149 roasted fingerling salt Recipes

extra-virgin olive oil, chopped red onion, grape tomatoes, chopped, chopped grilled eggplant, chopped roasted red bell pepper, roasted fingerling potatoes, coarsely chopped, grilled chili-espresso rubbed steak, chopped, salt, freshly ground black pepper, divided, sherry vinegar, eggs, chopped fresh parsley

rump roast (or bottom round is a good cut too), olive oil or 2 tbsp canola oil, beef broth, brewed coffee (or use dry red wine), fresh thyme leaves (or 1/2 tsp dry ), sea salt, pepper, garlic cloves, minced, vidalia onions, thinly sliced & separated into rings, carrots , cut into 1-1/2 inch pieces, new potatoes (baby reds or fingerlings), water, all-purpose flour

purple potatoes, fingerling potatoes, shallots, heads of garlic, pearl onions, lots of fresh rosemary, balsamic vinegar, course sea salt to taste, pepper to taste, olive oil to coat

acorn squash, seeded and cut into 8 wedges, fingerling potatoes, halved, onion, cut into wedges, olive oil, divided, pears, cut into wedges, minced fresh thyme, salt, pepper, balsamic vinegar, crumbled blue cheese, chopped hazelnuts, toasted

new potatoes, cleaned, dried , and cut into medium thick slices, onion, sliced, olive oil, sea salt, black pepper, pommery vinaigrette (recipe below ), chopped fresh italian parsley, scallions, chopped, pommery vinaigrette, red wine vinegar, coarse grain (pommery) mustard, minced garlic, salt, coarse grain black pepper, sugar, extra virgin olive oil

winter squash, peeled, seeded and cut into chunks, fingerling potatoes , split lengthwise, carrots , split lengthwise and cut into 2-inch pieces, extra-virgin olive oil, salt and ground black pepper to taste, whole chicken, giblets removed, butter, divided, stalk celery, leaves removed

olive oil, fingerling potatoes, cut in half, grape tomatoes, red onions, sliced, kalamata olives, sliced in half, fresh parsley, chopped, feta cheese, olive oil, lemon juice, red wine vinegar, dijon mustard, garlic clove, dried oregano, sea salt & freshly ground black pepper, to taste

grated pecorino cheese, roughly chopped flat leaf parsley, kosher salt, chopped fresh oregano, eggs, beaten, fresh ground black pepper , to taste, crushed red pepper flakes (optional), extra virgin olive oil, yellow onion, halved and thinly sliced, fresh scallions, chopped fine, fingerling potatoes, peeled and sliced into 1/8-inch rounds, red bell pepper , roasted, peeled, and cut into1/4-inch strips (don tsp used the bottled kind, the integrity of the dish will be ruined, they are too runny!), homemade ricotta cheese (we used publix brand) or 1 cup store-bought ricotta cheese (we used publix brand)

extra-virgin olive oil, boneless beef 7-bone chuck roast , tied, kosher salt and freshly ground pepper, all-purpose flour, bacon, chopped, white onion, chopped, carrots , halved lengthwise, then crosswise, plus 1 cup chopped, tomato paste, garlic , smashed, cognac or brandy, dry white wine, mushroom or vegetable broth, stalk celery, quartered, bay leaves, black peppercorns, whole allspice, parsley, plus 2 tbsp chopped leaves, thyme, rutabaga (about 1 lb), peeled and sliced into half-moons, fingerling potatoes , halved lengthwise

eggs, heavy cream, kosher salt and freshly ground black pepper, grated cheddar cheese, bacon roasted potatoes , recipe follows, special equipment : 1 piece parchment paper, fingerling potatoes, halved, olive oil, divided, kosher salt and freshly ground black pepper, vegetable oil, for frying, applewood smoked bacon slab, cut into chunks, unsalted butter, onion, sliced thick

whole chicken, salt, black pepper, minced garlic, chopped thyme leaves, chopped sage leaves, chopped parsley leaves (reserve the parsley stems), olive oil, lemon, quartered, bay leaves, baby turnips, peeled and stem ends trimmed, baby red carrots, peeled and stem ends trimmed, orange carrots, peeled and stem ends trimmed, baby golden beets, peeled and stem ends trimmed, baby beets, peeled and stem ends trimmed, fingerling potatoes, halved, salt, black pepper, olive oil

whole chicken, salt, black pepper, minced garlic, chopped thyme leaves, chopped sage leaves, chopped parsley leaves (reserve the parsley stems), olive oil, lemon, quartered, bay leaves, baby turnips, peeled and stem ends trimmed, baby red carrots, peeled and stem ends trimmed, orange carrots, peeled and stem ends trimmed, baby golden beets, peeled and stem ends trimmed, baby beets, peeled and stem ends trimmed, fingerling potatoes, halved, salt, black pepper, olive oil

boneless beef chuck , cut into 1-inch pieces, dry red wine , preferably burgundy or cotes du rhone, coarsely ground black pepper, salt, all-purpose flour, applewood smoked thick-sliced bacon , cut crosswise into 1/4-inch slices, sherry wine , preferably manzanilla, celery, fresh parsley stems, fresh thyme sprigs, dried bay leaves, unsalted butter, garlic, finely chopped, carrots , cut into 1/4-inch slices, onions, finely chopped, tomato paste, salt, pearl onions, freshly ground black pepper, cremini mushrooms, quartered, chopped fresh parsley, for garnish, roasted fingerling potatoes

red or fingerling potatoes, washed, olive oil, onion, thinly sliced, garlic cloves, minced, grape tomatoes, halved, halibut fillets (3/4 to 1 inch thick ), fresh thyme, fresh tarragon, sea salt , to taste, freshly ground pepper , to taste, dry white wine, unsalted butter , cut into cubes

salmon fillets, 6 fillets or 2 whole sides, salt & freshly ground black pepper, reduced sodium soy sauce, molasses, brown sugar, garlic cloves, minced, mandarin oranges, drained, fingerling potatoes or 1 lb yukon gold potato, cut into thin strips, french haricots vert or 2 cups string beans

red potatoes, halved, fingerling potatoes, halved, baby carrots, sweet onions, cut in 8 wedges, olive oil, chopped fresh chives, grated lemon rind, fresh lemon juice, kosher salt, black pepper

red potatoes, halved, fingerling potatoes, halved, baby carrots, vidalia or other sweet onions, each cut into 8 wedges, olive oil, chopped fresh chives, grated lemon rind, fresh lemon juice, salt, black pepper

leeks trimmed and quarted lengthwise, olive oil, center cut wild salmon , pin bones removed, fingerling potatoes, shallot, unsalted butter room temp, fresh chives chopped, tarragon, parsley, juice of 1/2 a lemon, sea salt