333970 roasted racks lamb artichokes red onions cloves Recipes
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red onions (about 2 1/2 lb), each cut through stem into 8... and9 Morered onions (about 2 1/2 lb), each cut through stem into 8 wedges, peeled, extra-virgin olive oil, balsamic vinegar, mayonnaise, chopped fresh basil, fresh lemon juice, grated lemon peel, ciabatta,* halved horizontally, sliced roast beef, arugula10 ingredients
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coarse-grain mustard, dry mustard, dark brown sugar and11 Morecoarse-grain mustard, dry mustard, dark brown sugar, coarsely ground black pepper, grated fresh lemon zest, trimmed beef tenderloin roast , tied, vegetable oil, red onion (1/4 lb), thinly sliced, wax or green beans, cut diagonally into 2-inch pieces, baby arugula (4 cups), balsamic vinegar, fresh lemon juice, dijon mustard, olive oil2 hour , 14 ingredients
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red onions (about 2 1/4 lb), extra virgin olive oil and13 Morered onions (about 2 1/4 lb), extra virgin olive oil, balsamic vinegar, kosher salt , as desired, fresh ground black pepper , as desired, sherry wine vinegar, shallot, minced, extra virgin olive oil, loaves italian bread, extra virgin olive oil, vegetable stock, hot (or 3/4 cup chicken broth), chopped fresh thyme, pine nuts, tomatoes, halved1 hour 20 min, 15 ingredients
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Roasted Beet, Red Onion and Cranberry Relishdiameter beets, unpeeled, red onions, peeled, olive oil and6 Morediameter beets, unpeeled, red onions, peeled, olive oil, cranberries, honey, prepared horseradish, balsamic vinegar, salt, ground black pepper9 ingredients
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Roasted Celery Root, Red Onions, Mushrooms, and Sagered onions (about 1 1/2 lb total ) and6 Morered onions (about 1 1/2 lb total ), celery root (sometimes called celeriac), olive oil, coarse salt, white mushrooms, assorted fresh exotic mushrooms such as chanterelles and portobellos, chopped fresh sage leaves7 ingredients
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Roasted Red Onions - Jamie Oliverred onions, fresh thyme, kosher salt, butter, softened42 min, 4 ingredients
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Roasted Red Onions and Fresh Figs With Sherry Vinegarred onions, cut into 3/4-inch thick wedges (about 1 1/4 l... and6 Morered onions, cut into 3/4-inch thick wedges (about 1 1/4 lbs.), extra virgin olive oil, kosher salt, fresh ground black pepper, ripe figs, stems trimmed , halved lengthwise (preferably green figs), sherry wine vinegar (or more to taste), snipped fresh rosemary1 hour , 7 ingredients
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Roasted Red Onion and Garlic Soupred onions, peeled , hairy root end cut off and quartered and7 Morered onions, peeled , hairy root end cut off and quartered, head garlic, peeled, olive oil, chicken broth, heavy cream, salt, pepper, balsamic vinegar1 hour 30 min, 8 ingredients
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Red Onions Roasted With Balsamic and Honey (Tyler Florence)red onions, peeled , halved lengthwise, balsamic vinegar and5 Morered onions, peeled , halved lengthwise, balsamic vinegar, extra-virgin olive oil, honey, sea salt and freshly ground black pepper, unsalted butter, fresh thyme55 min, 7 ingredients
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Roasted Red Onions Stuffed With Thyme-Mascarpone Mousse (Emeril Lagasse)red onions (each about 1/2-lb), olive oil, salt and6 Morered onions (each about 1/2-lb), olive oil, salt, freshly ground black pepper, mascarpone cheese, at room temperature, chopped fresh thyme, minced garlic, minced shallots, fresh thyme15 min, 9 ingredients
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Roasted Red Onionsred onions, peeled and halved (about 4 lb), olive oil and3 Morered onions, peeled and halved (about 4 lb), olive oil, balsamic vinegar, salt, black pepper6 ingredients
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Roasted Red Onions and Rosemaryred onion sliced thinly into half moons and5 Morered onion sliced thinly into half moons, rosemary finely chopped, kosher salt, pepper, evoo, balsamic vinegar40 min, 6 ingredients
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Red Onion, Red Wine Soup With Parmesan Bruschettared wine, fresh thyme, butter, olive oil and10 Morered wine, fresh thyme, butter, olive oil, red onions, sliced, garlic cloves, chopped, tomato paste, chicken broth, balsamic vinegar, ground cinnamon, country bread, mozzarella cheese, extra virgin olive oil, for drizzling, freshly grated parmesan cheese1 hour , 14 ingredients
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