336308 roasted peppers stuffed chick mushrooms Recipes

  • Roasted Brussels Sprouts With Mushrooms
    extra-virgin olive oil, chopped thyme and
    4 More
    extra-virgin olive oil, chopped thyme, coarse salt and pepper, fresh whole mushrooms (halved or quartered ), fresh brussels sprouts, trimmed and halved lengthwise (quartered if large), balsamic vinegar (optional)
    30 min, 6 ingredients
  • Stuffed Focaccia With Roasted Pepper Vinaigrette
    focaccia bread, roasted pepper vinaigrette, divided and
    5 More
    focaccia bread, roasted pepper vinaigrette, divided, log goat cheese, crumbled, pine nuts or slivered almonds, deli-roasted chicken, mixed baby lettuces, grape or cherry tomatoes, halved
    18 min, 7 ingredients
  • Stuffed Portobello Mushrooms
    canola oil, sweet turkey sausage, casings removed and
    6 More
    canola oil, sweet turkey sausage, casings removed, cream cheese, tomato, seeded and chopped, shredded cheddar cheese, chopped parsley, drops hot pepper sauce, portobello mushrooms (about 1 lb.), stems removed and wiped clean
    25 min, 8 ingredients
  • Roasted Peppers Stuffed with Cherry Tomatoes, Onion, and Basil
    red bell peppers, tomatoes, onion, fresh basil leaves and
    2 More
    red bell peppers, tomatoes, onion, fresh basil leaves, garlic cloves, olive oil
    6 ingredients
  • Roasted Pepper Mushroom Salad
    sweet red pepper, green pepper, whole fresh mushrooms and
    9 More
    sweet red pepper, green pepper, whole fresh mushrooms, red onion, sliced, pitted ripe olives, italian salad dressing, garlic clove, minced, dried basil, salt, dried oregano, pepper, lettuce leaves
    30 min, 12 ingredients
  • Roasted Pepper Spinach Salad
    sweet red pepper, sliced fresh mushrooms and
    3 More
    sweet red pepper, sliced fresh mushrooms, zucchini , julienned, red wine vinaigrette, fresh baby spinach
    25 min, 5 ingredients
  • Roasted Pepper Pesto Cheesecake
    dry breadcrumbs, carton fat-free ricotta cheese and
    10 More
    dry breadcrumbs, carton fat-free ricotta cheese, light cream cheese, softened, grated fresh parmesan cheese, salt, ground red pepper, egg, roasted pepper pesto, divided, all-purpose flour, carton fat-free sour cream, diagonally cut french bread baguette, roasted red bell pepper strips (optional)
    13 ingredients
  • Roasted Pepper and Asiago Chicken Sausage Fresh Tomato Bruschetta
    al fresco roasted pepper & asiago chicken sausage and
    15 More
    al fresco roasted pepper & asiago chicken sausage, diced fresh tomatoes, garlic, finely minced, chopped fresh cilantro, chopped fresh parsley, chopped fresh basil, fresh lemon juice, balsamic vinegar, extra virgin olive oil, divided, chopped red onion, black pepper, sugar, french bread (sliced into 32 pieces), olive oil cooking spray, shredded fresh asiago cheese, for garnish, fresh oregano leaves, for garnish (wash and pat dry )
    16 ingredients
  • Roasted Pepper Dip
    olive oil, butter, onions, chopped, sliced roasted peppers and
    5 More
    olive oil, butter, onions, chopped, sliced roasted peppers, tomato paste, fresh lemon juice, crumbled dried thyme, ricotta cheese, freshly grated parmesan cheese
    45 min, 9 ingredients
  • Roasted Pepper And Black Bean Salsa
    corn kernels from four ears and
    10 More
    corn kernels from four ears, roma tomatoes, seeded and chopped, scallions, chopped, lemon juice, cilantro, chopped, canned black beans, rinsed and drained, garlic, minced, roasted peppers, chopped, jalapeno pepper, chopped and seeded or not, tablsepoons parsley, chopped, tomato sauce
