4 cup, salt and freshly ground black pepper, chipotle puree, fresh lime juice, spinach leaves, blanched, honey, canola oil, blue corn tortillas, salt, unsalted butter, eggs, lightly beaten, salt and pepper, sour cream, grated white cheddar, chopped cilantro leaves
    1 hour 5 min, 18 ingredients
  • Roasted Halibut, Mashed Potato, a Corn and Crab Confit and a Halibut Brill, Sugar Snap Peas Roasted Halibut, Mashed Potato, a Corn and Crab Confit and a Halibut Brill, Sugar Snap Peas
    halibut, salt and pepper to taste and
    32 More
    halibut, salt and pepper to taste, fresh sprig of rosemary or purple basil for garnish, carrots diced small, celery stalk diced small, onion diced small, fish bones- flounder , halibut, dry white wine, lemon juice, bay leaves, whole black peppercorns, sugar snaps, blanched and refreshed, butter, water, salt and pepper to taste, red bliss potatoes, idaho potatoes, half and half, butter, salt and pepper to taste, phillips blue crabmeat (jumbo lump ), fennel bulb julienned, yellow onion julienned, butter, frozen corn kernels, sugar, dried thyme leaves, cayenne pepper, white wine, white vinegar, apple juice, minced fresh parsley, matchstick cut chives
    3 hour 30 min, 34 ingredients
  • Fire-Roasted Corn Dip with Crispy Flour and Blue Corn Chips (Emeril Lagasse) Fire-Roasted Corn Dip with Crispy Flour and Blue Corn Chips (Emeril Lagasse)
    ears of fresh sweet corn, shucked, olive oil, salt and
    13 More
    ears of fresh sweet corn, shucked, olive oil, salt, freshly ground black pepper, butter, minced onions, diced red bell peppers, diced yellow bell peppers, jalapeno, stemmed, seeded and minced, chopped garlic, homemade mayonnaise, grated monterey jack cheese, chopped green onions, (green part only ), flour tortillas, quartered, blue corn tortillas, quartered, chopped black olives
    45 min, 16 ingredients




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