116 roasted peppers with pine nuts and parsley Recipes

  • Roasted Butternut Squash Soup
    butternut squash, olive oil, divided and
    17 More
    butternut squash, olive oil, divided, garlic cloves, mashed, sea salt, pepper, red pepper flakes, turmeric, parsley, minced, cilantro, minced (optional), cinnamon, onion, diced, potatoes, peeled and cubed, stock, yogurt, plain, pine nuts, turmeric, butter, garlic clove, sliced thin, green onion, sliced fine
    2 hour 20 min, 19 ingredients
  • Roasted Fingerling Potatoes with Chive Pesto
    fingerling potatoes , halved lengthwise and
    7 More
    fingerling potatoes , halved lengthwise, extra-virgin olive oil, kosher salt and freshly ground black pepper, chopped fresh chives , plus more for garnish, chopped fresh flat-leaf parsley, almonds , chopped walnuts, or pine nuts, garlic clove, fresh lemon juice
    35 min, 8 ingredients
  • Green Beans, Roasted With Garlic, Shallots and Pine or Hazelnuts
    shallots, green beans, garlic cloves, coarsely chopped and
    6 More
    shallots, green beans, garlic cloves, coarsely chopped, olive oil, salt, ground black pepper, fresh parsley, finely chopped, coarsely chopped pine nuts or 1/4 cup hazelnuts, grated lemon zest
    40 min, 9 ingredients
  • Fettuccine With Roasted Chicken and Rapini
    rapini, trimmed , stalks cut crosswise into 3-inch pieces and
    11 More
    rapini, trimmed , stalks cut crosswise into 3-inch pieces, fresh parmesan cheese, reduced-sodium chicken broth, fresh lemon juice, oven-roasted deli chicken, shredded, parmesan cheese, freshly grated, pine nuts, toasted, fresh parsley, chopped, olive oil, lemon zest, salt, fresh ground black pepper
    40 min, 12 ingredients
  • Eggplant Casserole with Red Pepper Pesto and Cajun Breadcrumbs (Bobby Flay)
    baby italian eggplants , sliced lengthwise 1-inch thick and
    21 More
    baby italian eggplants , sliced lengthwise 1-inch thick, canola oil, kosher salt and freshly ground black pepper, grilled or roasted red peppers, skin and seeds removed and chopped, pine nuts, garlic, fresh thyme leaves, olive oil, grated parmesan, fresh mozzarella, thinly sliced , weighted for a for a few hours to remove excess liquid, fresh oregano leaves, extra-virgin olive oil, canola oil, garlic , smashed to a paste, spanish paprika, cayenne, day old italian bread, crusts removed , coarsely ground in food processor, chopped fresh flat-leaf parsley, chopped fresh thyme, kosher salt and freshly ground black pepper, olive oil, spice rub from cajun-rubbed spiced turkey
    50 min, 22 ingredients
  • Ricotta Stuffed Red Peppers
    ricotta cheese, pecorino romano cheese, finely grated and
    10 More
    ricotta cheese, pecorino romano cheese, finely grated, green onion, green part only, finely chopped, salt, pepper, red piquillo peppers , roasted and dry (other red will do), basil leaves, fresh, flat leaf parsley, chopped, water, olive oil, summer squash, thinly sliced into rounds, pine nuts, toasted
    35 min, 12 ingredients
  • Roasted Sweet Potato Salad Roasted Sweet Potato Salad
    sweet potatoes or yams, olive oil and
    12 More
    sweet potatoes or yams, olive oil, sea salt and freshly ground pepper, green onions, chopped, fresh parsley chopped, dried cranberries and raisins, pine nuts or sunflower seeds, dressing, olive oil, apple cider vinegar, dijon mustard , can use sweet bavarian mustard as well, sugar, salt and fresh ground pepper, lemon juice
    14 ingredients
  • Roasted Prosciutto Wrapped Fish Roasted Prosciutto Wrapped Fish
    fresh parsley leaves, fresh basil leaf, pine nuts and
    6 More
    fresh parsley leaves, fresh basil leaf, pine nuts, olive oil, salt, black pepper, freshly ground, halibut fillets or 4 (4 -6 oz) cod fish fillets or 4 (4 -6 oz) other white-fleshed fish, prosciutto, thinly sliced, butter or 2 tbsp olive oil
    15 min, 9 ingredients
  • Roasted Eggplant and Tomato Puree Rigatoni Roasted Eggplant and Tomato Puree Rigatoni
    eggplant, cut into 1-inch cubes, tomatoes and
    12 More
    eggplant, cut into 1-inch cubes, tomatoes, garlic cloves, whole, extra virgin olive oil, salt, fresh ground black pepper, red pepper flakes, toasted pine nuts, rigatoni pasta, grated parmesan cheese, part-skim ricotta cheese, fresh thyme, fresh rosemary, chopped, fresh parsley, chopped
    45 min, 14 ingredients
  • Roasted Oysters With Bacon and Pankow Topping Roasted Oysters With Bacon and Pankow Topping
    toasted pine nuts, pankow breadcrumbs, shallot, minced and
    6 More
    toasted pine nuts, pankow breadcrumbs, shallot, minced, bacon , fried crisp and crumbled, minced parsley, grated parmesan cheese, butter, shucked oysters, black pepper
    25 min, 9 ingredients
  • Roasted Grape Tomato, Spinach and Asiago Pasta Roasted Grape Tomato, Spinach and Asiago Pasta
    grape tomatoes, halved, balsamic vinegar and
    9 More
