235006 roasted cauliflower soup curried cashew cream vegan Recipes

  • Roasted Chestnut Soup with Thyme Cream
    whole roasted bottled chestnuts, chopped yellow onion and
    7 More
    whole roasted bottled chestnuts, chopped yellow onion, sliced carrot, olive oil, fat-free , lower-sodium chicken broth, kosher salt, divided, freshly ground black pepper, heavy whipping cream, chopped fresh thyme leaves
    9 ingredients
  • Creamy Vegan Cauliflower Soup
    strong vegetable broth, garlic , roasted (whole) and
    5 More
    strong vegetable broth, garlic , roasted (whole), leeks, the white part only washed and chopped, head cauliflower, chopped, raw cashews, chives, chopped finely (to garnish ), organic brown rice , quinoa or millet, to serve
    40 min, 7 ingredients
  • Fabulous Roasted Cauliflower Soup
    heads cauliflower, separated into florets, garlic, chopped and
    8 More
    heads cauliflower, separated into florets, garlic, chopped, shallots, chopped, olive oil, chicken broth, water, bay leaf, dried thyme, heavy cream, salt and pepper to taste
    1 hour 20 min, 10 ingredients
  • Gourmet's Roasted Cauliflower Soup
    heads cauliflower, garlic cloves, shallots, olive oil and
    6 More
    heads cauliflower, garlic cloves, shallots, olive oil, chicken stock or 3 cups chicken broth, water, chopped fresh thyme leave, bay leaf, heavy cream, salt and pepper
    1 hour 5 min, 10 ingredients
  • Curried Cashew Pear And Grape Salad
    cashew halves, bacon, coarsely chopped, melted butter and
    15 More
    cashew halves, bacon, coarsely chopped, melted butter, chopped fresh rosemary, curry powder, brown sugar, kosher salt, cayenne pepper, dressing, white wine vinegar, dijon mustard, honey, olive oil, salt and black pepper to taste, salad, mixed salad greens, bosc pear, thinly sliced, halved seedless red grapes
    15 min, 18 ingredients
  • Amy Rose's Roasted Cauliflower Soup
    head cauliflower, broken into florets (large stems discar... and
    5 More
    head cauliflower, broken into florets (large stems discarded), olive oil, ground cumin, vegetable stock, water, salt and ground black pepper to taste
    1 hour 15 min, 6 ingredients
  • Cauliflower & Garbanzo Curry
    cauliflower, fresh green beans, onion, chopped, olive oil and
    10 More
    cauliflower, fresh green beans, onion, chopped, olive oil, curry powder, ground ginger, cayenne , to taste, vegetable broth, cornstarch, salt, garbanzo beans, drained & rinsed, fresh tomato, chopped, chili sauce, basmati rice, cooked
    30 min, 14 ingredients
  • Roasted Cauliflower & Dill Soup
    cauliflower florets and
    9 More
    cauliflower florets, carrots, peeled and cut into bite-sized chunks, olive oil, fresh ground black pepper, yellow onion, chopped, garlic cloves, chopped, chicken broth (or 3 cups vegetable broth), water, fresh dill, chopped, salt
    50 min, 10 ingredients
  • Curried Cauliflower
    cauliflower, vinegar, curry powder, salt
    10 min, 4 ingredients
  • Cream of Cauliflower Soup (Creme Du Barry)
    cream, sour cream, frozen cauliflower , defrosted and
    10 More
    cream, sour cream, frozen cauliflower , defrosted, onions, chopped, shallots, minced (about 3 tbsp), garlic cloves, minced, lemon juice, butter, chicken broth, salt and white pepper, parsley, minced, chives, minced, dill weed
    45 min, 13 ingredients
  • Cauliflower With Curried Tomatoes
    cauliflower , medium-sized (washed) and
    9 More
    cauliflower , medium-sized (washed), tomatoes, finely mashed, ginger paste, cumin seed (jeera), cumin powder, turmeric powder, salt, oil, coriander leaves, to garnish, water , 2 glasses of
    45 min, 10 ingredients
  • Roasted Pepper Soup With  Jalapeno Cream Roasted Pepper Soup With Jalapeno Cream
