1514 roasted red dried tomato Recipes

tortilla (10-inch whatever type you like), sun-dried tomatoes (the oil-packed type, easier if you can find pre-sliced), kalamata olive (pitted and sliced ), light cream cheese with roasted garlic, roasted red peppers (the sliced kind in a jar), cucumber (about 1/6 of a long english, cut in strips), spinach leaves, reduced-fat feta cheese

olive oil, onion, chopped, roasted red pepper strips, chopped, carrots, chopped, garlic, diced, paprika, cayenne pepper, cumin, cinnamon, salt, pepper, dried basil, dried oregano, tomatoes, chopped, chicken stock, white wine, water, bay leaf, tomato paste, yellow prepared mustard, frozen vegetable blend, sweet potatoes, chopped, wild rice, cooked lean ham, cubed

chopped cilantro, plain yogurt, red wine vinegar, parmesan cheese, chopped shallot, anchovy fillets, jalapeno, chopped, lemon juice, olive oil, romaine lettuce, roasted red peppers, white shoepeg corn, sun-dried tomato packed in oil, patted dry and diced, crouton, parmesan cheese (to garnish )

pot roast, olive oil, fresh tomatoes, peeled and chopped, garlic cloves, chopped, capers (i used non-pareil ), red onion, chopped, dry white wine

fish stock , 1% pt, oil, sugar, tom yam paste, stalks lemongrass, sliced into rings, fresh galangal root, kaffir lime leaves , torn into three pieces each leaf (thai lime leaves taste like grapefruit leaves of vietnam), chili paste , roasted (or dried chilli powder), hot chili peppers , to taste, button mushrooms, cut in half (straw or abalone mushrooms are fine), king prawns (raws ), squid , cut its horizontally body, into rings, size approximately 1or 2 inch thick, fish fillets (red snapper, mackerel, salmon or snakehead , etc..., option), clams (or mussels), lime juice, fresh, fish sauce, coriander, chopped (special coriander, called rau ram in vietnamese), spring onions, finely sliced, tomatoes , the average size, 2 cut into six equal pieces. 3 cut into diced, yellow onions, sliced, coriander leaves, just to garnish, coconut milk (if you like )

tuna in olive oil, artichoke hearts packed in oil, drained & chopped coarsely, sliced roasted red pepper, pitted kalamata olive, sliced thinly, minced lemon zest, dried oregano, chopped fresh flat-leaf parsley, salt and pepper, head roasted garlic, mayonnaise, dijon mustard, lemon juice, light rye bread, tomato, sliced thinly, provolone cheese, mozzarella cheese, olive oil

extra virgin olive oil, cremini mushroom, quartered (baby portobellas or you may use some button mushrooms too), ground allspice, fresh bay leaf, dried oregano (or marjoram), black pepper, carrot, peeled, grated (or finely chopped ), celery ribs, finely chopped, onion, finely chopped, garlic cloves, chopped, cubanelle pepper, seeded, chopped (or try anaheim or even green bell pepper), roasted red pepper, seeded, chopped (can use from a jar), salt, tomato paste, red wine, vegetable stock (or mushroom stock), stewed tomatoes, worcestershire sauce (optional), whole wheat penne (or pasta of choice), fresh basil leaf, shredded (about 10), parmigiano-reggiano cheese, grated (plus some to pass at the table)

italian bread, romaine lettuce, shredded, italian salad dressing, dried oregano, sliced deli salami, sliced provolone cheese, tomatoes, thinly sliced, sliced deli ham, roasted red peppers, drained and patted dry, pepperoncini, sliced, sliced black olives, drained, red onion, thinly sliced

sun-dried tomato basil tortillas (8 inches), deli ham, deli turkey, provolone cheese, halved, marinated artichoke hearts, drained and sliced, sliced ripe olives, drained, chopped pitted green olives, drained, roasted sweet red peppers, drained and cut into 1-inch strips, chopped tomatoes, red wine vinaigrette, romaine leaves

sun-dried tomato basil tortillas (8 inches), deli ham, deli turkey, provolone cheese, halved, marinated artichoke hearts, drained and sliced, sliced ripe olives, drained, chopped pitted green olives, drained, roasted sweet red peppers, drained and cut into 1-inch strips, chopped tomatoes, red wine vinaigrette, romaine leaves

chuck roast, olive oil, beer, beef broth, onion flakes, garlic cloves, minced and crushed, barbecue seasoning, dry mustard, hot paprika, red pepper seasoning salt, worcestershire sauce, heinz 57 steak sauce, tomato paste, hot sauce, cayenne, mushrooms, sliced black olives, cornstarch, parmesan cheese

whole large onion chopped, garlic chopped, beef chuck roast, salt, black pepper, carrots peeled and cut into 3 x 1/2-inch thick sticks, red-skinned potatoes 1-inch in diameter, quartered, whole ribs celery cut into 3 x 1/2-inch thick sticks, reduced-sodium beef broth, tomato paste, dried thyme, worchestershire sauce, cornstarch

rump roast, garlic cloves, slivered, salt, pepper, rosemary, dried, flour, onion, olive oil, red wine, garlic cloves, mashed, bay leaf, rosemary, chopped, tomato puree, cognac, black olives, sliced, parsley, chopped

lean bottom round roast, chili powder, ground cumin, dried whole oregano, ground red pepper, onions , cut into 1/4-inch-thick slices, no-salt-added tomato sauce, picante sauce, water

onions , cut into 1/4-inch-thick slices, chili powder, ground cumin, sugar, dried whole oregano, ground red pepper, lean bottom round roast, vegetable cooking spray, no-salt-added tomato sauce, commercial picante sauce, water

snails, drained and rinsed, red ripe tomatoes, garlic , slivered, full tsp of peperoncino (dried chili pepper), roasted red pepper, peeled, and diced (i used a jarred variety), extra virgin olive oil, white dry vermouth, chopped fresh parsley, sugar, salt, fresh shavings of parmesan cheese, fresh hot italian bread

boneless sirloin tip roast, stalks celery , cut into 2-inch pieces, salt, pepper, dry mustard, water, red potatoes, peeled and cubed, vegetable oil, onions, quartered, stewed tomatoes, drained

beef eye of round roast, beef broth, chopped onion, canned crushed tomatoes with added puree, undrained, diced carrot, diced celery, diced turnip, chopped fresh parsley, dried thyme, black peppercorns, bay leaf, cooked small red potatoes (optional)