69167 roasted pecan fudge Recipes

  • Pecan Fudge Pie
    light corn syrup, sugar, baking cocoa and
    8 More
    light corn syrup, sugar, baking cocoa, king arthur unbleached all-purpose flour, salt, eggs, butter, softened, vanilla extract, chopped pecans, unbaked pastry shell (9 inches), cream , optional
    1 hour 5 min, 11 ingredients
  • Roasted Pecan Cookies
    sugar, egg, cream cheese (softened ) and
    8 More
    sugar, egg, cream cheese (softened ), unsalted butter (softened ), cocoa, salt, milk, vanilla, flour, baking powder, pecans , dry-roasted (chopped)
    22 min, 11 ingredients
  • Sea Salt-Roasted Pecans
    pecan halves, unsalted butter, melted, fine sea salt
    3 ingredients
  • Roasted Pecan Clusters
    butter, pecan pieces, baking chocolate squares
    44 min, 3 ingredients
  • Roasted Pecan Salmon
    salmon fillets (about), salt and pepper, to taste and
    6 More
    salmon fillets (about), salt and pepper, to taste, dijon mustard, honey, seasoned dry bread crumbs, chopped parsley, chopped pecans, lemon wedge
    25 min, 8 ingredients
  • Roasted Pecan Salad
    olive oil, raspberry vinegar, shallot, salt, white pepper and
    9 More
    olive oil, raspberry vinegar, shallot, salt, white pepper, sugar, butter, orange juice, salt, cinnamon, ground red pepper, pecans, crumbled blue cheese
    1 hour 30 min, 14 ingredients
  • Pecan Fudge Pecan Fudge
    sugar, butter, cubed, evaporated milk and
    5 More
    sugar, butter, cubed, evaporated milk, semisweet chocolate chips, caramels, quartered, marshmallow creme, pecan halves, vanilla extract
    15 min, 8 ingredients
  • Pecan Waffles With Roasted Pecan and Banana Syrup Pecan Waffles With Roasted Pecan and Banana Syrup
    flour, ground pecans, sugar, baking powder, salt and
    9 More
    flour, ground pecans, sugar, baking powder, salt, egg yolks, vanilla, milk, melted butter , plus, melted butter, egg whites, pecan pieces, whole bananas, peeled and cut into 1/2 inch slices, maple syrup
    25 min, 14 ingredients
  • Pecan Crusted Venison with Bourbon Mash (Emeril Lagasse) Pecan Crusted Venison with Bourbon Mash (Emeril Lagasse)
    venison medallions, roasted pecans, bread crumbs and
    20 More
    venison medallions, roasted pecans, bread crumbs, essence , recipe follows, creole mustard, olive oil, for sauteing, roasted whole sweet potatoes, about 2 lb, skin left on, warm, heavy cream, bourbon, butter, salt and pepper, fried sweet potato nests, chopped chives, brunoise red peppers, brunoise yellow peppers, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    1 hour 16 min, 23 ingredients
  • Pecan Waffles with Roasted Pecan and Banana Syrup (Emeril Lagasse) Pecan Waffles with Roasted Pecan and Banana Syrup (Emeril Lagasse)
    flour, ground pecans, sugar, baking powder, salt and
    8 More
    flour, ground pecans, sugar, baking powder, salt, egg yolks, vanilla, milk, melted butter, egg whites, pecan pieces, whole bananas, peeled and cut into 1/2-inch slices, maple syrup
    25 min, 13 ingredients
  • Pecan Waffles with Roasted Pecan and Banana Syrup (Emeril Lagasse) Pecan Waffles with Roasted Pecan and Banana Syrup (Emeril Lagasse)
    all-purpose flour, ground lightly toasted pecans and
    11 More
    all-purpose flour, ground lightly toasted pecans, baking powder, salt, eggs, separated, sugar, vanilla extract, melted butter plus 1/2 cup cold butter, cut into pieces, milk, vegetable oil or nonstick cooking spray , for coating the waffle iron, pecan pieces, syrup, bananas, peeled and cut into 1/2-inch slices
    25 min, 13 ingredients
  • Soak and Roast Pecans  No Added Oil or Butter Soak and Roast Pecans No Added Oil or Butter
    pecan halves, water (enough to cover nuts) and
    1 More
    pecan halves, water (enough to cover nuts), salt (there s no set amount it s to taste)
    26 min, 3 ingredients
  • Roasted Pecan Pumpkin Soup Roasted Pecan Pumpkin Soup
    fresh yellow onion, quartered, pecan halves and
    10 More
    fresh yellow onion, quartered, pecan halves, fresh garlic clove, chicken stock, canned pumpkin puree (not pie filling) or 2 1/4 cups fresh pumpkin, salt, dried thyme leaves, white pepper, butter, cream, fresh ground nutmeg, parsley
    50 min, 12 ingredients
  • Creole Roasted Pecans Creole Roasted Pecans
    pecan halves, butter, melted, worcestershire sauce and
    1 More
    pecan halves, butter, melted, worcestershire sauce, creole seasoning (tony cacheries )
    50 min, 4 ingredients
  • Rosemary Roasted Pecans Rosemary Roasted Pecans
    pecan halves, butter, melted , plus, butter and
    4 More
    pecan halves, butter, melted , plus, butter, fresh rosemary, finely chopped, cayenne pepper, brown sugar, seasoning salt (or more to your preference and taste)
    1 hour 10 min, 7 ingredients
  • Roasted Pecan Shrimp Roasted Pecan Shrimp
    egg whites, honey, kosher salt and
    4 More
    egg whites, honey, kosher salt, fresh ground black pepper , to taste, jumbo shrimp, peeled and deveined, ground pecans, lemon juice or lime juice, to pass at the table if desired
    45 min, 7 ingredients
  • Pecan Crusted Duck Confit and Wilted Spinach Salad (Emeril Lagasse) Pecan Crusted Duck Confit and Wilted Spinach Salad (Emeril Lagasse)
    chopped bulk andouille, minced shallots, minced garlic and
    19 More
    chopped bulk andouille, minced shallots, minced garlic, chopped yellow onions, balsamic vinegar, olive oil, salt and black pepper, fresh spinach, cleaned, stemmed and firmly packed, julienned red onions, roasted pecans, flour, essence , recipe follows, egg beaten with 1 tbsp of milk, duck confit legs, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    40 min, 22 ingredients
  • Pecan Crusted Duck Confit and Wilted Spinach Salad (Emeril Lagasse) Pecan Crusted Duck Confit and Wilted Spinach Salad (Emeril Lagasse)
    chopped bulk andouille sausage, minced shallots and
    20 More
    chopped bulk andouille sausage, minced shallots, minced garlic, chopped yellow onions, balsamic vinegar, olive oil, plus more for frying duck legs, salt and black pepper, roasted pecans, all-purpose flour, essence , recipe follows, egg beaten with 1 tbsp milk, duck confit legs, fresh spinach, cleaned, stemmed and firmly packed, julienne red onions, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    29 min, 22 ingredients




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