160465 roasted hamour tomatoes artichokes rosemary Recipes
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tomatoes, halved (about 2 cups) and7 Moretomatoes, halved (about 2 cups), olive oil, plus more for drizzling, kosher salt, freshly ground black pepper , plus more to taste, fresh thyme, pasta (such as rigatoni or penne), cooked according to the package directions, fresh ricotta, zest of 1 lemon15 min, 8 ingredients
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nonstick vegetable oil spray and10 Morenonstick vegetable oil spray, red-skinned potatoes, unpeeled , scrubbed, cut into 1-inch pieces, celery root (celeriac), peeled, cut into 1-inch pieces, rutabagas, peeled , cut into 1-inch pieces, carrots, peeled , cut into 1-inch pieces, parsnips, peeled , cut into 1-inch pieces, onions , cut into 1-inch pieces, leeks (white and pale green parts only), cut into 1-inch-thick rounds, chopped fresh rosemary, olive oil, garlic cloves, peeled11 ingredients
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tomatoes , pear or 5 cups , cherry and12 Moretomatoes , pear or 5 cups , cherry, sweet onion, thinly sliced, red pepper, crushed, garlic cloves, thinly sliced, white balsamic vinegar, water, sugar, pickling salt, fresh rosemary leaf, whole black peppercorn, whole pink peppercorns, whole white peppercorns, bay leaf1 hour , 13 ingredients
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oil, onion, sliced, garlic, minced and8 Moreoil, onion, sliced, garlic, minced, marinated artichoke hearts, drained, roasted red peppers, drained (or roast 2 peppers and peel), dried dill (or herb of your choice), frozen spinach, thawed and drained, parmesana cheese, grated (not the powdered kind ), feta cheese, crumbled, flour tortillas (or wrap of your choice), tomatoes, cut in half20 min, 11 ingredients
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Roasted Veal Shanks with Rosemaryveal shanks, coarse kosher salt, olive oil, divided and10 Moreveal shanks, coarse kosher salt, olive oil, divided, cubes peeled carrots, sliced onion, cubes celery, chopped fresh rosemary plus sprigs (for garnish ), chopped fresh sage, garlic cloves, peeled, crushed, dry white wine, more) low-salt chicken broth, divided, chopped fresh italian parsley, ingredient info : you ll need to serving the large veal shanks from your butcher.3 hour 30 min, 13 ingredients
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Roasted Red Potatoes With Rosemaryred potatoes, quartered into 1/2 pieces, olive oil and3 Morered potatoes, quartered into 1/2 pieces, olive oil, fresh rosemary, minced, salt, pepper30 min, 5 ingredients
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Roasted Red Onions and Rosemaryred onion sliced thinly into half moons and5 Morered onion sliced thinly into half moons, rosemary finely chopped, kosher salt, pepper, evoo, balsamic vinegar40 min, 6 ingredients
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Roasted Roman Style Artichokes (Carciofi Alla Romana)white wine (4 oz), fresh rosemary or 1 oz fresh thyme and7 Morewhite wine (4 oz), fresh rosemary or 1 oz fresh thyme, olive oil (4 oz), lemon juice (1 oz), garlic cloves, minced, water (10 oz), fresh oregano, crushed or 1 1/2 tsp fresh basil or 1/4 tsp dried oregano, crushed, pepper, artichokes, stems cut to 1 . 5-inches50 min, 9 ingredients
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Roasted Potatoes And Artichokesgrated fresh lemon zest, chopped basil leaves and11 Moregrated fresh lemon zest, chopped basil leaves, minced garlic, red potatoes, extra virgin olive oil, freshly ground black pepper, unpeeled garlic cloves, fresh rosemary sprigs, fresh thyme sprigs, artichokes trimmed italian style, vegetable broth, fresh flat leaf parsley leaves, fresh basil leaves50 min, 13 ingredients
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Chicken Roasted With Artichokes and Tomatoes W-Mtomatoes, artichoke hearts, drained and quartered and6 Moretomatoes, artichoke hearts, drained and quartered, garlic cloves, finely chopped, balsamic vinegar, butter, dried oregano leaves, crushed, ground black pepper, boneless skinless chicken breast half35 min, 8 ingredients
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Roasted Tilapia With Artichoke Hearts and Tomatoesred onions, cut into 1/4-inch wedges, olive oil and6 Morered onions, cut into 1/4-inch wedges, olive oil, frozen artichoke hearts, thawed, grape tomatoes, grated lemon zest, garlic clove, minced, chopped parsley, skinless tilapia fillets1 hour 5 min, 8 ingredients
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