    shallot, finely chopped = 44.4 ml and
    12 More
    shallot, finely chopped = 44.4 ml, dried thyme, crumbled 2.5(close), unsalted butter =15 milliliters, red bell peppers , roasted and chopped, chicken broth = 0.71 liter, heavy cream = 1.2 deciliter, fresh lemon juice to taste, salt and pepper to taste, fresh jalapeo peppers, seeded and chopped, garlic clove, minced, salt = 2.5 ml, sour cream 1.2 dl, heavy cream 1.2
    30 min, 13 ingredients
  • Roasted Turnip Soup With Honey Cream Roasted Turnip Soup With Honey Cream
    turnips, peeled and cut into 1-inch chunks, onion, diced and
    10 More
    turnips, peeled and cut into 1-inch chunks, onion, diced, garlic cloves, peeled, leek, washed well and chopped, dried thyme, olive oil, vegetables or 2 1/2 cups chicken stock, milk or 2 cups cream, salt, sour cream, heavy cream, honey
    31 min, 12 ingredients
  • Roasted Veggie Soup With Basil Cream Roasted Veggie Soup With Basil Cream
    zucchinni, carrots and parsnips, peeled, tomatoes and
    10 More
    zucchinni, carrots and parsnips, peeled, tomatoes, red onion, sweet red and green pepper, extra virgin olive oil, salt, pepper, chicken stock, lemon juice, basil cream, chopped fresh basil, light sour cream
    1 hour 10 min, 13 ingredients
  • Roasted Pumpkin Soup with Chipotle Cream Roasted Pumpkin Soup with Chipotle Cream
    pumpkin , about 4 lb, butter, bacon, diced and
    8 More
    pumpkin , about 4 lb, butter, bacon, diced, yellow onion, chopped, chicken stock, heavy cream, plus 1 cup, for garnish, orange juice, freshly grated nutmeg, salt and freshly ground black pepper, whole leaves flat-leaf parsley , as a garnish, chipotle pepper in adobo sauce
    3 hour 15 min, 11 ingredients
  • Purple Potatoes With Cashew Cream (Vegan Table) Purple Potatoes With Cashew Cream (Vegan Table)
    potatoes, olive oil, salt and pepper and
    9 More
    potatoes, olive oil, salt and pepper, earth balance margarine (14g), yellow onion, chopped, garlic cloves, minced, brown sugar, sage leaves, walnuts, toasted (60g), unsalted raw cashews, toasted (125g), nutritional yeast (12g), vegetable stock (235 ml)
    1 hour 20 min, 12 ingredients
  • Cauliflower with Huntingdon Sauce Cauliflower with Huntingdon Sauce
    cauliflower, butter, curry powder, grated fresh ginger and
    3 More
    cauliflower, butter, curry powder, grated fresh ginger, garlic, minced, chopped fresh parsley, heavy cream
    20 min, 7 ingredients
  • Dry Rubbed Porterhouse Steak With Bagna Cauda Sauce, Roasted Cauliflower, Porcini Hash and Poached Egg, and Tuscan Kale Chips (Anne Burrell) Dry Rubbed Porterhouse Steak With Bagna Cauda Sauce, Roasted Cauliflower, Porcini Hash and Poached Egg, and Tuscan Kale Chips (Anne Burrell)
    kosher salt, brown sugar, porcini mushroom powder and
    27 More
    kosher salt, brown sugar, porcini mushroom powder, pimenton (smoked spanish paprika), garlic powder, cayenne pepper, oil, for brushing grill, three 24 to 28-oz bone-in porterhouse steaks, extra-virgin olive oil, extra-virgin olive oil, red pepper flakes, anchovy fillets, garlic , smashed, unsalted butter, cut into pats, fresh flat-leaf parsley, for garnish, roasted cauliflower , for serving, recipe follows, tuscan kale chips , for serving, recipe follows, porcini hash and poached egg, for serving, recipe follows, heads cauliflower , cut into 1/2-inch slices, extra-virgin olive oil, kosher salt, leaves tuscan kale, extra-virgin olive oil, kosher salt and freshly ground black pepper, extra-virgin olive oil, porcini mushrooms, quartered, white wine, kosher salt, splash white vinegar, eggs
    1 hour , 30 ingredients




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