251335 roasted penne salad goat cheese Recipes
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red bell peppers , may substitute yellow, olive oil and11 Morered bell peppers , may substitute yellow, olive oil, balsamic vinegar, garlic cloves, minced, kosher salt, fresh ground black pepper, capers, drained, ciabatta , halved horizontally, garlic and herb goat cheese, at room temperature, basil leaves, red onions, very thin, kosher salt, fresh ground black pepper50 min, 13 ingredients
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beets , about 6 oz each, olive oil, divided and9 Morebeets , about 6 oz each, olive oil, divided, green onions, thinly sliced, white wine vinegar, fresh thyme, finely chopped, kosher salt, black pepper, goat cheese, water, italian bread, each about 1/3 inch thick, garlic clove11 min, 11 ingredients
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tomatoes , cut in half lengthwise, olive oil and10 Moretomatoes , cut in half lengthwise, olive oil, salt & freshly ground black pepper, milk, water, cornmeal, salt, butter or 3 tbsp olive oil, grated parmesan cheese, soft fresh goat cheese, fresh basil, chopped, toasted pine nuts50 min, 12 ingredients
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Sauteed Broccoli, Roasted Peppers, and Goat Cheeseextra virgin olive oil, broccoli florets and10 Moreextra virgin olive oil, broccoli florets, garlic cloves, thinly sliced, jarred roasted red pepper, drained and chopped, chopped pitted kalamata olive, chopped fresh flat-leaf parsley, green onion, thinly sliced, chopped fresh marjoram or 1 tsp dried marjoram, crushed, lemon juice, kosher salt, fresh ground black pepper, goat cheese, crumbled30 min, 12 ingredients
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Roasted Red Pepper and Goat Cheese Spreadroasted red peppers, drained, goat cheese and4 Moreroasted red peppers, drained, goat cheese, parmesan, grated, sugar, parsley, chopped, salt and pepper to taste1 hour 10 min, 6 ingredients
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Pesto Crostini With Roasted Pepper And Goat Cheesethick) slices diagonally cut french bread baguette and3 Morethick) slices diagonally cut french bread baguette, commercial pesto, divided, bottled roasted red bell pepper, drained and thinly sliced, crumbled goat cheese4 ingredients
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Portabella & Goat Cheese Saladportabella mushrooms and4 Moreportabella mushrooms, balsamic vinaigrette, plus extra for dressing each salad, goat cheese, sun-dried tomatoes packed in oil, diced, spinach45 min, 5 ingredients
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Salad with Goat Cheese Croutonsgoat cheese, chickpeas (garbanzo beans), undrained and10 Moregoat cheese, chickpeas (garbanzo beans), undrained, white wine vinegar, chopped shallots, chopped fresh chives, dijon mustard, fresh lemon juice, extra-virgin olive oil, salt, black pepper, thick) slices french bread baguette, gourmet salad greens12 ingredients
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Black Bean, Roasted Corn and Goat Cheese Quesadillascorn kernels, chavrie soft-type goat cheese and10 Morecorn kernels, chavrie soft-type goat cheese, cilantro, chopped, olive oil, onion, chopped, garlic cloves, minced (think i did 3 or 4), salsa, ground cumin, canned black beans, undrained, corn tortillas, salsa verde, nonfat sour cream35 min, 12 ingredients
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Oven-Roasted Tomatoes With Goat Cheese and Herbstomatoes, fresh goat cheese, egg, lightly beaten and6 Moretomatoes, fresh goat cheese, egg, lightly beaten, garlic cloves, minced, basil, finely chopped, kosher salt, fresh ground pepper, extra virgin olive oil, balsamic vinegar, good quality1 hour 20 min, 9 ingredients
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Orzo With Roasted Peppers and Goat Cheesered bell pepper, yellow bell pepper, olive oil and12 Morered bell pepper, yellow bell pepper, olive oil, yellow onion, chopped, garlic cloves, minced, orzo pasta, chopped pimento stuffed olive, drained & chopped, pimento stuffed olive, garnish, black olives, pitted, drained and chopped, pitted black olives, garnish, goat cheese, crumbled, salt , to taste, freshly ground coarse black pepper , to taste, fresh parsley leaves, garnish, low sodium chicken broth or 2 cups vegetable broth30 min, 15 ingredients
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Grilled Vegetable Stack With Goat Cheese Stuffingzucchini, japanese eggplants, roasted red peppers and4 Morezucchini, japanese eggplants, roasted red peppers, goat cheese, garlic clove, minced, shallot, minced, minced chives30 min, 7 ingredients
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Buckwheat Crepes W/ Roasted Red Peppers & Goat Cheesebuckwheat flour, all-purpose white flour (i use spelt) and10 Morebuckwheat flour, all-purpose white flour (i use spelt), salt, milk (i use fat free), water, clarified butter, melted, sunflower oil, tomatoes (to serve ), creamy goat cheese, charbroiled red bell peppers, in, olive oil, drained and thinly sliced, salt and pepper40 min, 12 ingredients
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