187687 roasted parma ham pasta sauce Recipes

parma ham, fresh figs, ricotta cheese, brown sugar, honey (preferably wild )

pasta , linguine, mushrooms, raw, red bell peppers, fat-free evaporated milk, baking powder, butter, garlic

zucchini, unpeeled, water, mushrooms, roughly chopped, eggplants, cubed, roasted peppers, chopped, pasta sauce, warmed

lean ground beef, browned, garlic clove, minced, onions, minced, basil, oregano, thyme, sugar, salt, roasted tomato and garlic pasta sauce, tomato sauce with basil garlic and oregano

cooking oil (or more as needed), portabella mushroom (1 large or two small ones), swiss cheese, mozzarella cheese, green olives (no pits), sun-dried tomatoes, slices (substitute , cherry or other tomatoes), cavatappi pasta, italian sausages (hot or sweet ), worcestershire sauce (or soy sauce, both optional), tomato and basil pasta sauce (substitute your favorite sauce) (optional), fresh basil leaf (chopped up , substitute 1/4 tsp dry basil)

eggs, asparagus, butter, lemon , juice of, parma ham , about 85g, salt & freshly ground black pepper

boneless skinless chicken breasts, parma ham, ricotta cheese, garlic cloves, peeled and crushed, chopped mixed herbs, salt & freshly ground black pepper

chicken, mozzarella cheese, basil, parma ham, oil, potato, herb butter, mixed salad green

diced preserved lemon peel , recipe follows, chopped fresh chives, sugar, salt, champagne vinegar, extra-virgin olive oil, freshly ground black pepper, fresh hearts of palm , outer husks removed, or 1 lb canned hearts of palm, drained, shaved parma ham, micro greens, extra-virgin olive oil, salt, freshly ground black pepper, julienned preserved lemon peel , recipe follows, whole lemons, washed, salt, sugar , plus 4 cups, water

plum wine, cinnamon stick, bay leaf, dry, pitted prunes, lemon zest, orange zest, roquefort, butter, sliced parma ham, freshly ground white pepper

figs, rosemary sprigs, parma ham thin slices, honey to glaze

spear asparagus, balsamic vinagar, brie, olive oil, parma ham

uncooked small tube pasta, milk, carbonara pasta sauce mix, diced fully cooked ham, frozen creamed spinach, thawed

stewed tomatoes, kalamata olives, fresh parsley (about a handful), roasted red peppers, garlic cloves, salt and pepper, your favorite pasta, grated parmesan cheese

kraft 100% grated parmesan cheese, divided, italian salad dressing mix, garlic powder, boneless skinless chicken breast halves (1-1/2 lb.), ronzoni healthy harvest rotini pasta, classico fire roasted tomato and garlic pasta sauce, divided, sliced fresh basil

organic no-salt-added marinara sauce, organic tomato and basil pasta sauce, artichoke heart, drained, sliced black olives, drained, organic pasta

green bell pepper , cut into strips, red bell pepper , cut into strips, onion, cut into wedges, olive oil, pork tenderloin, cut into 1/2-inch cubes, garlic, finely chopped, spicy red pepper pasta sauce, thyme leaves, rotelle pasta , cooked according to directions and drained