309 roasted potato herbs Recipes

red potatoes, quartered, baby carrots, onions , cut in eighths, button mushroom (if you like them), salt, pepper, garlic cloves, minced, olive oil, rosemary

turkey (14 lb), king arthur unbleached all-purpose flour, turkey-size oven roasting bag, celery ribs, chopped, carrots, chopped, onion, chopped, potato, sliced, garlic cloves, minced, rubbed sage, minced fresh thyme or 1 tsp dried thyme, pepper, ground allspice , ginger and mustard, cayenne pepper, cornstarch, cold water

olive oil, oregano leaves or 1 1/2 tsp dried thyme, rosemary, crushed, garlic, minced, salt (or to taste), black pepper (or to taste), red onion, cut in wedges (or 1 cup pearl onions), red potatoes, quartered, red bell pepper, seeded and cut into bite-size chunks, button mushrooms, cut in half, zucchini , cut into 1/2-inch slices, mozzarella cheese, grated or 1/2-1 cup swiss cheese

rutabaga, peeled and cut into 3/4-inch pieces, potatoes , cut into 1-inch pieces, carrots , cut into 1-inch pieces, onion , cut into 1-inch pieces, butter, melted, salt, dried oregano, dried thyme, dried rosemary, crushed, pepper

zucchini, sliced thickly, pumpkin or 500 g sweet potatoes, cubed, olive oil, garlic clove, crushed, mixed fresh herbs , roughly torn, free range eggs, skim milk, salt and pepper

yellow squash, ends trimmed, unpeeled, zucchini, ends trimmed, unpeeled, fresh mushrooms , medium-sized, bell peppers, de-seeded (any color ), carrots, peeled and cut into 2 pieces, onions, peeled and quartered, red potatoes, unpeeled, halved, olive oil, mrs. dash seasoning mix , garlic and herb-type

diameter yukon gold potatoes, unpeeled, each cut into 6 wedges, chopped shallots (about 5 large), olive oil, coarse kosher salt, ground black pepper, chopped fresh parsley, divided, chopped fresh thyme

mccormick grill seasoning, red wine vinaigrette dressing, fresh rosemary leaf, chopped , plus, rosemary, fresh oregano leaves, chopped , plus, oregano, fresh thyme leave, chopped plus, thyme, fresh parsley leaves, chopped , plus, parsley, cornish hens, rinsed, lemon, cut in quarters, baby carrots, frozen pearl onions, thawed, red potatoes, cut into small chunks, salt and fresh ground black pepper

whole chickens, lemon, cut into wedges, fresh rosemary, garlic, white wine or 1/4 cup chicken broth, butter or 1 slice margarine, melted, red potatoes, cubed, fresh green beans (quantity as desired), salt and pepper

cream of mushroom soup, water, crushed dried oregano, potatoes, quartered, fresh baby carrots or 2 cups frozen baby carrots, chicken breast halves or 4 skinless chicken thighs, paprika, crushed dried oregano

cornish game hens (20 to 24 oz each), fresh sage leaves, lemon wedges, green onions, cut into 2-inch lengths, divided, butter, melted, olive oil, lemon juice, garlic cloves, minced, kosher salt or sea salt, coarsely ground pepper, red potatoes, halved

condensed cream of mushroom soup or campbell s condensed 98% fat free cream of mushroom soup, water, dried oregano leaves, crushed, potatoes, cut into quarters, fresh or frozen whole baby carrots, bone-in chicken breast halves, paprika

cream of mushroom soup, water, dried oregano, crushed, potatoes, cut into quarters, baby carrots (either fresh or frozen), chicken breasts, paprika

red potatoes, olive oil, parmesean cheese, herbs and spices of your choice, i like mrs . dash, garlic, and parsley

cipollini onions (about 1/2 lb), baby carrots, red potatoes (3/4 lb), quartered, fresh rosemary needles, fresh thyme leaves, olive oil, kosher salt, freshly ground black pepper, chopped fresh flat-leaf parsley, balsamic vinegar

unpeeled garlic cloves, divided, chopped fresh rosemary leaves, kosher salt, freshly ground black pepper, unsalted butter, melted, boneless leg of lamb, trimmed and tied, unpeeled potatoes (16 to 20 potatoes), good olive oil

beets, peeled, halved and each half quartered into wedges, carrots, peeled , quartered lengthwise and cut in half or thirds, parsnips, peeled , quartered lengthwise and cut in half or thirds, sweet potato, peeled , quartered lengthwise and cut in half or thirds, yellow onion, cut into 8 wedges, olive oil, salt and freshly ground black pepper, juice and zest of 1 orange, chopped fresh fall herbs , such as rosemary, sage and/or thyme

leg of lamb, garlic clove, sliced and cut into narrow slivers (1 large clove, more if cloves are small), lemon , juice of, salt, black pepper, coarse ground, olive oil, herbes de provence, dried (see note at end of directions), potatoes, sliced about 1 inch thick, salt, black pepper, olive oil, beef stock