133896 roasted hazelnut raisin grain wheat bread method Recipes

whole wheat bread , slightly stale, extra virgin olive oil, divided, shallot, finely chopped, fresh lemon juice, butter, capers, drained, halibut, cut into 8 pieces, sea salt, pickled beets, drained and diced

buttermilk , plus, buttermilk (at room temperature ), honey, butter or 1 tbsp margarine, at room temperature, cut into small pieces, salt, baking soda, bread flour, whole wheat flour, yeast

water, butter, egg, sugar, salt, bread flour, whole wheat flour, yeast

bread flour, wheat flour, water, honey, salt, dry milk, unsalted butter, fast rising yeast

raisins, whole-wheat flour, all-purpose flour, baking soda, salt, cinnamon, unsalted butter, at room temperature, canola oil, dark brown sugar, eggs, vanilla extract, old-fashioned oats

warm milk (70° to 80°), water (70o to 80o), egg, honey, butter, softened, salt, king arthur unbleached bread flour, king arthur premium 100% whole wheat flour, active dry yeast

raisins, whole wheat flour, brown sugar, pumpkin pie spice, baking powder, baking soda, salt, eggs, canned pumpkin puree, vegetable oil, honey, chopped walnuts

whole wheat bread, butter, softened, sliced zucchini, tomato, chopped, dried oregano, whole wheat flour, low-fat cottage cheese, eggs, beaten, nonfat plain yogurt, grated parmesan cheese

active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), all-purpose flour, whole wheat flour, rolled oats, powdered milk, salt, honey, vegetable oil, butter, softened

bread flour, divided, whole wheat flour, divided, active dry yeast, salt, milk, water, honey, butter or 3 tbsp margarine, egg, all-purpose flour

fast-rising active dry yeast (it will just take a little longer) or 3 (1/4 oz) packages active dry yeast (it will just take a little longer), warm water, whole wheat flour, milk, oat flour (you can grind it into flour in blender), vital wheat gluten, salt, honey, olive oil, flour, milk

venison top round, salt and freshly ground black pepper, vegetable oil , as needed, mixed pickled vegetables : carrot, cauliflower, cornichon, onion, and celery root, mayonnaise, curry powder, salt and freshly ground black pepper, yellow onions, thinly sliced, all-purpose flour , as needed, oil , for deep frying, salt, sliced whole wheat bread (about 3 by 3-inches wide), as needed

raisins, whole wheat flour, baking powder, baking soda, ground ginger, ground cinnamon, salt, bran, soy milk, vegetable juice, applesauce, vanilla extract, chopped crystallized ginger

bulk breakfast sausage, eggs, whole milk, salt, ground black pepper, sliced raisin-cinnamon-swirl bread , each slice halved on diagonal, dried pitted plums (prunes),each cut into 3 pieces, pure maple syrup

egg, vegetable oil, low-fat plain yogurt, brown sugar, applesauce, vanilla, lemon , rind of, grated, raisins, whole wheat flour, natural bran, baking powder, cinnamon, ginger, nutmeg, ground, almonds, sliced

raisin-cinnamon swirl bread, cut into 1 inch cubes, milk, cook and serve vanilla pudding

bread flour, salt, yeast, water, honey, butter or 1/4 cup margarine, fat cottage cheese, eggs, whole wheat flour, quick-cooking oats, chopped nuts

bread flour, whole wheat flour, gluten, sugar, salt, butter, water, yeast