104643 roasted pumpkin soup confit relish lagasse Recipes

pumpkin (use sugar or pie to yield 2 1/2 cups cooked ), whole milk ricotta cheese, egg, parmigiano-reggiano cheese, freshly grated, sea salt (plus extra for sprinkling over cooked ravioli), fresh ground pepper, whole nutmeg , for freshly grinding into filling and over fried ravioli, wonton wrappers (approx 48 pieces), extra virgin olive oil , for roasting pumpkin and frying

apple cider, chicken broth (about 2 cups worth), pumpkin puree, granulated sugar (you may need slightly more or less depending on how tart your cider is), cinnamon, nutmeg, allspice, heavy whipping cream

chopped celery, chopped carrots, chopped onions, garlic, minced, pumpkin pie filling, pepper, salt, chicken broth or 2 (32 oz) boxes vegetable broth, butter, flour, fresh ginger, grated, half-and-half, pumpkin pie pumpkin, water, brown sugar, dark molasses

aborio rice, approx 2 1/2 litres of stock (vegetable or chicken), pumpkin chopped into 20cup piece size chunks , roasted in oven at 200 c for about 50 minutes, brush over some olive oil and sprinkle over a mix of spices), a mix of cumin ,corriander,paprika, or cassia or fennel seed mixed up with some sea salt, brown onions chopped fine, red capsicum chopped into fine chunks, olive oil, pinenuts, flat leaf parsley, butter, white wine

canned pumpkin or 1 lb fresh pumpkin, cooked & pureed, butter, onion, finely chopped, chicken broth, milk, nutmeg, sugar, cinnamon (or more to taste), grits (or more if you want to thicken it), grated parmesan cheese (fresh is the best ), salt and pepper (or to taste)

butternut pumpkin, peeled and cubed, olive oil, cinnamon, garlic, crushed, red capsicum, sliced, feta cheese, cubed, red onion, chopped, fresh basil, finely chopped, fresh parsley, chopped, pumpkin seeds, olive oil, balsamic vinegar, honey, white wine vinegar, whole grain mustard, salt and pepper, to taste

all-purpose flour, baking soda, granulated sugar, cinnamon, nutmeg, salt, canned pumpkin, water, vegetable oil, eggs, cream cheese, softened, granulated sugar, salt, egg, vanilla extract, brown sugar, cinnamon, butter, melted, roasted pumpkin seeds (pepitas) (optional)

tahini (ground sesame seed paste, resembles peanut butter), plain yogurt (or sour cream), fresh lemon juice, ground cumin, olive oil, salt, ground cinnamon , to taste, garlic powder, to taste (minced garlic can substitute , to taste), pureed pumpkin (not pie mix), garbanzo beans, chopped fresh parsley (optional), pepitas (roasted pumpkin seeds) (optional), pita chips , for serving or pita bread, cut in wedges for serving

pumpkin , halved lengthwise and cleaned or 2 cups canned puree, extra virgin olive oil, unsalted butter, yellow onion, diced, pears, peeled, cored and cut into 1-inch chunks, garlic cloves, minced, curry powder, dry white wine or 1/2 cup apple juice, chicken broth, heavy whipping cream, salt & freshly ground black pepper

raw pumpkin seeds (seeds from 1 large pumpkin), sea salt, butter

butter, minced shallots, fresh pumpkin puree, heavy cream, grated parmigiano-reggiano cheese, nutmeg, salt and pepper, recipe of pasta dough , rolled out into wide ribbons, about 1/2-inch thick, fresh sage leaves, light brown sugar

toasted pumpkin seeds (pepitas), toasted tortillas, cut or ripped into large dice, red onion, peeled, lime juice, olive oil, ancho chile, salt and freshly ground black pepper

white fish fillets, chopped red pepper, chopped green pepper, lemon juice, sweet green tomato relish, salt and pepper

calabaza fresh pumpkin, peeled and cut into large chunks, beef bones with marrow, beef shoulder or 1 lb chuck or 1 lb stewing beef, fresh limes (don tsp use the bottled stuff) or 1 -2 sour orange, cut in half (don tsp use the bottled stuff), scallions , including the green tops, chopped, garlic cloves, crushed and minced, thyme, pepper, salt, shallot, minced, scallions , including the green tops, chopped, onion, chopped, fresh chives, minced, green pepper, sliced thin, pikliz haitian spicy pickling vinegar (spicy vinegar of haiti - picklese (pikliz)), celery ribs, cut in 1-inch pieces, cabbage leaves, cut in 4 pieces each, leek, stalk well cleaned & sliced in 1-inch pieces, turnips, peel cut in 1-inch pieces, carrots, peel cut in 1-inch pieces, spaghetti (or a little of both mixed with egg noodles) or 1/2 cup macaroni (or a little of both mixed with egg noodles), potatoes, peeled and cut in 4 pieces each, scotch bonnet peppers or 2 habanero peppers, whole with stem and pricked with a fork twice, butter (optional), flour, salt

pumpkin, peeled and cut into chunks (i use butternut), olive oil, red peppers, seeded and cut into chunks (optional), arugula leaf, cucumber , sliced into long ribbons, cashew nuts , oven roasted, salt and pepper, garlic, chopped, limes , juice of, oranges , juice and zest of, red chile, seeded and chopped, honey, fish sauce, fresh mint, chopped, fresh cilantro, chopped

pumpkin , however small enough to fit whole in your oven (jack o lantern size), unsalted butter, fresh thyme sprigs, whole, sea salt, fresh ground pepper, onion, chopped, garlic cloves, chopped, extra virgin olive oil, pumpkin flesh (including aromatics from above), chicken broth (preferably organic ), old bay seasoning, cayenne pepper, cinnamon, chili powder, nutmeg, powdered ginger, sea salt , to taste, fresh ground black pepper , to taste, whipping cream

dijon mustard, whole garlic cloves, salt, pepper, white wine, maple syrup, olive oil, cubed pumpkin, fennel bulb, sliced (fronds removed), mixed salad greens, goat cheese, crumbled, toasted pumpkin seeds