20 roasted paste pao Recipes

thick coconut cream (the top of the can of pure coconut milk), roasted thai chili paste (nam prik pao, pantainorasingh brand the best), salt, sugar, white pepper, stalk lemongrass , tender heart only, finely minced, green onions , white section only, finely minced, salmon fillet, fresh kaffir lime leaves , finely slivered, wonton wrapper, coconut milk, chicken stock, fresh galangal , quarter-sized slices (siamese ginger), stalks fresh lemongrass , cut into 6-inch lenghts and bruised, green serrano chilies , bruised, fish sauce, fresh kaffir lime leaves, canned whole straw mushroom, drained, limes , juice of, fresh, red fresno chiles , julienned, fresh cilantro (to garnish ), shallot , crispy flakes for garnish (optional)

flank steaks, partially frozen, salt, egg white, cornstarch, peanut oil, divided, dry roasted peanuts, whole dried red chili peppers, red bell pepper , cut into pieces, green onions, cut in 1/2 inch pieces, garlic, minced, grated ginger, water chestnut, diced (may use jicama), steamed rice, chili paste with garlic, soy sauce, rice wine or 1 tbsp dry sherry, rice vinegar, sugar, chicken broth, cornstarch, dark sesame oil

chicken broth, oyster sauce, chili paste , depending on how hot you like it (like sambal oelek), cornstarch, peanut oil, sesame oil, extra large shrimp, peeled and deveined, dry roasted peanuts, red bell pepper, chopped, garlic cloves, minced, grated fresh ginger

shrimp, shelled and deveined, cornstarch, egg white, lightly beaten, vegetable oil, skinless roasted peanuts, crushed red pepper flakes, chinese pea pods, sliced water chestnuts, drained, scallions, chopped, garlic cloves, minced, chili paste, soy sauce, dry sherry, red wine vinegar, sugar, chicken broth, cold water

soy sauce, stir-fry sauce (i.e. soy vey), chili paste (*preferably with garlic), salt, pepper, drops sesame oil, sherry wine, rice wine vinegar, grated fresh ginger, sugar, water, garlic clove, crushed, peanut oil or canola oil, roasted peanuts, dried red chili peppers, garlic clove, smashed, diced chicken (thigh meat - 4 thighs should be enough), diced carrots, diced celery, cornstarch , slurry made with

boneless skinless chicken thighs , cut into bite-sized pieces, low sodium soy sauce, divided, cornstarch, divided, kosher salt, canola oil, divided, honey, dark sesame oil, rice vinegar, sambal oelek (ground fresh chile paste), garlic clove, minced, coarsely chopped dry roasted peanuts, diagonally sliced celery (about 2 stalks ), corn tortillas, sliced green onion, red bell pepper, thinly sliced, lime wedges

skinless, boneless chicken thighs , cut into bite-sized pieces, lower-sodium soy sauce, divided, cornstarch, divided, kosher salt, canola oil, divided, honey, dark sesame oil, rice vinegar, sambal oelek (ground fresh chile paste), garlic clove, minced, coarsely chopped dry-roasted peanuts, diagonally sliced celery (about 2 stalks ), corn tortillas, sliced green onions, red bell pepper, thinly sliced, lime wedges

whole chicken breasts , boned, skinned, cut into 1/2 inch cubes, salt, egg white, cornstarch, oil , for deep frying, skinless roasted peanuts, whole dried hot chili peppers, scallions, cut into 1/2 in. lengths, garlic cloves, minced, chili paste with garlic, dark soy sauce, sherry wine, sugar, red wine vinegar, chicken stock, cornstarch, sesame seed oil

chicken meat, cut in bite size pieces, salt, egg white, cornstarch, peanut oil, divided, roasted peanuts, skinless, whole dried red chili peppers, green onions, cut into 1/2-inch lengths, garlic cloves, minced, water chestnut, diced (optional), chili paste with garlic, soy sauce, sherry wine, rice vinegar, sugar, chicken broth, cornstarch, sesame oil