    11 ingredients
  • Roasted Peppers Stuffed with Chick-Pea and Eggplant Purée and Mushrooms Roasted Peppers Stuffed with Chick-Pea and Eggplant Purée and Mushrooms
    fresh shiitake mushrooms, button mushrooms and
    7 More
    fresh shiitake mushrooms, button mushrooms, mixed vine-ripened red and yellow cherry tomatoes, extra-virgin olive oil, shallot, sliced thin, garlic clove, sliced thin, yellow bell peppers with stems attached, cupschick-pea and eggplant puree, pine nuts
    9 ingredients
  • Chick-Pea, Roasted Pepper and Caper Salad Chick-Pea, Roasted Pepper and Caper Salad
    chick-peas (garbanzo beans), rinsed, drained and
    6 More
    chick-peas (garbanzo beans), rinsed, drained, roasted peppers or pimientos, drained, diced, chopped fresh mint, drained capers, garlic cloves, minced, olives oil, fresh lemon juice
    7 ingredients
  • Roasted Red Pepper-Stuffed Mushrooms Roasted Red Pepper-Stuffed Mushrooms
    cream cheese, softened, roasted red pepper, patted dry and
    4 More
    cream cheese, softened, roasted red pepper, patted dry, grated parmesan cheese, minced garlic, ground red pepper, fresh white mushroom
    10 min, 6 ingredients
  • Stuffed Fire Roasted Peppers Stuffed Fire Roasted Peppers
    fire roasted peppers, italian seasoned breadcrumbs and
    8 More
    fire roasted peppers, italian seasoned breadcrumbs, chopped fresh parsley, flour, imported grated romano cheese, minced garlic, fontina cheese, eggs, beaten, olive oil, salt and pepper
    19 min, 10 ingredients
  • Roast With Onion-and-Mushroom Gravy Roast With Onion-and-Mushroom Gravy
    boneless chuck roast, trimmed, pepper and
    6 More
    boneless chuck roast, trimmed, pepper, cream of mushroom soup, undiluted, dry onion soup mix, beef bouillon cubes, water, cornstarch, water
    8 ingredients
  • Roasted Pepper, Corn, and Mushroom Flatbread Topping Roasted Pepper, Corn, and Mushroom Flatbread Topping
    red bell peppers, fresh sage, chopped, olive oil and
    6 More
    red bell peppers, fresh sage, chopped, olive oil, mushrooms, sliced, salt, fresh corn kernels, ripe olives, coarsely chopped, black pepper, goat cheese, crumbled (4 oz)
    1 hour 10 min, 9 ingredients
  • Roasted Pepper, Scallion and Sausage Quiche (Food Network Kitchens) Roasted Pepper, Scallion and Sausage Quiche (Food Network Kitchens)
    store-bought or homemade pie dough and
    9 More
    store-bought or homemade pie dough, roughly chopped jarred roasted peppers, chopped scallions, cooked and crumbled sausage, shredded cheddar cheese, eggs, heavy cream , half-and-half or milk, kosher salt and freshly ground pepper, chopped fresh parsley, paprika or chile powder, or some grated lemon zest (optional)
    1 hour 50 min, 10 ingredients
  • Chick Pea, Roasted Pepper and Rosemary Spread  with Flat Breads, Grape Tomatoes and Zucchini Discs (Rachael Ray) Chick Pea, Roasted Pepper and Rosemary Spread with Flat Breads, Grape Tomatoes and Zucchini Discs (Rachael Ray)
    chick peas ( garbanzo beans) drained and
    9 More
    chick peas ( garbanzo beans) drained, roasted red peppers, drained well and coarsely chopped, lemon, juiced, garlic , cracked away from peel, stems fresh rosemary, leaves stripped from stems, coarse salt and freshly ground black pepper, extra-virgin olive oil , eyeball it as you drizzle it into recipe, everything flavor flat breads, grape tomatoes, rinsed, zucchini , sliced into 1/4 inch disks
    10 min, 10 ingredients




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