    grape tomatoes, halved, balsamic vinegar, extra virgin olive oil, salt & pepper, garlic cloves, minced, baby spinach, spaghetti, shredded asiago cheese (you can use more if you like- i do), chopped fresh basil, toasted pine nuts, for top, chopped flat leaf parsley (to garnish )
    30 min, 11 ingredients
  • Roasted Cherry Tomato, Spinach and Asiago Pasta Roasted Cherry Tomato, Spinach and Asiago Pasta
    tomatoes or 3 cups grape , halved, balsamic vinegar and
    9 More
    tomatoes or 3 cups grape , halved, balsamic vinegar, olive oil, garlic cloves, minced, salt, pepper, baby spinach leaves, gluten-free pasta , thin spaghetti, asiago cheese, shredded, fresh basil or 1/2 cup fresh parsley, chopped, pine nuts, toasted (optional)
    40 min, 11 ingredients
  • Roasted Cherry Tomatoes with Angel Hair Pasta (Emeril Lagasse) Roasted Cherry Tomatoes with Angel Hair Pasta (Emeril Lagasse)
    red cherry tomatoes, halved, yellow cherry tomatoes and
    17 More
    red cherry tomatoes, halved, yellow cherry tomatoes, green heirloom tomatoes, quartered, olive oil, garlic, balsamic vinegar, salt, red pepper flakes, ground black pepper, chiffonade fresh basil leaves, chopped fresh parsley leaves, minced fresh oregano leaves, angel hair pasta, extra-virgin olive oil, whole-milk ricotta salata, crumbled, toasted pine nuts, grated pecorino, chopped fresh herbs, garnish, hot french or italian bread, accompaniment
    30 min, 19 ingredients
  • Spit-Roasted Chicken with Herbs Under the Skin, Garden Vegetables, Toasted Country Bread, and Roasti Spit-Roasted Chicken with Herbs Under the Skin, Garden Vegetables, Toasted Country Bread, and Roasti
    chicken (cleaned ), 4 1/2 lb, butter, shallot and
    31 More
    chicken (cleaned ), 4 1/2 lb, butter, shallot, white mushrooms, italian parsley, chervil, tarragon, chives, head of garlic, chicken juices, salt and freshly ground pepper, white onions (average size), ricotta, parmesan, chopped italian parsley, celery, grilled pine nuts, salted pork fat, roasted chicken juices, a little chopped sage, olive oil, salt & white pepper, ripe tomatoes, tomato quarters confit (remove the pips and interior), white onions (not too big ), chopped parsley, ground basil, grated parmesan, chicken juices, garlic (unpeeled ), thyme, rosemary, olive oil, salt & pepper
    34 ingredients
  • Fresh Fettuccine with Roasted Chicken and Broccoli Rabe (Giada De Laurentiis) Fresh Fettuccine with Roasted Chicken and Broccoli Rabe (Giada De Laurentiis)
    broccoli rabe, trimmed , stalks cut crosswise into 3-inch... and
    10 More
    broccoli rabe, trimmed , stalks cut crosswise into 3-inch pieces, fresh fettuccine pasta, reduced-sodium chicken broth, fresh lemon juice, shredded roasted chicken (from 1 roasted chicken), freshly grated parmesan, pine nuts, toasted, chopped fresh parsley leaves, olive oil, lemon zest, salt and freshly ground black pepper
    40 min, 11 ingredients
  • Spanish Egg Tortilla with Charred Peppers, Goat Cheese, Potatoes and Caramelized Onions with Parsley Salad in Sherry Vinaigrette (Bobby Flay) Spanish Egg Tortilla with Charred Peppers, Goat Cheese, Potatoes and Caramelized Onions with Parsley Salad in Sherry Vinaigrette (Bobby Flay)
    red peppers, olive oil, butter, olive oil and
    22 More
    red peppers, olive oil, butter, olive oil, spanish onions, thinly sliced, garlic, finely chopped, salt and pepper, new potatoes, olive oil, salt and freshly ground pepper, olive oil, charred peppers, caramelized onions, roasted potatoes, eggs, lightly beaten, goat cheese, crumbled, chopped fresh parsley, sherry vinegar, dijon mustard, olive oil, salt and freshly ground pepper, curly parsley leaves, scallions including green tops, thinly sliced, tomatoes, cut in half, buttom mushrooms, cleaned and thinly sliced, toasted pine nuts
    26 ingredients
  • Pasta Salad with Roasted Eggplant Gibb Pasta Salad with Roasted Eggplant Gibb
    a 1 1/2-lb eggplant, peeled and cut into 1-inch cubes and
    10 More
    a 1 1/2-lb eggplant, peeled and cut into 1-inch cubes, coarse salt, olive oil, rotelle (wagon wheel pasta), red bell peppers , roasted and chopped, pine nuts, toasted golden, chopped fresh parsley leaves, fresh basil leaves, washed well , spun dry, and finely shredded, garlic clove, chopped and mashed to a paste with 1/4 tsp salt, sugar, red-wine vinegar
    11 ingredients
  • Turkey Breast Stuffed With Fennel and Red Pepper Turkey Breast Stuffed With Fennel and Red Pepper
    boneless double turkey breast , about 3-1/2 lb, olive oil and
    18 More
    boneless double turkey breast , about 3-1/2 lb, olive oil, salt, ground black pepper, chicken stock, all-purpose flour, dry white wine, pancetta, chopped, onion, chopped, garlic cloves, minced, fennel, chopped, dried thyme, salt, ground black pepper, dried rosemary, crumbled, fennel seed, crushed, roasted sweet red pepper, chopped, fresh bread , crumbs, fresh parsley, chopped, pine nuts, toasted
    3 hour 30 min, 20 ingredients




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