174730 roasted potatoes and mushrooms with melted taleggi Recipes

lipton recipe secrets onion soup mix, potatoes, cut into large chunks (about 2 lbs.), vegetable oil

olive oil, garlic, minced finely, salt, paprika, browning sauce (kitchen bouquet), potatoes , scrubbed and cut lengthwise into wedges (skin on)

coarse grain mustard, olive oil, garlic clove, minced (or more ), tarragon, paprika, red pepper (or more if you want them really spicy), baking potatoes

potatoes, head garlic, olive oil, sour cream, processed cheese, cubed (like velveeta), pepper , to taste, bacon or 4 slices vegetarian , cooked and crumbled, green onions, chopped

potato, peeled and cut into 1 inch chunks, green bell pepper, cored,seeded ,and cut into 1 inch pieces, red bell pepper, cored,seeded ,and cut into 1 inch pieces, onion, cut into 1 inch chunks, olive oil, salt and pepper, italian pork sausage

russet potatoes, peeled and cut into 3/4-inch chunks, extra virgin olive oil, fresh ground pepper, white vinegar, kosher salt

russet potatoes , about 1 lb, olive oil, salt, mayonnaise, ground red chile (to taste)

potato, cut in thick french fry style pieces (i prefer yukon gold), garlic clove, crushed, onion, chopped, mushrooms, sliced, green pepper, chopped, jalapeno, chopped (optional), butter, salt, pepper, lemon pepper seasoning, aluminum foil

roasting chickens, quartered, fresh lemon juice, fresh rosemary, garlic cloves, peeled and halved, salt & pepper, olive oil, baby potatoes, with skin left on

boiling potatoes , scrubbed well, olive oil, garlic, red wine vinegar, crumbled dried rosemary, red onion , halved lengthwise,and sliced thin lengthwise, green beans, trimmed and cut into 1 inch lengths, kalamata olive, pitted and halved

red potatoes or 1 lb white potato, margarine, melted, rosemary or 1 tsp oregano

baking potatoes, peeled, olive oil, onions, thinly sliced, salt, pepper, water

boneless beef chuck roast, potatoes, quartered, fresh baby carrots, stalk celery, sliced, pepper, tomato soup, water, oregano, thyme

russet potatoes, butter or 2 tbsp margarine, shallots, chopped (or 1/2 small onion, chopped), fresh rosemary

olive oil, garlic cloves, minced, russet potatoes, washed and diced with skin on roughly the same size, salt, pepper, mayonnaise, white wine vinegar, dijon mustard, parsley flakes , if desired (optional), bacon , cooked till crisp and crumbled, celery ribs, washed and cut in half and diced, red onion, finely chopped

russet potatoes, olive oil, lemon juice, paprika, ground cumin, ground rosemary, garlic powder

baby red potatoes, unpeeled and halved, onions, quartered, whole garlic clove (optional), carrot, peeled and cut into 1 1/2-inch lengths (optional), parsnip, peeled and cut into 1 1/2-inch lengths (optional), olive oil or 2 tbsp vegetable oil, dried italian herb seasoning or 2 tsp herbes de provence, salt & pepper, to taste