fat-free , less-sodium chicken broth, low-sodium soy sauce, sugar, cornstarch, sake (rice wine), chinese black vinegar or worcestershire sauce, dark sesame oil, vegetable oil, minced green onions, minced garlic, minced fresh ginger, chili paste with garlic (such as sambal oelek), sea scallops, cut in half, sliced water chestnuts, rinsed and drained, fresh or 2 (9-oz) packages frozen sugar snap peas, thawed, dry-roasted peanuts, hot cooked long-grain rice

chicken stock or 1/2-1 1/2 cup vegetable stock, cornstarch, soy sauce, dry sherry, red chili paste with garlic, sugar, red wine vinegar, toasted sesame oil, egg whites, cornstarch, salt, spaghetti, olive oil , plus, olive oil, boneless skinless chicken breast, cut in 3/4-inch cubes, whole chinese dried red chili peppers (don tsp eat these, they are for color and heat), unsalted dry roasted peanuts, minced garlic, coarsely-chopped scallions, greens and whites

shrimp, peeled and deveined (keep tails on if desiring a dramatic presentation), vegetable oil, chopped lettuce, mint leaf, coarse chopped, cilantro leaf, coarse chopped, shallot, sliced thinly, red onion, sliced thinly, lemongrass, sliced thinly (slice paper thin), red thai peppers, sliced thinly, roasted chili paste (nam prik pao), palm sugar (brown sugar is a good substitute), fish sauce, lime juice, salt

jumbo prawns, cooking oil, minced garlic, sliced lemon grass, fresh thai chile peppers, sliced thin, shallot, sliced thin, kaffir lime leaves, fish sauce , or to taste, lime, juiced, thai roasted chilli paste (nam prik pao), torn fresh mint leaves

skinnless chicken thighs cut into bite sized pieces, low sodium soy sauce divided, cornstarch divided, kosher salt, canola oil divided, honey, rice vinegar, sambal oelek (fresh ground chile paste), garlic, coarsely chopped dry-roasted peanuts, stalk celery diagonally cut, corn tortilla, green onions sliced, red pepper thinly sliced, limes

firm tofu , cut into 1/2 inch slabs, broccoli, ends trimmed and stalks peeled, peanut oil, minced scallions, white part only, minced garlic, minced fresh ginger, hot chili paste, scallion top, 1 inch lengths (about 3 scallions), sliced water chestnuts, chicken broth, soy sauce, rice wine or 3 1/2 tbsp sake, sugar, sesame oil, chinese black vinegar or 1 tbsp worcestershire sauce, cornstarch, dry roasted peanuts

wide dried rice noodles, raw shrimp (or chicken breasts, tofu, etc.), sesame oil (any oil ok), coarsely chopped garlic (more to taste), sliced shallots, seeded and chopped chilies (more to taste), eggs, beaten (can use 1), lime juice (can sub lemon juice), fish sauce (nam pla), chili paste (nam prik pao or sweet chili sauce), brown sugar, ground black pepper, bean sprouts, lime, cut into wedges, coarsely chopped cilantro (approx 1/4 cup), scallions, chopped, coarsely chopped roasted peanuts, dried chili flakes, brown sugar

dried red chilies such as chiles de arbol , stemmed halved crosswise and loosely packed (about 32) or 1/2 cup chile, japones stemmed halved crosswise and loosely packed (about 32), shallot, unpeeled, cut into chunks , about 3 oz, garlic clove, unpeeled (8 - 10 cloves), vegetable oil, palm sugar or 3 tbsp brown sugar, tamarind juice, soy sauce, salt

chicken stock, stalk lemongrass, fresh, kaffir lime leaves, thai roasted chili paste (nam prik pao), thai green bird s eye chilies (or serrano chillies), fish sauce, coriander leaves (cilantro), lime , juice of, onion (sliced ), white sugar, boneless cooked chicken breasts (chopped if using chicken) or 1 cup raw prawns (chopped if using chicken), straw mushrooms (or regular button mushrooms), green onions, sliced thin, peeled fresh gingerroot